FR2401615B1 - - Google Patents
Info
- Publication number
- FR2401615B1 FR2401615B1 FR7726782A FR7726782A FR2401615B1 FR 2401615 B1 FR2401615 B1 FR 2401615B1 FR 7726782 A FR7726782 A FR 7726782A FR 7726782 A FR7726782 A FR 7726782A FR 2401615 B1 FR2401615 B1 FR 2401615B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/02—Products made from whole meal; Products containing bran or rough-ground grain
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/115—Cereal fibre products, e.g. bran, husk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
- A23L7/17—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step by extrusion
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Priority Applications (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7726782A FR2401615A1 (fr) | 1977-08-29 | 1977-08-29 | Produit alimentaire a base de son obtenu par cuisson-extrusion |
| DE19782837294 DE2837294A1 (de) | 1977-08-29 | 1978-08-26 | Nahrungsmittelprodukt auf der basis von kleie |
| CA000310142A CA1118633A (fr) | 1977-08-29 | 1978-08-28 | Produit alimentaire a base de son obtenu par cuisson-extrusion |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7726782A FR2401615A1 (fr) | 1977-08-29 | 1977-08-29 | Produit alimentaire a base de son obtenu par cuisson-extrusion |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2401615A1 FR2401615A1 (fr) | 1979-03-30 |
| FR2401615B1 true FR2401615B1 (enExample) | 1981-07-03 |
Family
ID=9195021
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7726782A Granted FR2401615A1 (fr) | 1977-08-29 | 1977-08-29 | Produit alimentaire a base de son obtenu par cuisson-extrusion |
Country Status (1)
| Country | Link |
|---|---|
| FR (1) | FR2401615A1 (enExample) |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2055545B (en) * | 1979-08-02 | 1983-06-22 | Quaker Oats Co | Corn bran expanded cereal |
| DE3021739A1 (de) * | 1980-06-10 | 1981-12-17 | Textruder Engineering AG, Zug | Verfahren und doppelschnecken-extruder zur verarbeitung von lebens- und futtermitteln |
| JPS59159738A (ja) * | 1983-03-02 | 1984-09-10 | Ikegai Corp | 発泡状食品の製造方法 |
| DE3408971A1 (de) * | 1984-03-12 | 1985-09-19 | Milupa Ag, 6382 Friedrichsdorf | Verfahren zur herstellung keimarmer lebensmittelpraeparate |
| US4756921A (en) * | 1985-05-24 | 1988-07-12 | Nabisco Brands, Inc. | Bran extrusion process |
| AU580424B2 (en) * | 1985-05-24 | 1989-01-12 | Nabisco Brands Incorporated | Process for extrusion of bran products |
| CA2171762A1 (en) * | 1993-09-14 | 1995-03-23 | Godelieve Johanna Maria Bun | Expanded coating material |
| FR2783403B1 (fr) * | 1998-09-21 | 2000-11-03 | Groupe Danone Sa | Procede de fabrication d'une bande de pate crue petrie et extrudee |
| FR2827789B1 (fr) | 2001-07-26 | 2003-10-17 | Salomon Sa | Ensemble de retenue d'une chaussure sur une planche de glisse |
| US20060008568A1 (en) * | 2004-07-12 | 2006-01-12 | Elmusa Ali A | Low carbohydrate bread product |
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1977
- 1977-08-29 FR FR7726782A patent/FR2401615A1/fr active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| FR2401615A1 (fr) | 1979-03-30 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse |