FR1589382A - - Google Patents

Info

Publication number
FR1589382A
FR1589382A FR1589382DA FR1589382A FR 1589382 A FR1589382 A FR 1589382A FR 1589382D A FR1589382D A FR 1589382DA FR 1589382 A FR1589382 A FR 1589382A
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR1589382A publication Critical patent/FR1589382A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J27/00—After-treatment of cheese; Coating the cheese
    • A01J27/005—Marking cheese
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/08—Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
    • A23C19/084—Treating the curd, or adding substances thereto, after melting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
    • A23C19/16—Covering the cheese surface, e.g. with paraffin wax
    • A23C19/166—Covering the cheese surface, e.g. with paraffin wax with non-edible preformed foils, films or bandages
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/068—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of cheese

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Dairy Products (AREA)
FR1589382D 1967-03-16 1968-03-11 Expired FR1589382A (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL6703984A NL6703984A (it) 1967-03-16 1967-03-16

Publications (1)

Publication Number Publication Date
FR1589382A true FR1589382A (it) 1970-03-31

Family

ID=19799580

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1589382D Expired FR1589382A (it) 1967-03-16 1968-03-11

Country Status (6)

Country Link
BE (1) BE710752A (it)
CH (1) CH491786A (it)
FR (1) FR1589382A (it)
GB (1) GB1225278A (it)
IT (1) IT974516B (it)
NL (1) NL6703984A (it)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0387959A1 (en) * 1989-03-17 1990-09-19 Koninklijke Nederlandse Zuivelbond Fnz A method for applying a binding around cheeses, as well as so obtained cheeses
EP0418977A1 (en) * 1989-09-20 1991-03-27 Koninklijke Nederlandse Zuivelbond Fnz A method for applying a binding to round cheeses, as well as so obtained cheeses

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1431047A (en) * 1972-05-09 1976-04-07 Gist Brocades Nv Packaging of materials
US20130059033A1 (en) * 2010-05-12 2013-03-07 Abdulvahit ECE Method of obtaining fresh spun cheese

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0387959A1 (en) * 1989-03-17 1990-09-19 Koninklijke Nederlandse Zuivelbond Fnz A method for applying a binding around cheeses, as well as so obtained cheeses
EP0418977A1 (en) * 1989-09-20 1991-03-27 Koninklijke Nederlandse Zuivelbond Fnz A method for applying a binding to round cheeses, as well as so obtained cheeses

Also Published As

Publication number Publication date
NL6703984A (it) 1968-09-17
BE710752A (it) 1968-06-17
CH491786A (de) 1970-06-15
GB1225278A (it) 1971-03-17
IT974516B (it) 1974-07-10

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Legal Events

Date Code Title Description
ST Notification of lapse