FR2275144B1 - - Google Patents

Info

Publication number
FR2275144B1
FR2275144B1 FR7400718A FR7400718A FR2275144B1 FR 2275144 B1 FR2275144 B1 FR 2275144B1 FR 7400718 A FR7400718 A FR 7400718A FR 7400718 A FR7400718 A FR 7400718A FR 2275144 B1 FR2275144 B1 FR 2275144B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7400718A
Other languages
French (fr)
Other versions
FR2275144A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TOSCARA ANSTALT
Original Assignee
TOSCARA ANSTALT
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by TOSCARA ANSTALT filed Critical TOSCARA ANSTALT
Priority to FR7400718A priority Critical patent/FR2275144A1/fr
Priority to SE7415116A priority patent/SE413975B/xx
Priority to DK632374A priority patent/DK632374A/da
Priority to BE2054015A priority patent/BE822974A/xx
Priority to BR10608/74A priority patent/BR7410608D0/pt
Priority to US05/535,843 priority patent/US4003490A/en
Priority to IT30962/74A priority patent/IT1028000B/it
Priority to GB5574474A priority patent/GB1458760A/en
Priority to CA217,261A priority patent/CA1053501A/en
Priority to ES433556A priority patent/ES433556A1/es
Priority to DE19752500224 priority patent/DE2500224A1/de
Priority to CH15075A priority patent/CH597767A5/xx
Priority to AT9075A priority patent/AT352513B/de
Priority to JP50004708A priority patent/JPS50100259A/ja
Priority to NL7500275A priority patent/NL7500275A/xx
Publication of FR2275144A1 publication Critical patent/FR2275144A1/fr
Priority to US05/702,609 priority patent/US4058630A/en
Application granted granted Critical
Publication of FR2275144B1 publication Critical patent/FR2275144B1/fr
Granted legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
    • B65D81/26—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators
    • B65D81/261—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators for draining or collecting liquids without absorbing them
    • B65D81/262—Rigid containers having false bottoms provided with passages for draining and receiving liquids
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/11—Separating whey from curds; Washing the curds
    • A01J25/115—Separating whey from curds; Washing the curds by discontinuous separation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Food Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • Dairy Products (AREA)
FR7400718A 1974-01-09 1974-01-09 Procede de fabrication de fromage blanc ou de yoghourt et godet pour la realisation du procede Granted FR2275144A1 (fr)

Priority Applications (16)

Application Number Priority Date Filing Date Title
FR7400718A FR2275144A1 (fr) 1974-01-09 1974-01-09 Procede de fabrication de fromage blanc ou de yoghourt et godet pour la realisation du procede
SE7415116A SE413975B (sv) 1974-01-09 1974-12-03 Sett att framstella yoghurt eller kvarg samt begare for genomforande av settet
DK632374A DK632374A (enrdf_load_stackoverflow) 1974-01-09 1974-12-05
BE2054015A BE822974A (fr) 1974-01-09 1974-12-05 Procede de fabrication de fromage blanc ou de yoghourt et godet pour la realisation du procede
BR10608/74A BR7410608D0 (pt) 1974-01-09 1974-12-19 Processo de fabricacao de queijo branco ou de iogurte e copo para a execucao do processo
US05/535,843 US4003490A (en) 1974-01-09 1974-12-23 Process and apparatus for the manufacture of white cheese or yoghurt
IT30962/74A IT1028000B (it) 1974-01-09 1974-12-23 Procedimento di fabbricazione di formaggio bianco o di yogurt e vasetto per la realizzazione del procedimento
GB5574474A GB1458760A (en) 1974-01-09 1974-12-24 Process and apparatus for the manufacture of white cheese and yoghurt
CA217,261A CA1053501A (en) 1974-01-09 1975-01-02 Method and apparatus for making white cheese and yoghurt
ES433556A ES433556A1 (es) 1974-01-09 1975-01-03 Procedimiento de fabricacion de queso fresco o de yogur.
DE19752500224 DE2500224A1 (de) 1974-01-09 1975-01-04 Verfahren zur herstellung von quark, joghurt od. dgl. sowie einrichtung zur durchfuehrung dieses verfahrens
CH15075A CH597767A5 (enrdf_load_stackoverflow) 1974-01-09 1975-01-08
AT9075A AT352513B (de) 1974-01-09 1975-01-08 Verfahren zur herstellung von topfen, joghurt od. dgl. sowie becher zur durchfuehrung des verfahrens
JP50004708A JPS50100259A (enrdf_load_stackoverflow) 1974-01-09 1975-01-09
NL7500275A NL7500275A (nl) 1974-01-09 1975-01-09 Werkwijze en inrichting voor het bereiden van of yoghurt.
US05/702,609 US4058630A (en) 1974-01-09 1976-07-06 Manufacture of white cheese or yogurt

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7400718A FR2275144A1 (fr) 1974-01-09 1974-01-09 Procede de fabrication de fromage blanc ou de yoghourt et godet pour la realisation du procede

Publications (2)

Publication Number Publication Date
FR2275144A1 FR2275144A1 (fr) 1976-01-16
FR2275144B1 true FR2275144B1 (enrdf_load_stackoverflow) 1978-10-27

Family

ID=9133267

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7400718A Granted FR2275144A1 (fr) 1974-01-09 1974-01-09 Procede de fabrication de fromage blanc ou de yoghourt et godet pour la realisation du procede

Country Status (2)

Country Link
BE (1) BE822974A (enrdf_load_stackoverflow)
FR (1) FR2275144A1 (enrdf_load_stackoverflow)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
LU78833A1 (fr) * 1978-01-09 1979-09-06 Danone Gervais Co Procede de fabrication d'un fromage frais dans son emballage definitif
FR2456467A2 (fr) * 1979-05-18 1980-12-12 Gervais Danone Sa Procede de fabrication d'un fromage frais dans son emballage definitif
FR2465645A1 (fr) * 1979-09-20 1981-03-27 Cazas Ets Procede de conditionnement de produits laitiers et outils pour la mise en oeuvre du procede
CA1208069A (en) * 1982-09-29 1986-07-22 Bernard Derode Method and apparatus for processing cheese
FR2533411B1 (fr) * 1982-09-29 1990-12-14 Derode Bernard Procede, dispositif et table pour fabriquer les fromages a pate fraiche ou a pate molle
FR2974354B1 (fr) * 2011-04-20 2014-05-23 Laitiere Du Forez Soc Emballage pour fromage a pate fraiche a egoutter
CH715306B1 (de) * 2018-09-07 2022-11-15 Iseli Paul Verfahren und Vorrichtung zur Herstellung eines Nahrungsprodukts.

Also Published As

Publication number Publication date
FR2275144A1 (fr) 1976-01-16
BE822974A (fr) 1975-06-05

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Legal Events

Date Code Title Description
TP Transmission of property
ST Notification of lapse