FI20075477A0 - Kypsä elintarvikekonsentraatti ja sen valmistusmenetelmä - Google Patents

Kypsä elintarvikekonsentraatti ja sen valmistusmenetelmä

Info

Publication number
FI20075477A0
FI20075477A0 FI20075477A FI20075477A FI20075477A0 FI 20075477 A0 FI20075477 A0 FI 20075477A0 FI 20075477 A FI20075477 A FI 20075477A FI 20075477 A FI20075477 A FI 20075477A FI 20075477 A0 FI20075477 A0 FI 20075477A0
Authority
FI
Finland
Prior art keywords
manufacturing process
food concentrate
ripe food
ripe
concentrate
Prior art date
Application number
FI20075477A
Other languages
English (en)
Swedish (sv)
Other versions
FI20075477A (fi
FI123083B (fi
Original Assignee
Novisol Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novisol Oy filed Critical Novisol Oy
Priority to FI20075477A priority Critical patent/FI123083B/fi
Publication of FI20075477A0 publication Critical patent/FI20075477A0/fi
Priority to EP08775493A priority patent/EP2170101A4/en
Priority to PCT/FI2008/050368 priority patent/WO2008155462A1/en
Publication of FI20075477A publication Critical patent/FI20075477A/fi
Application granted granted Critical
Publication of FI123083B publication Critical patent/FI123083B/fi

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/005—Preserving by heating
    • A23B7/0053—Preserving by heating by direct or indirect contact with heating gases or liquids
    • A23B7/0056—Preserving by heating by direct or indirect contact with heating gases or liquids with packages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/10—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/17—General methods of cooking foods, e.g. by roasting or frying in a gaseous atmosphere with forced air or gas circulation, in vacuum or under pressure
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B29/00—Packaging of materials presenting special problems
    • B65B29/08—Packaging of edible materials intended to be cooked in the package

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Seeds, Soups, And Other Foods (AREA)
FI20075477A 2007-06-21 2007-06-21 Menetelmä pakkauksessaan kypsennetyn elintarvikkeen valmistamiseksi ja pakkauksessaan kypsennetty elintarvike FI123083B (fi)

Priority Applications (3)

Application Number Priority Date Filing Date Title
FI20075477A FI123083B (fi) 2007-06-21 2007-06-21 Menetelmä pakkauksessaan kypsennetyn elintarvikkeen valmistamiseksi ja pakkauksessaan kypsennetty elintarvike
EP08775493A EP2170101A4 (en) 2007-06-21 2008-06-17 CONDITIONED CONCENTRATED FOOD PRODUCT AND PROCESS FOR PREPARING THE SAME
PCT/FI2008/050368 WO2008155462A1 (en) 2007-06-21 2008-06-17 Packed food product concentrate and method for preparing thereof

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FI20075477 2007-06-21
FI20075477A FI123083B (fi) 2007-06-21 2007-06-21 Menetelmä pakkauksessaan kypsennetyn elintarvikkeen valmistamiseksi ja pakkauksessaan kypsennetty elintarvike

Publications (3)

Publication Number Publication Date
FI20075477A0 true FI20075477A0 (fi) 2007-06-21
FI20075477A FI20075477A (fi) 2008-12-22
FI123083B FI123083B (fi) 2012-10-31

Family

ID=38212448

Family Applications (1)

Application Number Title Priority Date Filing Date
FI20075477A FI123083B (fi) 2007-06-21 2007-06-21 Menetelmä pakkauksessaan kypsennetyn elintarvikkeen valmistamiseksi ja pakkauksessaan kypsennetty elintarvike

Country Status (3)

Country Link
EP (1) EP2170101A4 (fi)
FI (1) FI123083B (fi)
WO (1) WO2008155462A1 (fi)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1932900A1 (de) * 1969-06-28 1971-01-07 Plasco Ag Verfahren zum Garen von pflanzlichem Gut in geschlossenen Packungen
US4135003A (en) * 1968-03-09 1979-01-16 Washington Nu Process, Inc. Process of preserving vegetable produce, such as potatoes, in closed packages
US3607312A (en) * 1969-04-01 1971-09-21 Grace W R & Co Method of preparing and preserving ready-to-eat foods
DE2056863A1 (en) * 1970-11-19 1972-05-31 Bomskov, Christian, Prof. Dr. phil., 2202 Barmstedt Fish dishes cooked and packaged - by autoclaving raw (whole) fish and seasoning in plastic coated aluminium
FR2660164B1 (fr) * 1990-04-02 1992-10-02 Corones Bernard Procede de cueillette et de preparation de plats cuisines a base de fleurs et de legumes fleurs.
US20060286256A1 (en) * 2003-08-06 2006-12-21 Townsend Gerald W Dilutable products

Also Published As

Publication number Publication date
FI20075477A (fi) 2008-12-22
EP2170101A1 (en) 2010-04-07
WO2008155462A1 (en) 2008-12-24
FI123083B (fi) 2012-10-31
EP2170101A4 (en) 2011-11-09

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