FR2350795B1 - - Google Patents

Info

Publication number
FR2350795B1
FR2350795B1 FR7714515A FR7714515A FR2350795B1 FR 2350795 B1 FR2350795 B1 FR 2350795B1 FR 7714515 A FR7714515 A FR 7714515A FR 7714515 A FR7714515 A FR 7714515A FR 2350795 B1 FR2350795 B1 FR 2350795B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7714515A
Other languages
French (fr)
Other versions
FR2350795A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of FR2350795A1 publication Critical patent/FR2350795A1/fr
Application granted granted Critical
Publication of FR2350795B1 publication Critical patent/FR2350795B1/fr
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/02Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/005Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment
    • A23L3/01Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment using microwaves or dielectric heating

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
FR7714515A 1976-05-13 1977-05-12 Procede de chauffage homogene, en particulier pour la sterilisation ou la conservation de denrees alimentaires contenant de l'eau, et dispositif pour son execution Granted FR2350795A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19762621312 DE2621312A1 (de) 1976-05-13 1976-05-13 Verfahren zur gleichmaessigen erwaermung, insbesondere zur haltbarmachung oder konservierung von wasserhaltigen lebensmitteln

Publications (2)

Publication Number Publication Date
FR2350795A1 FR2350795A1 (fr) 1977-12-09
FR2350795B1 true FR2350795B1 (US07488766-20090210-C00029.png) 1981-07-17

Family

ID=5977897

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7714515A Granted FR2350795A1 (fr) 1976-05-13 1977-05-12 Procede de chauffage homogene, en particulier pour la sterilisation ou la conservation de denrees alimentaires contenant de l'eau, et dispositif pour son execution

Country Status (8)

Country Link
US (1) US4091119A (US07488766-20090210-C00029.png)
JP (1) JPS5312448A (US07488766-20090210-C00029.png)
AT (1) AT364232B (US07488766-20090210-C00029.png)
BE (1) BE854563A (US07488766-20090210-C00029.png)
DE (1) DE2621312A1 (US07488766-20090210-C00029.png)
FR (1) FR2350795A1 (US07488766-20090210-C00029.png)
GB (1) GB1583884A (US07488766-20090210-C00029.png)
NL (1) NL7705297A (US07488766-20090210-C00029.png)

Families Citing this family (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2834515A1 (de) * 1978-08-07 1980-02-14 Jean Dr Bach Verfahren und vorrichtung zur thermischen behandlung von lebensmitteln
JPS5648876A (en) * 1979-09-26 1981-05-02 Mitsubishi Monsanto Chem Co Thermal sterilization by microwave heating
US4439656A (en) * 1981-04-06 1984-03-27 The Stouffer Corporation Apparatus and method for the reconstitution of frozen foods in a microwave oven
FR2547732A1 (fr) * 1983-06-21 1984-12-28 Lequeux Sa Procede et installation pour steriliser thermiquement des produits liquides contenus dans des recipients fermes de facon etanche
DE3432341A1 (de) * 1984-09-03 1986-03-06 Hermann Berstorff Maschinenbau Gmbh, 3000 Hannover Verfahren und anlage zum kontinuierlichen pasteurisieren von lebensmitteln
US4739140A (en) * 1985-05-14 1988-04-19 David Reznik Apparatus and method for electrical heating of food products
US4801777A (en) * 1987-09-03 1989-01-31 Vanderbilt University Blood rewarming method and apparatus
US4972059A (en) * 1988-02-29 1990-11-20 The Pillsbury Company Method and apparatus for adjusting the temperature profile of food products during microwave heating
US5290583A (en) * 1992-04-02 1994-03-01 David Reznik Method of electroheating liquid egg and product thereof
US5571550A (en) * 1993-01-22 1996-11-05 Polny, Jr.; Thaddeus J. Methods for electroheating food employing concentric electrodes
CA2132882A1 (en) * 1993-09-23 1995-03-24 David Reznik Electroheating of food products using low frequency current
US5612076A (en) * 1993-10-19 1997-03-18 North Carolina State University Method for the pasteurization of egg products using radio waves
AU2121395A (en) * 1994-03-30 1995-10-23 Michael Foods, Inc. Method for cooking shell eggs and liquid egg products using radio waves
US5583960A (en) * 1994-06-01 1996-12-10 David Reznik Electroheating apparatus and methods
US5741539A (en) * 1995-06-02 1998-04-21 Knipper; Aloysius J. Shelf-stable liquid egg
DE19721079C2 (de) * 1997-05-20 2001-04-05 Fraunhofer Ges Forschung Verfahren zur schonenden Modifizierung funktioneller Eigenschaften eines Proteinpräparates
US5896811A (en) * 1998-11-10 1999-04-27 Soaring Benefit Ltd. Yogurt cultivator
CA2403865A1 (en) 1999-09-14 2001-03-22 Charles R. Meldrum Produce washing system utilizing multiple energy sources
US6537600B1 (en) 1999-09-14 2003-03-25 Charles R. Meldrum Multiple-stage energy-efficient produce processing system
WO2002024004A1 (en) * 2000-09-21 2002-03-28 Recot, Inc. Pasteurization of salsa with microwave heating
NZ553749A (en) 2004-11-12 2011-08-26 Univ North Carolina State Methods and apparatuses for thermal treatment of foods and other biomaterials, and products obtained thereby
JP2008541706A (ja) * 2005-05-23 2008-11-27 フラウンホッファー−ゲゼルシャフト ツァ フェルダールング デァ アンゲヴァンテン フォアシュンク エー.ファオ 製品の均質な加熱方法
EP2604090A1 (de) * 2010-08-11 2013-06-19 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Verfahren zur gleichmässigen erhitzung von produkten durch ein hochfrequentes elektromagnetisches wechselfeld
FI129124B (en) * 2020-01-23 2021-07-30 Acoustic Extra Freezing Oy Device and method for controllable growth of crystals in a freezing process

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR941191A (fr) * 1944-07-20 1949-01-04 Int Standard Electric Corp Perfectionnements aux procédés de traitement des produits alimentaires par la haute fréquence
US2485660A (en) * 1946-04-29 1949-10-25 Ellis Foster Co Destruction of organisms
US2761940A (en) * 1951-04-02 1956-09-04 Julius W Mann Immersion high frequency heating apparatus and method
US2838640A (en) * 1951-04-02 1958-06-10 Julius W Mann Continuous immersion high frequency heating apparatus and process
US2823293A (en) * 1955-12-12 1958-02-11 Gen Electric Electric skillet handle structure
US3261140A (en) * 1963-08-30 1966-07-19 Continental Can Co Microwave sterilization and vacuumizing of products in flexible packages and apparatus therefor
US3263052A (en) * 1963-09-11 1966-07-26 Cryodry Corp Power distribution system for microwave process chambers
DE2422530C3 (de) * 1974-05-09 1980-10-16 Bach, Hannelore Wilhelmine Else, 8032 Graefelfing Verfahren zur Konservierung von wasser- und/oder eiweißhaltigen homogenen Lebensmitteln

Also Published As

Publication number Publication date
GB1583884A (en) 1981-02-04
US4091119A (en) 1978-05-23
AT364232B (de) 1981-10-12
JPS5312448A (en) 1978-02-03
NL7705297A (nl) 1977-11-15
FR2350795A1 (fr) 1977-12-09
ATA335777A (de) 1981-02-15
BE854563A (fr) 1977-09-01
DE2621312A1 (de) 1977-12-01

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Legal Events

Date Code Title Description
ST Notification of lapse