FI48660C - Process for the preparation of oil-in-water type fat emulsions. - Google Patents

Process for the preparation of oil-in-water type fat emulsions.

Info

Publication number
FI48660C
FI48660C FI681991A FI199168A FI48660C FI 48660 C FI48660 C FI 48660C FI 681991 A FI681991 A FI 681991A FI 199168 A FI199168 A FI 199168A FI 48660 C FI48660 C FI 48660C
Authority
FI
Finland
Prior art keywords
oil
preparation
water type
fat emulsions
type fat
Prior art date
Application number
FI681991A
Other languages
Finnish (fi)
Swedish (sv)
Other versions
FI48660B (en
Inventor
Menz
Wieske
Hell
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of FI48660B publication Critical patent/FI48660B/fi
Publication of FI48660C publication Critical patent/FI48660C/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/011—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J7/00—Phosphatide compositions for foodstuffs, e.g. lecithin

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biochemistry (AREA)
  • Edible Oils And Fats (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
  • General Preparation And Processing Of Foods (AREA)
FI681991A 1967-07-13 1968-07-11 Process for the preparation of oil-in-water type fat emulsions. FI48660C (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE1400057 1967-07-13
DE1400058 1967-07-13

Publications (2)

Publication Number Publication Date
FI48660B FI48660B (en) 1974-09-02
FI48660C true FI48660C (en) 1974-12-10

Family

ID=25751889

Family Applications (1)

Application Number Title Priority Date Filing Date
FI681991A FI48660C (en) 1967-07-13 1968-07-11 Process for the preparation of oil-in-water type fat emulsions.

Country Status (4)

Country Link
ES (1) ES356090A1 (en)
FI (1) FI48660C (en)
NO (1) NO128691B (en)
SE (1) SE351114B (en)

Also Published As

Publication number Publication date
ES356090A1 (en) 1969-12-16
SE351114B (en) 1972-11-20
FI48660B (en) 1974-09-02
NO128691B (en) 1974-01-02

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