FR2189510A1 - - Google Patents

Info

Publication number
FR2189510A1
FR2189510A1 FR7319064A FR7319064A FR2189510A1 FR 2189510 A1 FR2189510 A1 FR 2189510A1 FR 7319064 A FR7319064 A FR 7319064A FR 7319064 A FR7319064 A FR 7319064A FR 2189510 A1 FR2189510 A1 FR 2189510A1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7319064A
Other languages
French (fr)
Other versions
FR2189510B1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KH Neochem Co Ltd
Original Assignee
Kyowa Hakko Kogyo Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP5217672A external-priority patent/JPS4913382A/ja
Priority claimed from JP47114236A external-priority patent/JPS5119037B2/ja
Application filed by Kyowa Hakko Kogyo Co Ltd filed Critical Kyowa Hakko Kogyo Co Ltd
Publication of FR2189510A1 publication Critical patent/FR2189510A1/fr
Application granted granted Critical
Publication of FR2189510B1 publication Critical patent/FR2189510B1/fr
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00Preparation of nitrogen-containing organic compounds
    • C12P13/04Alpha- or beta- amino acids
    • C12P13/22Tryptophan; Tyrosine; Phenylalanine; 3,4-Dihydroxyphenylalanine
    • C12P13/227Tryptophan

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
FR7319064A 1972-05-27 1973-05-25 Expired FR2189510B1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP5217672A JPS4913382A (en) 1972-05-27 1972-05-27
JP47114236A JPS5119037B2 (en) 1972-11-16 1972-11-16

Publications (2)

Publication Number Publication Date
FR2189510A1 true FR2189510A1 (en) 1974-01-25
FR2189510B1 FR2189510B1 (en) 1976-04-23

Family

ID=26392794

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7319064A Expired FR2189510B1 (en) 1972-05-27 1973-05-25

Country Status (9)

Country Link
CA (1) CA997292A (en)
DK (1) DK133055C (en)
ES (1) ES415211A1 (en)
FR (1) FR2189510B1 (en)
GB (1) GB1427612A (en)
IT (1) IT991605B (en)
NL (1) NL7307353A (en)
NO (1) NO137210C (en)
SE (1) SE393398B (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0128637A1 (en) * 1983-04-13 1984-12-19 Ajinomoto Co., Inc. Process for the production of L-tryptophan by a fermentation process
EP0156504A1 (en) * 1984-02-22 1985-10-02 Kyowa Hakko Kogyo Kabushiki Kaisha A process for the preparation of L-tryptophan

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112251477B (en) * 2020-11-19 2022-10-28 乐康珍泰(天津)生物技术有限公司 Method for improving fermentation yield and saccharic acid conversion rate of L-phenylalanine

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
NEANT *

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0128637A1 (en) * 1983-04-13 1984-12-19 Ajinomoto Co., Inc. Process for the production of L-tryptophan by a fermentation process
EP0156504A1 (en) * 1984-02-22 1985-10-02 Kyowa Hakko Kogyo Kabushiki Kaisha A process for the preparation of L-tryptophan

Also Published As

Publication number Publication date
NO137210B (en) 1977-10-10
IT991605B (en) 1975-08-30
FR2189510B1 (en) 1976-04-23
CA997292A (en) 1976-09-21
DK133055B (en) 1976-03-15
NO137210C (en) 1978-01-18
ES415211A1 (en) 1976-06-01
SE393398B (en) 1977-05-09
NL7307353A (en) 1973-11-29
DK133055C (en) 1976-08-23
GB1427612A (en) 1976-03-10

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Legal Events

Date Code Title Description
ST Notification of lapse