FR2149039A5 - - Google Patents

Info

Publication number
FR2149039A5
FR2149039A5 FR7136323A FR7136323A FR2149039A5 FR 2149039 A5 FR2149039 A5 FR 2149039A5 FR 7136323 A FR7136323 A FR 7136323A FR 7136323 A FR7136323 A FR 7136323A FR 2149039 A5 FR2149039 A5 FR 2149039A5
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7136323A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MOLKEREI JOSEF ANTON MEG
Original Assignee
MOLKEREI JOSEF ANTON MEG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MOLKEREI JOSEF ANTON MEG filed Critical MOLKEREI JOSEF ANTON MEG
Application granted granted Critical
Publication of FR2149039A5 publication Critical patent/FR2149039A5/fr
Expired legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/42—Electrodialysis; Electro-osmosis ; Electro-ultrafiltration; Membrane capacitive deionization
    • B01D61/44—Ion-selective electrodialysis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/14—Ultrafiltration; Microfiltration
    • B01D61/145—Ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D2311/00—Details relating to membrane separation process operations and control
    • B01D2311/04—Specific process operations in the feed stream; Feed pretreatment
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D2311/00—Details relating to membrane separation process operations and control
    • B01D2311/26—Further operations combined with membrane separation processes
    • B01D2311/2623—Ion-Exchange

Landscapes

  • Engineering & Computer Science (AREA)
  • Water Supply & Treatment (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Health & Medical Sciences (AREA)
  • Urology & Nephrology (AREA)
  • Biochemistry (AREA)
  • Dairy Products (AREA)
  • Peptides Or Proteins (AREA)
FR7136323A 1971-07-30 1971-10-08 Expired FR2149039A5 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19712138277 DE2138277C2 (de) 1971-07-30 1971-07-30 Verfahren zur Herstellung eines Molkeeiweißkonzentrates

Publications (1)

Publication Number Publication Date
FR2149039A5 true FR2149039A5 (fr) 1973-03-23

Family

ID=5815360

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7136323A Expired FR2149039A5 (fr) 1971-07-30 1971-10-08

Country Status (5)

Country Link
AU (1) AU451606B2 (fr)
DE (1) DE2138277C2 (fr)
FR (1) FR2149039A5 (fr)
GB (1) GB1313085A (fr)
NL (1) NL156028C (fr)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2427061A1 (en) * 1978-06-02 1979-12-28 Nestle Sa Soc Ass Tech Prod Protein esp. for children's diets and cheese mfr. - recovered from whey by heat-treatment and ultra-filtration of denatured protein (NL 13.11.79)
FR2452879A1 (fr) * 1979-04-06 1980-10-31 Bel Fromageries Procede de preparation de produits laitiers pour fromages a texture amelioree, obtenus par ultrafiltration, et nouveaux produits ainsi obtenus
EP0126290A1 (fr) * 1983-05-13 1984-11-28 Societe Des Produits Nestle S.A. Procédé de préparation d'un produit lactosérique
FR2556230A1 (fr) * 1983-12-12 1985-06-14 Ajinomoto Kk Procede d'ultrafiltration de liqueurs de fermentation contenant des aminoacides

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH630243A5 (fr) * 1978-05-11 1982-06-15 Nestle Sa Procede de recuperation des proteines du lactoserum.
ATA390978A (de) * 1978-05-30 1979-08-15 Alpi Milchind Verfahren zur herstellung von molkeprodukten
FR2550461B1 (fr) * 1983-08-12 1988-07-08 Air Liquide Procede de traitement des sous-produits alimentaires et installation de mise en oeuvre
FR2583267B1 (fr) * 1985-06-17 1990-10-19 Bridel Laiteries Procede de separation des proteines du lactoserum
JP2961625B2 (ja) * 1991-01-21 1999-10-12 雪印乳業株式会社 α−ラクトアルブミン含有量の高い組成物の製造方法
AU3903593A (en) * 1992-04-22 1993-11-18 Bopa Ireland Limited Products derived from whey and their use in foodstuffs
US7094439B2 (en) * 2000-11-30 2006-08-22 Kraft Foods Holdings, Inc. Method of deflavoring whey protein
US7582326B2 (en) 2003-10-29 2009-09-01 Kraft Foods Global Brands Llc Method of deflavoring whey protein using membrane electrodialysis
US20120263852A1 (en) * 2009-10-12 2012-10-18 Friesland Campina Nederland Holding B.V. Whey protein concentrate, its preparation and its use

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2062265A5 (en) * 1969-09-24 1971-06-25 Miles Lab Recovery of lactose and protein from cheese - whey
FR2103265A5 (fr) * 1970-07-24 1972-04-07 Foremost Mckesson
FR2201039A1 (fr) * 1971-09-22 1974-04-26 Stauffer Chemical Co

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2062265A5 (en) * 1969-09-24 1971-06-25 Miles Lab Recovery of lactose and protein from cheese - whey
FR2103265A5 (fr) * 1970-07-24 1972-04-07 Foremost Mckesson
FR2201039A1 (fr) * 1971-09-22 1974-04-26 Stauffer Chemical Co

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
ENVIRONMENTAL SCIENCE & TECHNOLOGY, vol.5, no.5, mai 1971 *

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2427061A1 (en) * 1978-06-02 1979-12-28 Nestle Sa Soc Ass Tech Prod Protein esp. for children's diets and cheese mfr. - recovered from whey by heat-treatment and ultra-filtration of denatured protein (NL 13.11.79)
FR2452879A1 (fr) * 1979-04-06 1980-10-31 Bel Fromageries Procede de preparation de produits laitiers pour fromages a texture amelioree, obtenus par ultrafiltration, et nouveaux produits ainsi obtenus
EP0126290A1 (fr) * 1983-05-13 1984-11-28 Societe Des Produits Nestle S.A. Procédé de préparation d'un produit lactosérique
FR2556230A1 (fr) * 1983-12-12 1985-06-14 Ajinomoto Kk Procede d'ultrafiltration de liqueurs de fermentation contenant des aminoacides

Also Published As

Publication number Publication date
NL7113312A (fr) 1973-02-01
NL156028B (nl) 1978-03-15
DE2138277C2 (de) 1982-09-16
NL156028C (nl) 1983-03-16
AU451606B2 (en) 1974-08-15
AU3352671A (en) 1973-03-22
GB1313085A (en) 1973-04-11
DE2138277A1 (de) 1973-02-08

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