FR2312198A1 - PROCESS FOR MANUFACTURING A COCOA BUTTER SUBSTITUTE AND CORRESPONDING PRODUCT - Google Patents
PROCESS FOR MANUFACTURING A COCOA BUTTER SUBSTITUTE AND CORRESPONDING PRODUCTInfo
- Publication number
- FR2312198A1 FR2312198A1 FR7516331A FR7516331A FR2312198A1 FR 2312198 A1 FR2312198 A1 FR 2312198A1 FR 7516331 A FR7516331 A FR 7516331A FR 7516331 A FR7516331 A FR 7516331A FR 2312198 A1 FR2312198 A1 FR 2312198A1
- Authority
- FR
- France
- Prior art keywords
- manufacturing
- cocoa butter
- corresponding product
- butter substitute
- substitute
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
- A23G1/38—Cocoa butter substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/12—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Inorganic Chemistry (AREA)
- Fats And Perfumes (AREA)
Priority Applications (6)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7516331A FR2312198A1 (en) | 1975-05-26 | 1975-05-26 | PROCESS FOR MANUFACTURING A COCOA BUTTER SUBSTITUTE AND CORRESPONDING PRODUCT |
BE167051A BE841852A (en) | 1975-05-26 | 1976-05-14 | PROCESS FOR MANUFACTURING A COCOA BUTTER SUBSTITUTE AND CORRESPONDING PRODUCT |
DE19762622856 DE2622856A1 (en) | 1975-05-26 | 1976-05-21 | PROCESS FOR MANUFACTURING COCOA BUTTER SUBSTITUTE |
NL7605509A NL7605509A (en) | 1975-05-26 | 1976-05-21 | PROCESS FOR PREPARING A COCOA BUTTER SUBSTITUTE. |
GB21902/76A GB1488641A (en) | 1975-05-26 | 1976-05-26 | Process for producing a substitute for cacao butter and products thus obtained |
OA55831A OA05334A (en) | 1975-05-26 | 1976-05-26 | Process for the manufacture of a cocoa butter substitute and corresponding product. |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7516331A FR2312198A1 (en) | 1975-05-26 | 1975-05-26 | PROCESS FOR MANUFACTURING A COCOA BUTTER SUBSTITUTE AND CORRESPONDING PRODUCT |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2312198A1 true FR2312198A1 (en) | 1976-12-24 |
FR2312198B1 FR2312198B1 (en) | 1979-06-08 |
Family
ID=9155669
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7516331A Granted FR2312198A1 (en) | 1975-05-26 | 1975-05-26 | PROCESS FOR MANUFACTURING A COCOA BUTTER SUBSTITUTE AND CORRESPONDING PRODUCT |
Country Status (6)
Country | Link |
---|---|
BE (1) | BE841852A (en) |
DE (1) | DE2622856A1 (en) |
FR (1) | FR2312198A1 (en) |
GB (1) | GB1488641A (en) |
NL (1) | NL7605509A (en) |
OA (1) | OA05334A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0464881A1 (en) * | 1990-06-14 | 1992-01-08 | Unilever N.V. | Improved coatings |
EP0500178A1 (en) * | 1991-02-21 | 1992-08-26 | Unilever N.V. | Non-lauric filling fats |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1562011A (en) * | 1977-01-20 | 1980-03-05 | Asahi Denka Kogyo Kk | Hard vegetable oil based butter |
-
1975
- 1975-05-26 FR FR7516331A patent/FR2312198A1/en active Granted
-
1976
- 1976-05-14 BE BE167051A patent/BE841852A/en unknown
- 1976-05-21 DE DE19762622856 patent/DE2622856A1/en not_active Withdrawn
- 1976-05-21 NL NL7605509A patent/NL7605509A/en not_active Application Discontinuation
- 1976-05-26 OA OA55831A patent/OA05334A/en unknown
- 1976-05-26 GB GB21902/76A patent/GB1488641A/en not_active Expired
Non-Patent Citations (1)
Title |
---|
NEANT * |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0464881A1 (en) * | 1990-06-14 | 1992-01-08 | Unilever N.V. | Improved coatings |
EP0500178A1 (en) * | 1991-02-21 | 1992-08-26 | Unilever N.V. | Non-lauric filling fats |
Also Published As
Publication number | Publication date |
---|---|
FR2312198B1 (en) | 1979-06-08 |
OA05334A (en) | 1981-02-28 |
GB1488641A (en) | 1977-10-12 |
DE2622856A1 (en) | 1976-12-16 |
BE841852A (en) | 1976-09-01 |
NL7605509A (en) | 1976-11-30 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
FR2321851A1 (en) | METHOD OF MANUFACTURING A FLAVORING PRODUCT | |
BE841984A (en) | PROCESS FOR MANUFACTURING A BONBON CARBONATE | |
BE878544A (en) | SOFT COVER BROOCH BOOK AND PROCESS FOR ITS MANUFACTURING | |
BE866759A (en) | METHOD FOR MANUFACTURING A FIBER-REINFORCED CONSTRUCTION MATERIAL, AND PRODUCT OBTAINED | |
FR2338651A1 (en) | PROCESS FOR MANUFACTURING "SOFT PASTE" CANDIES | |
FR2493205B1 (en) | PROCESS FOR MANUFACTURING A HOLLOW OBJECT | |
BE878902A (en) | PROCESS FOR PRODUCING ALKYLENE-GLYCOLS | |
IT1145645B (en) | PROCESS AND MACHINE FOR THE MANUFACTURE OF A CONFECTIONERY PRODUCT | |
BE883058A (en) | METHOD AND MACHINE FOR MANUFACTURING CAKES | |
BE849316A (en) | PROCESS FOR MANUFACTURING CONFECTIONERY ARTICLES. | |
FR2343073A1 (en) | PROCESS AND MACHINE FOR MAKING A TUFTE PRODUCT | |
FR2302692A1 (en) | PROCESS FOR MAKING A MILK CHOCOLATE | |
BE865714A (en) | PROCESS AND MACHINE FOR MAKING METAL STRINGS | |
LU80711A1 (en) | COCOA FLAVORED PRODUCT AND ITS MANUFACTURING PROCESS | |
FR2299439A1 (en) | METHOD OF MANUFACTURING A COM PRODUCT | |
FR2312198A1 (en) | PROCESS FOR MANUFACTURING A COCOA BUTTER SUBSTITUTE AND CORRESPONDING PRODUCT | |
FR2318957A1 (en) | MANUFACTURING PROCESS OF A FIBROUS SELF-PROPELLING PRODUCT | |
BE862770A (en) | CEREAL-BASED PRODUCT AND PROCESS FOR MANUFACTURING A CEREAL-BASED PRODUCT | |
BE860383A (en) | PROCESS FOR MANUFACTURING A COCOA BUTTER SUCCEDANE | |
FR2471385B1 (en) | OXYMOLYBDENE DIALKYLDITHIOPHOSPHATES, THEIR MANUFACTURING PROCESS AND LUBRICATING COMPOSITIONS BASED ON SUCH PRODUCTS | |
BE881609A (en) | PROCESS FOR PRODUCING AND ISOLATING METHYLTERTIOBUTYLETHER | |
FR2318597A1 (en) | METHOD OF MANUFACTURING A FLAVORING PRODUCT | |
BE774751A (en) | PROCESS FOR MANUFACTURING A SUBSTITUTE FOR LACQUERED GUM AND CORRESPONDING PRODUCT | |
BE865711A (en) | PROCESS FOR MANUFACTURING A SHAFT PACKAGING PRODUCT | |
BE853230A (en) | PROCESS FOR MANUFACTURING A CERAMIC MOLD |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |