FR2150279A1 - Netting - for containment of foodstuffs preparatory - to processing - Google Patents

Netting - for containment of foodstuffs preparatory - to processing

Info

Publication number
FR2150279A1
FR2150279A1 FR7205934A FR7205934A FR2150279A1 FR 2150279 A1 FR2150279 A1 FR 2150279A1 FR 7205934 A FR7205934 A FR 7205934A FR 7205934 A FR7205934 A FR 7205934A FR 2150279 A1 FR2150279 A1 FR 2150279A1
Authority
FR
France
Prior art keywords
netting
foodstuffs
preparatory
containment
processing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7205934A
Other languages
English (en)
French (fr)
Other versions
FR2150279B1 (enExample
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of FR2150279A1 publication Critical patent/FR2150279A1/fr
Application granted granted Critical
Publication of FR2150279B1 publication Critical patent/FR2150279B1/fr
Granted legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/065—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat
    • B65B25/067—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat combined with its conservation
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C2013/0056—Sausage casings nets and similar open structures to hold sausages and meat in general

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)
  • Food-Manufacturing Devices (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Meat, Egg Or Seafood Products (AREA)
FR7205934A 1971-08-23 1972-02-22 Netting - for containment of foodstuffs preparatory - to processing Granted FR2150279A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT6981271 1971-08-23

Publications (2)

Publication Number Publication Date
FR2150279A1 true FR2150279A1 (en) 1973-04-06
FR2150279B1 FR2150279B1 (enExample) 1976-07-09

Family

ID=11312885

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7205934A Granted FR2150279A1 (en) 1971-08-23 1972-02-22 Netting - for containment of foodstuffs preparatory - to processing

Country Status (7)

Country Link
JP (1) JPS4828667A (enExample)
BE (1) BE780369A (enExample)
DE (1) DE2205956A1 (enExample)
ES (1) ES402022A1 (enExample)
FR (1) FR2150279A1 (enExample)
NL (1) NL7202004A (enExample)
ZA (1) ZA721264B (enExample)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2563813A1 (fr) * 1984-05-03 1985-11-08 Matson Sarl Gaine de maintien lors de la cuisson pour produits carnes.
FR2677522A1 (fr) * 1991-06-12 1992-12-18 Aoste Jambon Procede de fabrication d'une preparation alimentaire du type saucisson.

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE8709475U1 (de) * 1987-07-09 1987-11-19 TEXDA-Textildarm-Produktions- und Handelsgesellschaft mbH, 4500 Osnabrück Kunstdarm
JP6397157B1 (ja) * 2016-11-11 2018-09-26 株式会社ニチレイフーズ 食品成型装置及び食品成型設備

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2563813A1 (fr) * 1984-05-03 1985-11-08 Matson Sarl Gaine de maintien lors de la cuisson pour produits carnes.
FR2677522A1 (fr) * 1991-06-12 1992-12-18 Aoste Jambon Procede de fabrication d'une preparation alimentaire du type saucisson.

Also Published As

Publication number Publication date
FR2150279B1 (enExample) 1976-07-09
NL7202004A (enExample) 1973-02-27
ES402022A1 (es) 1975-03-01
JPS4828667A (enExample) 1973-04-16
DE2205956A1 (de) 1973-08-02
BE780369A (fr) 1972-07-03
ZA721264B (en) 1972-11-29

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Legal Events

Date Code Title Description
ST Notification of lapse