FR2062265A5 - Recovery of lactose and protein from cheese - whey - Google Patents

Recovery of lactose and protein from cheese - whey

Info

Publication number
FR2062265A5
FR2062265A5 FR7033755A FR7033755A FR2062265A5 FR 2062265 A5 FR2062265 A5 FR 2062265A5 FR 7033755 A FR7033755 A FR 7033755A FR 7033755 A FR7033755 A FR 7033755A FR 2062265 A5 FR2062265 A5 FR 2062265A5
Authority
FR
France
Prior art keywords
whey
lactose
protein
cheese
contg
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7033755A
Other languages
English (en)
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Bayer Corp
Original Assignee
Miles Laboratories Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Miles Laboratories Inc filed Critical Miles Laboratories Inc
Application granted granted Critical
Publication of FR2062265A5 publication Critical patent/FR2062265A5/fr
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K5/00—Lactose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/14—Ultrafiltration; Microfiltration
    • B01D61/145—Ultrafiltration
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/14—Ultrafiltration; Microfiltration
    • B01D61/18—Apparatus therefor
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D63/00—Apparatus in general for separation processes using semi-permeable membranes
    • B01D63/08—Flat membrane modules
    • B01D63/087—Single membrane modules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Water Supply & Treatment (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Dairy Products (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
FR7033755A 1969-09-24 1970-09-17 Recovery of lactose and protein from cheese - whey Expired FR2062265A5 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US86083569A 1969-09-24 1969-09-24

Publications (1)

Publication Number Publication Date
FR2062265A5 true FR2062265A5 (en) 1971-06-25

Family

ID=25334134

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7033755A Expired FR2062265A5 (en) 1969-09-24 1970-09-17 Recovery of lactose and protein from cheese - whey

Country Status (3)

Country Link
DE (1) DE2047139A1 (OSRAM)
FR (1) FR2062265A5 (OSRAM)
NL (1) NL7011786A (OSRAM)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2149039A5 (OSRAM) * 1971-07-30 1973-03-23 Molkerei Josef Anton Meg
FR2431537A1 (fr) * 1978-07-20 1980-02-15 Patent Technology Procede de traitement de lactoserum et son ultrafiltrant et produits obtenus
CN118047820A (zh) * 2024-04-16 2024-05-17 北京三元食品股份有限公司 一种3-岩藻糖基乳糖的制备方法及制备的标准品

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5238106B2 (OSRAM) * 1973-03-09 1977-09-27
DK153955C (da) * 1973-03-09 1989-02-20 Morinaga Milk Industry Co Ltd Fremgangsmaade til fremstilling af renset lactose ud fra valle
US4125527A (en) 1973-07-31 1978-11-14 Societe d'Assistance Technique S.A. pour Produits Nestle Process for the recovery of proteins
CH627079A5 (en) * 1977-04-15 1981-12-31 Nestle Sa Process for preparing a protein concentrate containing immunological factors of milk origin
FI864637A7 (fi) * 1986-06-04 1987-12-05 Dairy Technology Ltd Yksivaiheinen laktoosin valmistusmenetelmä.
DE3636564A1 (de) * 1986-10-28 1988-05-19 Herrmann Martin Verfahren zur herstellung von lebensmitteln
DK2044845T3 (da) * 2007-10-04 2015-03-02 Molkerei Alois Müller Gmbh & Co Kg Fremgangsmåde til bearbejdning af melasse

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2149039A5 (OSRAM) * 1971-07-30 1973-03-23 Molkerei Josef Anton Meg
FR2431537A1 (fr) * 1978-07-20 1980-02-15 Patent Technology Procede de traitement de lactoserum et son ultrafiltrant et produits obtenus
CN118047820A (zh) * 2024-04-16 2024-05-17 北京三元食品股份有限公司 一种3-岩藻糖基乳糖的制备方法及制备的标准品

Also Published As

Publication number Publication date
NL7011786A (OSRAM) 1971-03-26
DE2047139A1 (de) 1971-04-15

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Legal Events

Date Code Title Description
ST Notification of lapse