FR2077976B1 - - Google Patents
Info
- Publication number
- FR2077976B1 FR2077976B1 FR7007275A FR7007275A FR2077976B1 FR 2077976 B1 FR2077976 B1 FR 2077976B1 FR 7007275 A FR7007275 A FR 7007275A FR 7007275 A FR7007275 A FR 7007275A FR 2077976 B1 FR2077976 B1 FR 2077976B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F26—DRYING
- F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
- F26B5/00—Drying solid materials or objects by processes not involving the application of heat
- F26B5/04—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum
- F26B5/048—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum in combination with heat developed by electro-magnetic means, e.g. microwave energy
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
- A23B2/97—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution using irradiation or electric treatment, e.g. ultrasonic waves
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
- A23B7/028—Thin layer-, drum- or roller-drying or by contact with a hot surface
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/28—Drying or concentrating coffee extract
- A23F5/285—Drying or concentrating coffee extract by evaporation, e.g. drying in thin layers or foam drying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/01—Instant products; Powders; Flakes; Granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
- A23L2/08—Concentrating or drying of juices
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Molecular Biology (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Jellies, Jams, And Syrups (AREA)
- General Preparation And Processing Of Foods (AREA)
Priority Applications (6)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7007275A FR2077976A1 (en) | 1970-02-27 | 1970-02-27 | Water soluble powdered vegetable pro-ducts |
| ES388653A ES388653A1 (es) | 1970-02-27 | 1971-02-26 | Procedimiento de preparacion de un polvo vegetal instanta- neamente soluble o microdispersable en agua. |
| DE2109345A DE2109345C3 (de) | 1970-02-27 | 1971-02-26 | Verfahren zum Entwässern pflanzlicher genießbarer Extrakte mittels hochfrequentem Wechselstrom |
| BE763480A BE763480A (fr) | 1970-02-27 | 1971-02-26 | Procede de preparation d'une poudre vegetale instantanement soluble ou microdispersable dans l'eau |
| IT67695/71A IT1027005B (it) | 1970-02-27 | 1971-02-27 | Procedimento vegetale instan tabeamente solubile o microdispersiva nell acqua |
| NL7102711A NL7102711A (enExample) | 1970-02-27 | 1971-03-01 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7007275A FR2077976A1 (en) | 1970-02-27 | 1970-02-27 | Water soluble powdered vegetable pro-ducts |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2077976A1 FR2077976A1 (en) | 1971-11-05 |
| FR2077976B1 true FR2077976B1 (enExample) | 1974-08-09 |
Family
ID=9051456
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7007275A Granted FR2077976A1 (en) | 1970-02-27 | 1970-02-27 | Water soluble powdered vegetable pro-ducts |
Country Status (2)
| Country | Link |
|---|---|
| FR (1) | FR2077976A1 (enExample) |
| IT (1) | IT1027005B (enExample) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3004162A1 (de) * | 1980-02-05 | 1981-08-13 | Hag Ag, 2800 Bremen | Verfahren zum trocknen von fluessigen oder pastoesen produkten, welche fluechtige oder temperaturempfindliche aromastoffe enthalten |
| FR2481076A1 (fr) * | 1980-04-29 | 1981-10-30 | Entremont Sa | Procede de separation des constituants d'une matiere alimentaire et notamment du beurre |
| ES2055202T3 (es) * | 1990-03-24 | 1994-08-16 | Nestle Sa | Procedimiento de deshidratacion de un producto a base de materias grasas. |
| GR20000100055A (el) * | 2000-02-23 | 2001-10-31 | Αποξηρανση πουλπας εσπεριδοειδων και καραμελοποιησης τους | |
| WO2001094867A1 (en) * | 2000-06-07 | 2001-12-13 | Universal Preservation Technologies, Inc. | Industrial scale barrier technology for preservation of sensitive biological materials |
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1970
- 1970-02-27 FR FR7007275A patent/FR2077976A1/fr active Granted
-
1971
- 1971-02-27 IT IT67695/71A patent/IT1027005B/it active
Also Published As
| Publication number | Publication date |
|---|---|
| FR2077976A1 (en) | 1971-11-05 |
| IT1027005B (it) | 1978-11-20 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse |