FR2261715A1 - - Google Patents

Info

Publication number
FR2261715A1
FR2261715A1 FR7505635A FR7505635A FR2261715A1 FR 2261715 A1 FR2261715 A1 FR 2261715A1 FR 7505635 A FR7505635 A FR 7505635A FR 7505635 A FR7505635 A FR 7505635A FR 2261715 A1 FR2261715 A1 FR 2261715A1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
FR7505635A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Publication of FR2261715A1 publication Critical patent/FR2261715A1/fr
Withdrawn legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/005Preserving by heating
    • A23B7/0053Preserving by heating by direct or indirect contact with heating gases or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/005Preserving by heating
    • A23B4/0053Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/165Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials in solid state
FR7505635A 1974-02-26 1975-02-24 Withdrawn FR2261715A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB871074A GB1445942A (en) 1974-02-26 1974-02-26 Sterilization of particulate solid materials

Publications (1)

Publication Number Publication Date
FR2261715A1 true FR2261715A1 (fr) 1975-09-19

Family

ID=9857759

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7505635A Withdrawn FR2261715A1 (fr) 1974-02-26 1975-02-24

Country Status (15)

Country Link
JP (1) JPS5182744A (fr)
AT (1) AT343992B (fr)
BE (1) BE825900A (fr)
CA (1) CA1033527A (fr)
CH (1) CH600803A5 (fr)
DE (1) DE2508118A1 (fr)
DK (1) DK74575A (fr)
ES (1) ES435060A1 (fr)
FR (1) FR2261715A1 (fr)
GB (1) GB1445942A (fr)
IT (1) IT1033170B (fr)
NL (1) NL7502206A (fr)
NO (1) NO750650L (fr)
SE (1) SE7502101L (fr)
ZA (1) ZA75919B (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2475860A1 (fr) * 1980-02-15 1981-08-21 Apv Co Ltd Traitement thermique de matieres solides sous forme de particules
EP0379870A2 (fr) * 1989-01-27 1990-08-01 Societe Des Produits Nestle S.A. Préparation de riz à cuisson rapide

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1575069A (en) * 1977-12-23 1980-09-17 Nestle Sa Sterilization of particulate solid materials
GB2069312B (en) * 1980-02-15 1984-01-18 Soq Des Produits Nestle Sa Heat treatment of particulate solid materials
JPH0811054B2 (ja) * 1986-09-08 1996-02-07 ハウス食品株式会社 殺菌済み固液混合食品の製造方法
JPH0276561A (ja) * 1988-09-12 1990-03-15 Hiroyuki Yamashita ロールキャベツの製造方法
ES2267339B1 (es) * 2004-03-01 2008-02-16 Industrias Alimentarias De Navarra, S.A. Procedimiento para la conservacion de vegetales y/o preparados a base de vegetales mediante un tratamiento con vapor a alta presion, asi como el producto obtenido.
CN103585648B (zh) * 2013-10-15 2016-04-20 英孚伦斯亚洲有限公司 自动旋转高压灭菌器及具有连续操作阶段的处理方法

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2475860A1 (fr) * 1980-02-15 1981-08-21 Apv Co Ltd Traitement thermique de matieres solides sous forme de particules
EP0379870A2 (fr) * 1989-01-27 1990-08-01 Societe Des Produits Nestle S.A. Préparation de riz à cuisson rapide
EP0379870A3 (fr) * 1989-01-27 1991-05-29 Societe Des Produits Nestle S.A. Préparation de riz à cuisson rapide

Also Published As

Publication number Publication date
AU7859775A (en) 1976-08-26
GB1445942A (en) 1976-08-11
CA1033527A (fr) 1978-06-27
AT343992B (de) 1978-06-26
ES435060A1 (es) 1976-12-16
JPS5182744A (fr) 1976-07-20
DK74575A (fr) 1975-10-20
NO750650L (fr) 1975-08-27
SE7502101L (fr) 1975-08-27
IT1033170B (it) 1979-07-10
NL7502206A (nl) 1975-08-28
CH600803A5 (fr) 1978-06-30
DE2508118A1 (de) 1975-09-04
BE825900A (fr) 1975-08-25
ZA75919B (en) 1976-01-28
ATA139375A (de) 1977-10-15

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Legal Events

Date Code Title Description
ST Notification of lapse