FR1240106A - Method and device for baking bread and fresh bakery or pastry products using infrared rays - Google Patents

Method and device for baking bread and fresh bakery or pastry products using infrared rays

Info

Publication number
FR1240106A
FR1240106A FR801101A FR801101A FR1240106A FR 1240106 A FR1240106 A FR 1240106A FR 801101 A FR801101 A FR 801101A FR 801101 A FR801101 A FR 801101A FR 1240106 A FR1240106 A FR 1240106A
Authority
FR
France
Prior art keywords
infrared rays
baking bread
pastry products
fresh bakery
bakery
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR801101A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
VERBAND DEUTSCHER KONSUMGENOSS
Original Assignee
VERBAND DEUTSCHER KONSUMGENOSS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by VERBAND DEUTSCHER KONSUMGENOSS filed Critical VERBAND DEUTSCHER KONSUMGENOSS
Priority to FR801101A priority Critical patent/FR1240106A/en
Application granted granted Critical
Publication of FR1240106A publication Critical patent/FR1240106A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B2/00—Baking apparatus employing high-frequency or infrared heating

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
FR801101A 1959-07-24 1959-07-24 Method and device for baking bread and fresh bakery or pastry products using infrared rays Expired FR1240106A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR801101A FR1240106A (en) 1959-07-24 1959-07-24 Method and device for baking bread and fresh bakery or pastry products using infrared rays

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR801101A FR1240106A (en) 1959-07-24 1959-07-24 Method and device for baking bread and fresh bakery or pastry products using infrared rays

Publications (1)

Publication Number Publication Date
FR1240106A true FR1240106A (en) 1960-09-02

Family

ID=8717561

Family Applications (1)

Application Number Title Priority Date Filing Date
FR801101A Expired FR1240106A (en) 1959-07-24 1959-07-24 Method and device for baking bread and fresh bakery or pastry products using infrared rays

Country Status (1)

Country Link
FR (1) FR1240106A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2132439A1 (en) * 1971-04-06 1972-11-17 Vischer Products Co
CN114711307A (en) * 2022-04-25 2022-07-08 安徽皖雪食品股份有限公司 Tea and flour composite baking system based on infrared baking technology

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2132439A1 (en) * 1971-04-06 1972-11-17 Vischer Products Co
CN114711307A (en) * 2022-04-25 2022-07-08 安徽皖雪食品股份有限公司 Tea and flour composite baking system based on infrared baking technology
CN114711307B (en) * 2022-04-25 2023-09-29 安徽皖雪食品股份有限公司 Baking system based on infrared baking technology

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