FR2103767A5 - Prodn of dehydrated food - based on potatoes - Google Patents
Prodn of dehydrated food - based on potatoesInfo
- Publication number
- FR2103767A5 FR2103767A5 FR7127597A FR7127597A FR2103767A5 FR 2103767 A5 FR2103767 A5 FR 2103767A5 FR 7127597 A FR7127597 A FR 7127597A FR 7127597 A FR7127597 A FR 7127597A FR 2103767 A5 FR2103767 A5 FR 2103767A5
- Authority
- FR
- France
- Prior art keywords
- potato flakes
- materials
- flakes
- prod
- butter
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/15—Unshaped dry products, e.g. powders, flakes, granules or agglomerates
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
Homogeneous mixture of dehydrated potato flakes and other constituents is prepd. by a process in which the potato flakes are introduced into a suitable mixer, during the resulting agitation a fatty food such as butter, is introduced in the liq. state so that flakes become coated. Other constituents, such as powdered milk, salt and seasonings can be added in the mixer, according to the type of prod. desired, so that these materials stick to the treated potato flakes. The process avoids the difficulties arising with conventional mixtures, the taste and the nutritional value are both improved. An antioxidant, such as 2,6-di-t butyl-p-cresol, may be added to the butter. The latter acts as an adhesion agent and prevents any sepn. of pulverulent materials from the potato flakes during subsequent handling and storage. The texture of the material reconstituted by the addn. of hot water is better than that obtd. with the conventional prod. made from powdered materials.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7127597A FR2103767A5 (en) | 1971-07-28 | 1971-07-28 | Prodn of dehydrated food - based on potatoes |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7127597A FR2103767A5 (en) | 1971-07-28 | 1971-07-28 | Prodn of dehydrated food - based on potatoes |
Publications (1)
Publication Number | Publication Date |
---|---|
FR2103767A5 true FR2103767A5 (en) | 1972-04-14 |
Family
ID=9081049
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7127597A Expired FR2103767A5 (en) | 1971-07-28 | 1971-07-28 | Prodn of dehydrated food - based on potatoes |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2103767A5 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2293153A1 (en) * | 1974-12-06 | 1976-07-02 | Auer Muehlenwerke Kg | Instant flaked food prepn. - by moistening mixt. of starch-contg. flakes and powdered food and or flavouring mixt. |
-
1971
- 1971-07-28 FR FR7127597A patent/FR2103767A5/en not_active Expired
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2293153A1 (en) * | 1974-12-06 | 1976-07-02 | Auer Muehlenwerke Kg | Instant flaked food prepn. - by moistening mixt. of starch-contg. flakes and powdered food and or flavouring mixt. |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |