FR1412406A - Nouveau produit alimentaire à base de fruits - Google Patents
Nouveau produit alimentaire à base de fruitsInfo
- Publication number
- FR1412406A FR1412406A FR966961A FR966961A FR1412406A FR 1412406 A FR1412406 A FR 1412406A FR 966961 A FR966961 A FR 966961A FR 966961 A FR966961 A FR 966961A FR 1412406 A FR1412406 A FR 1412406A
- Authority
- FR
- France
- Prior art keywords
- food product
- based food
- new fruit
- fruit
- new
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
- A23L21/15—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/231—Pectin; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
Priority Applications (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR966961A FR1412406A (fr) | 1964-03-11 | 1964-03-11 | Nouveau produit alimentaire à base de fruits |
BE660822D BE660822A (US06826419-20041130-M00005.png) | 1964-03-11 | 1965-03-09 | |
NL6503054A NL6503054A (US06826419-20041130-M00005.png) | 1964-03-11 | 1965-03-10 | |
LU48163A LU48163A1 (US06826419-20041130-M00005.png) | 1964-03-11 | 1965-03-10 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR966961A FR1412406A (fr) | 1964-03-11 | 1964-03-11 | Nouveau produit alimentaire à base de fruits |
Publications (1)
Publication Number | Publication Date |
---|---|
FR1412406A true FR1412406A (fr) | 1965-10-01 |
Family
ID=8825250
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR966961A Expired FR1412406A (fr) | 1964-03-11 | 1964-03-11 | Nouveau produit alimentaire à base de fruits |
Country Status (4)
Country | Link |
---|---|
BE (1) | BE660822A (US06826419-20041130-M00005.png) |
FR (1) | FR1412406A (US06826419-20041130-M00005.png) |
LU (1) | LU48163A1 (US06826419-20041130-M00005.png) |
NL (1) | NL6503054A (US06826419-20041130-M00005.png) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE1022417B1 (fr) * | 2012-12-11 | 2016-03-25 | VAN DE PUTTE, Xavier | Compositions comprenant des ingredients actifs d'au moins une plante |
-
1964
- 1964-03-11 FR FR966961A patent/FR1412406A/fr not_active Expired
-
1965
- 1965-03-09 BE BE660822D patent/BE660822A/xx unknown
- 1965-03-10 NL NL6503054A patent/NL6503054A/xx unknown
- 1965-03-10 LU LU48163A patent/LU48163A1/xx unknown
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE1022417B1 (fr) * | 2012-12-11 | 2016-03-25 | VAN DE PUTTE, Xavier | Compositions comprenant des ingredients actifs d'au moins une plante |
Also Published As
Publication number | Publication date |
---|---|
LU48163A1 (US06826419-20041130-M00005.png) | 1965-05-10 |
NL6503054A (US06826419-20041130-M00005.png) | 1965-09-13 |
BE660822A (US06826419-20041130-M00005.png) | 1965-09-08 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
FR1440710A (fr) | Nouveau produit élastomère expansé | |
BE790990A (fr) | Produit alimentaire | |
FR1444264A (fr) | Produit alimentaire à base de protéine et son procédé de fabrication | |
FR1470924A (fr) | Produits aromatiques de synthèse | |
FR1505874A (fr) | Nouveau produit capillaire | |
BE804719A (fr) | Produit alimentaire | |
IT1050409B (it) | Prodotto alimentare spalmabile | |
FR1498299A (fr) | Produit taupicide | |
FR1400064A (fr) | Machine à fabriquer les glaces comestibles | |
FR1472021A (fr) | Nouveau produit capillaire | |
FR1412406A (fr) | Nouveau produit alimentaire à base de fruits | |
FR1422456A (fr) | Nouveau produit diazotype | |
FR1468713A (fr) | Produit farineux à cuire | |
CH466519A (fr) | Mixeur à aliments | |
FR1411581A (fr) | Produit alimentaire nouveau | |
CH440048A (fr) | Produit de corderie | |
FR1428823A (fr) | Produit alimentaire préfabriqué | |
FR1535600A (fr) | Produit alimentaire nouveau préparé industriellement | |
FR1492381A (fr) | Produit alimentaire gras | |
BE749893A (fr) | Nouveau produit alimentaire panifie | |
FR1503753A (fr) | Nouveau produit alimentaire | |
FR1349300A (fr) | Produit alimentaire en provenance du lait | |
FR1527504A (fr) | Produit alimentaire amélioré à base de volaille | |
FR86640E (fr) | Nouveau produit radiographique | |
FR1344418A (fr) | Produit alimentaire à tartiner |