FR2343428B1 - - Google Patents
Info
- Publication number
- FR2343428B1 FR2343428B1 FR7607139A FR7607139A FR2343428B1 FR 2343428 B1 FR2343428 B1 FR 2343428B1 FR 7607139 A FR7607139 A FR 7607139A FR 7607139 A FR7607139 A FR 7607139A FR 2343428 B1 FR2343428 B1 FR 2343428B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
- A23C19/0285—Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Water Supply & Treatment (AREA)
- Dairy Products (AREA)
Priority Applications (8)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7607139A FR2343428A1 (fr) | 1976-03-12 | 1976-03-12 | Procede de fabrication de fromages, produits pour sa mise en oeuvre et produits obtenus |
| GR52884A GR62460B (en) | 1976-03-12 | 1977-03-01 | Process for the fabrication of cheeses products for the application of the above method and obtained products |
| NL7702310A NL7702310A (nl) | 1976-03-12 | 1977-03-03 | Werkwijze ter bereiding van kazen, produkten voor de uitvoering daarvan, alsmede daarmee verkregen produkten. |
| IT4844077A IT1073225B (it) | 1976-03-12 | 1977-03-11 | Procedimento per la produzione di formaggi |
| SU772461322A SU931090A3 (ru) | 1976-03-12 | 1977-03-11 | Способ производства сыров |
| ES456758A ES456758A1 (es) | 1976-03-12 | 1977-03-11 | Procedimiento para la obtencion, a partir de leche, de una materia prima lactea, utilizable para la fabricacion de que-sos. |
| GB1041277A GB1540208A (en) | 1976-03-12 | 1977-03-11 | Dairy material |
| TR2087077A TR20870A (tr) | 1976-03-12 | 1977-03-12 | Peynir imalati ve imalati gercek lestirecek ueruenler ile elde edilen ueruenler hakkinda usuller |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7607139A FR2343428A1 (fr) | 1976-03-12 | 1976-03-12 | Procede de fabrication de fromages, produits pour sa mise en oeuvre et produits obtenus |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2343428A1 FR2343428A1 (fr) | 1977-10-07 |
| FR2343428B1 true FR2343428B1 (US20110232667A1-20110929-C00004.png) | 1978-08-25 |
Family
ID=9170330
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7607139A Granted FR2343428A1 (fr) | 1976-03-12 | 1976-03-12 | Procede de fabrication de fromages, produits pour sa mise en oeuvre et produits obtenus |
Country Status (8)
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5356640A (en) * | 1980-12-05 | 1994-10-18 | The Commonwealth Of Australia Commonwealth Scientific And Industrial Research Organization | Process of making cheese by fermenting concentrated milk |
| US5356639A (en) * | 1981-07-31 | 1994-10-18 | Commonwealth Scientific And Industrial Research Organization/Australian Dairy Corporation | Process for producing cheese containing substantially all the casein and whey proteins in milk |
| EP0120879B2 (en) * | 1982-10-06 | 1991-08-14 | The Commonwealth Of Australia | Hard cheese from milk concentrate |
| NL1005906C2 (nl) * | 1997-04-25 | 1998-10-27 | Campina Melkunie Bv | Werkwijze voor het uit melk bereiden van een melkfractie met een verlaagd lactosegehalte. |
| ES2536938B1 (es) * | 2013-11-29 | 2016-05-24 | Inst De Recerca I Tecnologia Agroalimentàries | Procedimiento de elaboración de un producto alimenticio fresco y producto lácteo así obtenido |
-
1976
- 1976-03-12 FR FR7607139A patent/FR2343428A1/fr active Granted
-
1977
- 1977-03-01 GR GR52884A patent/GR62460B/el unknown
- 1977-03-03 NL NL7702310A patent/NL7702310A/xx not_active Application Discontinuation
- 1977-03-11 SU SU772461322A patent/SU931090A3/ru active
- 1977-03-11 GB GB1041277A patent/GB1540208A/en not_active Expired
- 1977-03-11 IT IT4844077A patent/IT1073225B/it active
- 1977-03-11 ES ES456758A patent/ES456758A1/es not_active Expired
- 1977-03-12 TR TR2087077A patent/TR20870A/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| GB1540208A (en) | 1979-02-07 |
| ES456758A1 (es) | 1978-01-16 |
| NL7702310A (nl) | 1977-09-14 |
| IT1073225B (it) | 1985-04-13 |
| FR2343428A1 (fr) | 1977-10-07 |
| GR62460B (en) | 1979-04-13 |
| SU931090A3 (ru) | 1982-05-23 |
| TR20870A (tr) | 1982-11-18 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse |