FR2330334B1 - - Google Patents

Info

Publication number
FR2330334B1
FR2330334B1 FR7534927A FR7534927A FR2330334B1 FR 2330334 B1 FR2330334 B1 FR 2330334B1 FR 7534927 A FR7534927 A FR 7534927A FR 7534927 A FR7534927 A FR 7534927A FR 2330334 B1 FR2330334 B1 FR 2330334B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7534927A
Other languages
French (fr)
Other versions
FR2330334A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BODIELAIT
Original Assignee
BODIELAIT
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BODIELAIT filed Critical BODIELAIT
Priority to FR7534927A priority Critical patent/FR2330334A1/fr
Priority to ES453024A priority patent/ES453024A1/es
Publication of FR2330334A1 publication Critical patent/FR2330334A1/fr
Application granted granted Critical
Publication of FR2330334B1 publication Critical patent/FR2330334B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/065—Microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
FR7534927A 1975-11-06 1975-11-06 Procede de fabrication de produits alimentaires Granted FR2330334A1 (fr)

Priority Applications (2)

Application Number Priority Date Filing Date Title
FR7534927A FR2330334A1 (fr) 1975-11-06 1975-11-06 Procede de fabrication de produits alimentaires
ES453024A ES453024A1 (es) 1975-11-06 1976-11-05 Procedimiento para la fabricacion de productos alimenticios derivados de leche.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7534927A FR2330334A1 (fr) 1975-11-06 1975-11-06 Procede de fabrication de produits alimentaires

Publications (2)

Publication Number Publication Date
FR2330334A1 FR2330334A1 (fr) 1977-06-03
FR2330334B1 true FR2330334B1 (enExample) 1980-01-25

Family

ID=9162453

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7534927A Granted FR2330334A1 (fr) 1975-11-06 1975-11-06 Procede de fabrication de produits alimentaires

Country Status (2)

Country Link
ES (1) ES453024A1 (enExample)
FR (1) FR2330334A1 (enExample)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2492227A1 (fr) * 1980-10-20 1982-04-23 Lecas Marguerite Procede de preparation d'un lait fermente a l'acidophile a usage medical et dietetique
FR2739869B1 (fr) * 1995-10-13 1998-10-09 Gervais Danone Co Ferment lactique, pour l'obtention de produits anti-diarrheiques.
WO1996020607A1 (fr) * 1995-01-02 1996-07-11 Compagnie Gervais Danone Ferment lactique, et son utilisation pour la preparation de produits anti-diarrheiques
FR2728912A1 (fr) * 1995-01-02 1996-07-05 Gervais Danone Co Ferment lactique, et son utilisation pour la preparation de produits fermentes
GB2369777B (en) * 2000-10-05 2004-10-27 St Ivel Ltd Food products with antimicrobial lactic acid bacteria

Also Published As

Publication number Publication date
FR2330334A1 (fr) 1977-06-03
ES453024A1 (es) 1977-11-01

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Legal Events

Date Code Title Description
TP Transmission of property
ST Notification of lapse