FR2144648A1 - Removing lipase contamination - from microbiological rennet prepns by adjusting ph - Google Patents
Removing lipase contamination - from microbiological rennet prepns by adjusting phInfo
- Publication number
- FR2144648A1 FR2144648A1 FR7213563A FR7213563A FR2144648A1 FR 2144648 A1 FR2144648 A1 FR 2144648A1 FR 7213563 A FR7213563 A FR 7213563A FR 7213563 A FR7213563 A FR 7213563A FR 2144648 A1 FR2144648 A1 FR 2144648A1
- Authority
- FR
- France
- Prior art keywords
- adjusting
- prepns
- rennet
- microbiological
- contamination
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/48—Hydrolases (3) acting on peptide bonds (3.4)
- C12N9/50—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25)
- C12N9/58—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25) derived from fungi
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/032—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
- A23C19/0326—Rennet produced by fermentation, e.g. microbial rennet; Rennet produced by genetic engineering
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/99—Enzyme inactivation by chemical treatment
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Organic Chemistry (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- Medicinal Chemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Mycology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Enzymes And Modification Thereof (AREA)
- Dairy Products (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US16011271A | 1971-07-06 | 1971-07-06 |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2144648A1 true FR2144648A1 (en) | 1973-02-16 |
FR2144648B1 FR2144648B1 (fr) | 1977-06-24 |
Family
ID=22575554
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7213563A Granted FR2144648A1 (en) | 1971-07-06 | 1972-04-18 | Removing lipase contamination - from microbiological rennet prepns by adjusting ph |
Country Status (7)
Country | Link |
---|---|
JP (1) | JPS5130156B1 (fr) |
AR (1) | AR194472A1 (fr) |
CA (1) | CA982509A (fr) |
DE (1) | DE2232996C3 (fr) |
FR (1) | FR2144648A1 (fr) |
IT (1) | IT1000016B (fr) |
NL (1) | NL7202427A (fr) |
-
1972
- 1972-02-14 CA CA134,626A patent/CA982509A/en not_active Expired
- 1972-02-24 NL NL7202427A patent/NL7202427A/xx unknown
- 1972-02-25 IT IT4857572A patent/IT1000016B/it active
- 1972-03-10 AR AR24088972A patent/AR194472A1/es active
- 1972-04-18 JP JP3836972A patent/JPS5130156B1/ja active Pending
- 1972-04-18 FR FR7213563A patent/FR2144648A1/fr active Granted
- 1972-07-05 DE DE19722232996 patent/DE2232996C3/de not_active Expired
Also Published As
Publication number | Publication date |
---|---|
IT1000016B (it) | 1976-03-30 |
NL7202427A (fr) | 1973-01-09 |
AR194472A1 (es) | 1973-07-23 |
JPS5130156B1 (fr) | 1976-08-30 |
DE2232996A1 (de) | 1973-01-18 |
DE2232996C3 (de) | 1973-12-06 |
CA982509A (en) | 1976-01-27 |
FR2144648B1 (fr) | 1977-06-24 |
AU3912672A (en) | 1973-06-28 |
DE2232996B2 (de) | 1973-05-17 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
AU585695B2 (en) | Spreads having a good microbiological stability and a fresh dairy taste | |
JPS55138390A (en) | Production of cyclodextrin | |
DE3888274D1 (de) | Vorrichtung zur intensiven und kontrollierten Herstellung von Mikroorganismen durch Photosynthese. | |
AU8127887A (en) | Process for the treatment of whey protein | |
KR100198008B1 (en) | Preparation method of somatoclonal variant of cotton plant | |
IL74552A (en) | Process for the microbiological production of l-carnitine and method for deriving micro-organisms suitable for said process | |
GB1263765A (en) | A method for the production of protease by cultivating bacteria | |
EP0095268A3 (fr) | Petit-lait mycostatique et procédé de préparation | |
JPS5394084A (en) | Novel vaccine | |
FR2144648A1 (en) | Removing lipase contamination - from microbiological rennet prepns by adjusting ph | |
AU7546687A (en) | Method for producing a new proteolytic complex stimulating the activity of the pancreas and its applications in zootechny | |
GB1233332A (fr) | ||
GB1156388A (en) | Method of making Cheese | |
AU7293387A (en) | Process for the treatment of milk for cheesemaking | |
IE780048L (en) | Treatment of whey. | |
DE3364803D1 (en) | Method of preparing an immunogen of pasteurella multocida | |
JPS5550890A (en) | Preparation of n-acylneuraminic acid aldolase | |
JPS52148683A (en) | Treatment of microbial cultivation liquid | |
JPS5329996A (en) | Separation of amino acid from fermentation liquid | |
SU465422A1 (ru) | Способ получени бактериального аллергена | |
FR2320350A1 (fr) | Procede de production d'un enzyme pour la coagulation du lait et enzyme ainsi obtenu | |
SU449091A1 (ru) | Способ проготовлени водной питательной среды дл выращивани микроорганизмов | |
GB1347123A (en) | Process of making a milk coagulating enzyme preparation | |
FR2158658A5 (en) | New amylase - isolated from a species of bacteria | |
FR2434866A1 (fr) | Nouveau procede de fabrication et nouvel hydromel qu'il procure |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |