FR2319302A1 - METHOD FOR USING SMALL-MILK - Google Patents

METHOD FOR USING SMALL-MILK

Info

Publication number
FR2319302A1
FR2319302A1 FR7623888A FR7623888A FR2319302A1 FR 2319302 A1 FR2319302 A1 FR 2319302A1 FR 7623888 A FR7623888 A FR 7623888A FR 7623888 A FR7623888 A FR 7623888A FR 2319302 A1 FR2319302 A1 FR 2319302A1
Authority
FR
France
Prior art keywords
milk
small
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7623888A
Other languages
French (fr)
Other versions
FR2319302B1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of FR2319302A1 publication Critical patent/FR2319302A1/en
Application granted granted Critical
Publication of FR2319302B1 publication Critical patent/FR2319302B1/fr
Granted legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00Whey; Whey preparations
    • A23C21/02Whey; Whey preparations containing, or treated with, microorganisms or enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/20Animal feeding-stuffs from material of animal origin
    • A23K10/26Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
    • A23K10/28Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin from waste dairy products
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Biomedical Technology (AREA)
  • Microbiology (AREA)
  • Food Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Biochemistry (AREA)
  • Mycology (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Molecular Biology (AREA)
  • Sustainable Development (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Medicinal Chemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Botany (AREA)
  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Dairy Products (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
FR7623888A 1975-07-30 1976-07-29 METHOD FOR USING SMALL-MILK Granted FR2319302A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1008475A CH621925A5 (en) 1975-07-30 1975-07-30 Process for isolating proteins from whey and protein- and starch-containing natural products

Publications (2)

Publication Number Publication Date
FR2319302A1 true FR2319302A1 (en) 1977-02-25
FR2319302B1 FR2319302B1 (en) 1979-03-23

Family

ID=4359158

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7623888A Granted FR2319302A1 (en) 1975-07-30 1976-07-29 METHOD FOR USING SMALL-MILK

Country Status (11)

Country Link
JP (1) JPS5813130B2 (en)
AU (1) AU503841B2 (en)
CA (1) CA1058949A (en)
CH (1) CH621925A5 (en)
DE (1) DE2633958C2 (en)
DK (1) DK144356C (en)
FR (1) FR2319302A1 (en)
GB (1) GB1511975A (en)
IT (1) IT1064726B (en)
MX (1) MX3629E (en)
NO (1) NO143961C (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2050066A1 (en) * 1992-03-06 1994-05-01 Univ Pais Vasco Prodn. of unicellular protein from whey - by deproteinising, addn. of nutrients, pasteurising and fermenting the yeast under controlled conditions
WO2008006382A1 (en) * 2006-07-14 2008-01-17 Legarth, Lone Homofermented products

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1275595C (en) * 1982-05-05 1990-10-30 David W. Stroman Protein delivery system
JPS59122161A (en) * 1982-12-28 1984-07-14 Toshiba Corp Broad band network system
JPS6042116U (en) * 1983-08-30 1985-03-25 ニユ−ロング株式会社 carry bag
JP2826808B2 (en) * 1995-07-14 1998-11-18 カルピス株式会社 Functional food with brain function improvement, learning ability enhancement and memory enhancement effect
BRPI0801779B1 (en) * 2008-02-13 2016-04-12 Celso Luis Gadiani production of maltodextrin via whey water as milk replacer for animals
BR112013000976A2 (en) * 2010-07-16 2018-05-15 Nutreco Nederland Bv improved component drying

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2809113A (en) * 1953-04-10 1957-10-08 Nat Dairy Prod Corp Increasing the protein content of milk products
FR2105501A5 (en) * 1970-09-09 1972-04-28 Alimentation Zootechniqu
FR2266461A1 (en) * 1974-04-05 1975-10-31 Buehler Ag Geb Prodn. of animal fodder with balanced protein to carbohydrate ratio - by growing yeast etc. in a base carbohydrate-contg. fodder

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1566384A (en) * 1968-02-19 1969-05-09
FR2197524B1 (en) * 1972-09-06 1977-09-16 Mueller Hans

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2809113A (en) * 1953-04-10 1957-10-08 Nat Dairy Prod Corp Increasing the protein content of milk products
FR2105501A5 (en) * 1970-09-09 1972-04-28 Alimentation Zootechniqu
FR2266461A1 (en) * 1974-04-05 1975-10-31 Buehler Ag Geb Prodn. of animal fodder with balanced protein to carbohydrate ratio - by growing yeast etc. in a base carbohydrate-contg. fodder

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
WHEY UTILIZATION-GROWTH CONDITIONS FOR SACCHAROMYCES FRAGILIS",A.E.WASSERMAN ET AL : SEWAGE AND INDUSTRIAL WASTES, VOL. 30 1958.07 , NO. 7, PAGES 913-919) *

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2050066A1 (en) * 1992-03-06 1994-05-01 Univ Pais Vasco Prodn. of unicellular protein from whey - by deproteinising, addn. of nutrients, pasteurising and fermenting the yeast under controlled conditions
WO2008006382A1 (en) * 2006-07-14 2008-01-17 Legarth, Lone Homofermented products
EP2361507A1 (en) * 2006-07-14 2011-08-31 Legarth, Lone Homofermented products
RU2469548C2 (en) * 2006-07-14 2012-12-20 ЛЕГАРТ Лоне Homofermented products

Also Published As

Publication number Publication date
AU1588476A (en) 1978-01-19
DK144356C (en) 1982-08-09
CA1058949A (en) 1979-07-24
NO762181L (en) 1977-02-01
FR2319302B1 (en) 1979-03-23
DK342376A (en) 1977-01-31
DE2633958C2 (en) 1984-05-17
NO143961C (en) 1981-05-20
IT1064726B (en) 1985-02-25
MX3629E (en) 1981-04-06
GB1511975A (en) 1978-05-24
CH621925A5 (en) 1981-03-13
AU503841B2 (en) 1979-09-20
NO143961B (en) 1981-02-09
DK144356B (en) 1982-03-01
DE2633958A1 (en) 1977-02-17
JPS5813130B2 (en) 1983-03-11
JPS5228954A (en) 1977-03-04

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Legal Events

Date Code Title Description
TP Transmission of property
ST Notification of lapse