FI48239C - Menetelmä leivonnaisten kermavaahtoa muistuttavien päällystysten valmi stamiseksi. - Google Patents
Menetelmä leivonnaisten kermavaahtoa muistuttavien päällystysten valmi stamiseksi.Info
- Publication number
- FI48239C FI48239C FI662760A FI276066A FI48239C FI 48239 C FI48239 C FI 48239C FI 662760 A FI662760 A FI 662760A FI 276066 A FI276066 A FI 276066A FI 48239 C FI48239 C FI 48239C
- Authority
- FI
- Finland
- Prior art keywords
- pastry
- preparation
- whipped cream
- coatings similar
- coatings
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
- A23D9/013—Other fatty acid esters, e.g. phosphatides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
- A23D9/04—Working-up
- A23D9/05—Forming free-flowing pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/20—Cream substitutes
- A23L9/22—Cream substitutes containing non-milk fats but no proteins other than milk proteins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Grain Derivatives (AREA)
- Edible Oils And Fats (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US50230065A | 1965-10-22 | 1965-10-22 |
Publications (2)
Publication Number | Publication Date |
---|---|
FI48239B FI48239B (fi) | 1974-04-30 |
FI48239C true FI48239C (fi) | 1974-08-12 |
Family
ID=23997202
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FI662760A FI48239C (fi) | 1965-10-22 | 1966-10-20 | Menetelmä leivonnaisten kermavaahtoa muistuttavien päällystysten valmi stamiseksi. |
Country Status (4)
Country | Link |
---|---|
US (1) | US3423211A (fi) |
DE (1) | DE1692532B2 (fi) |
FI (1) | FI48239C (fi) |
GB (1) | GB1091270A (fi) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1369611A (en) * | 1971-01-14 | 1974-10-09 | Gen Foods Ltd | Whippable composition |
DE2263301C2 (de) * | 1972-06-01 | 1984-03-22 | General Foods Corp., 10625 White Plains, N.Y. | Fetthaltige Pulvermischung für die Herstellung von schaumigen Aufschlagmassen |
JPS5037741B2 (fi) * | 1973-03-10 | 1975-12-04 | ||
JPS56140866A (en) * | 1980-04-07 | 1981-11-04 | Minaminihon Rakunou Kyodo Kk | Acid-resistant whipping cream powder and its preparation |
US20090214741A1 (en) * | 2003-11-12 | 2009-08-27 | Chandrani Atapattu | Low density stable whipped frosting |
BR112017015731B1 (pt) * | 2015-01-22 | 2022-09-06 | Frieslandcampina Nederland B.V. | Agente batido, método para preparar um agente batido, pó comestível instantâneo e método para preparar uma cobertura batida |
CN117677297A (zh) * | 2021-06-23 | 2024-03-08 | 菲仕兰坎皮纳荷兰公司 | 提供增强的搅打起泡的食品质地的粉末状搅打起泡剂 |
WO2023156542A1 (en) | 2022-02-17 | 2023-08-24 | Frieslandcampina Nederland B.V. | Powdered whipping agent having improved functionality |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3210198A (en) * | 1962-06-04 | 1965-10-05 | Gen Mills Inc | Process for preparing a whippable composition |
US3224884A (en) * | 1962-10-01 | 1965-12-21 | Lever Brothers Ltd | Topping mix |
US3248229A (en) * | 1963-04-10 | 1966-04-26 | Lever Brothers Ltd | Emulsifier composition |
US3224882A (en) * | 1963-07-08 | 1965-12-21 | Glidden Co | Aerating composition for fats and shortenings containing same |
-
1965
- 1965-10-22 US US502300A patent/US3423211A/en not_active Expired - Lifetime
-
1966
- 1966-10-20 DE DE1692532A patent/DE1692532B2/de not_active Withdrawn
- 1966-10-20 FI FI662760A patent/FI48239C/fi active
- 1966-10-20 GB GB46883/66A patent/GB1091270A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
FI48239B (fi) | 1974-04-30 |
DE1692532B2 (de) | 1978-12-21 |
US3423211A (en) | 1969-01-21 |
DE1692532A1 (de) | 1971-08-05 |
GB1091270A (en) | 1967-11-15 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
NL143978B (nl) | Werkwijze ter bereiding van bekledingspreparaten of filmvormende mengsels. | |
CH486212A (de) | Verfahren zur Herstellung von gegossener Zucker- oder Schokoladeware | |
IL24762A (en) | Process for the production of reconstituted milk or cream | |
FI48239C (fi) | Menetelmä leivonnaisten kermavaahtoa muistuttavien päällystysten valmi stamiseksi. | |
FI49290C (fi) | Menetelmä uusien terapeuttisesti käyttökelpoisten benseenijohdannaiste n valmistamiseksi. | |
FI50334C (fi) | Menetelmä 1-hydroksi-2pyridonien valmistamiseksi. | |
NL7412991A (nl) | Werkwijze ter bereiding van zoetmiddelen. | |
FI44622C (fi) | Menetelmä terapeuttisesti arvokkaiden substituoitujen naftaleenijohdan naisten valmistamiseksi. | |
FI47489C (fi) | Menetelmä tulehduksia ehkäisevien 5-(1-aroyyli-3-indolyyli-metyyli)-te tratsolien valmistamiseksi. | |
FI45957C (fi) | Menetelmä veren sokeripitoisuutta alentavien bentseenisulfonyylivirtsa -aineiden valmistamiseksi. | |
FI47577C (fi) | Tapa valmistaa sepelvaltimoita laajentavan vaikutuksen omaavia 2,4,7-t riamino-6-fenyyli-pteridiinejä. | |
SE7602150L (sv) | Mellanprodukter for framstellning av 4a-aryl-trans-dekahydroisokinolin | |
FI46727C (fi) | Menetelmä pyridatsolijohdannaisten valmistamiseksi. | |
FI46498C (fi) | Tapa valmistaa protokatekualdehydin 4-monoalkyylieettereitä. | |
BR6684836D0 (pt) | Processo de preparar produtos alimentadores congelados revestidos | |
FI47358C (fi) | Menetelmä terapeuttisesti käytettävän 4'-demetyyli-epipodofyllotoksiin i-beta-D-glukosidin valmistamiseksi. | |
FI48347C (fi) | Menetelmä 17beta-alkanoyylioksi-17alfa-propadienyyli-steroidien valmis tamiseksi. | |
FI46384C (fi) | Menetelmä lääkeaineina vaikuttavien adenosiinijohdannaisten valmistami seksi. | |
FI46229C (fi) | Menetelmä kerman vispautumisominaisuuksien parantamiseksi. | |
FI51814C (fi) | Menetelmä alfa-karboksibentsyylipenisiliinin kielteisen alkalimetallis uolojen valmistamiseksi. | |
CA686540A (en) | Process of preparing a cocoabutter-containing fat mixture or a chocolate product respectively | |
AU279670B2 (en) | Manufacture of novelty icecream products | |
DK138921B (da) | Fremgangsmåde til fremstilling af belagte partikelformede fedtprodukter til anvendelse ved fremstilling af butterdej. | |
AT268031B (de) | Verfahren zur kontinuierlichen Herstellung eines freifließenden Staubzuckerglasurpulvers | |
FI45958C (fi) | Veren sokeripitoisuutta alentavien bentseenisulfonyylivirtsa-aineiden valmistusmenetelmä. |