FR2015073A1 - - Google Patents

Info

Publication number
FR2015073A1
FR2015073A1 FR6926756A FR6926756A FR2015073A1 FR 2015073 A1 FR2015073 A1 FR 2015073A1 FR 6926756 A FR6926756 A FR 6926756A FR 6926756 A FR6926756 A FR 6926756A FR 2015073 A1 FR2015073 A1 FR 2015073A1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
FR6926756A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Publication of FR2015073A1 publication Critical patent/FR2015073A1/fr
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B4/068—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/20—Shredding; Cutting into cubes; Flaking
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/22—Fish-rolling apparatus

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Confectionery (AREA)
FR6926756A 1968-08-05 1969-08-04 Withdrawn FR2015073A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB37342/68A GB1273558A (en) 1968-08-05 1968-08-05 Shaping of frozen foodstuffs

Publications (1)

Publication Number Publication Date
FR2015073A1 true FR2015073A1 (en) 1970-04-24

Family

ID=10395718

Family Applications (1)

Application Number Title Priority Date Filing Date
FR6926756A Withdrawn FR2015073A1 (en) 1968-08-05 1969-08-04

Country Status (7)

Country Link
AT (1) AT295305B (en)
BE (1) BE737040A (en)
DE (1) DE1939004A1 (en)
FR (1) FR2015073A1 (en)
GB (1) GB1273558A (en)
NL (1) NL6911956A (en)
ZA (1) ZA695484B (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998039976A1 (en) * 1997-03-11 1998-09-17 Groupe Adrien Method and mould for preparing shaped pieces of fish
FR2762966A1 (en) * 1997-05-06 1998-11-13 Groupe Adrien Moulded fish dish preparation procedure

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998039976A1 (en) * 1997-03-11 1998-09-17 Groupe Adrien Method and mould for preparing shaped pieces of fish
FR2760601A1 (en) * 1997-03-11 1998-09-18 Groupe Adrien PROCESS AND MOLD FOR THE PREPARATION OF SHAPED FISH PARTS
FR2762966A1 (en) * 1997-05-06 1998-11-13 Groupe Adrien Moulded fish dish preparation procedure

Also Published As

Publication number Publication date
DE1939004A1 (en) 1970-02-05
GB1273558A (en) 1972-05-10
NL6911956A (en) 1970-02-09
AT295305B (en) 1971-12-27
ZA695484B (en) 1971-03-31
BE737040A (en) 1970-02-04

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Legal Events

Date Code Title Description
ST Notification of lapse