ES521084A0 - Un metodo de producir un cafe liofilizado. - Google Patents
Un metodo de producir un cafe liofilizado.Info
- Publication number
- ES521084A0 ES521084A0 ES521084A ES521084A ES521084A0 ES 521084 A0 ES521084 A0 ES 521084A0 ES 521084 A ES521084 A ES 521084A ES 521084 A ES521084 A ES 521084A ES 521084 A0 ES521084 A0 ES 521084A0
- Authority
- ES
- Spain
- Prior art keywords
- producing
- freeze dried
- dried coffee
- coffee
- freeze
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/28—Drying or concentrating coffee extract
- A23F5/32—Drying or concentrating coffee extract by lyophilisation
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Tea And Coffee (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US36371882A | 1982-03-30 | 1982-03-30 |
Publications (2)
Publication Number | Publication Date |
---|---|
ES521084A0 true ES521084A0 (es) | 1984-09-01 |
ES8406851A1 ES8406851A1 (es) | 1984-09-01 |
Family
ID=23431414
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES521084A Expired ES8406851A1 (es) | 1982-03-30 | 1983-03-29 | Un metodo de producir un cafe liofilizado. |
Country Status (10)
Country | Link |
---|---|
JP (1) | JPS58187138A (es) |
AT (1) | AT380628B (es) |
CA (1) | CA1204327A (es) |
CH (1) | CH658571A5 (es) |
DK (1) | DK163330C (es) |
ES (1) | ES8406851A1 (es) |
FR (1) | FR2524267B1 (es) |
GB (1) | GB2119625B (es) |
IE (1) | IE53999B1 (es) |
IT (1) | IT1167090B (es) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DK168418B1 (da) * | 1992-02-26 | 1994-03-28 | Taarup As Maskinfab | Høvender med mekanisk, simultan indstilling af riverotorvinkel og højde |
US8549768B2 (en) * | 2011-03-11 | 2013-10-08 | Linde Aktiengesellschaft | Methods for freeze drying |
GB2496177B (en) * | 2011-11-04 | 2016-06-08 | Kraft Foods R&D Inc | Processes for forming soluble coffee products |
CA3125045A1 (en) * | 2019-02-05 | 2020-08-13 | Societe Des Produits Nestle S.A. | Soluble coffee powder |
FR3098090B1 (fr) | 2019-07-05 | 2021-06-04 | Genialis | Cafe lyophilise de qualite superieure et son procede de preparation |
CA3167794A1 (en) * | 2020-03-10 | 2021-09-16 | Societe Des Produits Nestle S.A. | Soluble coffee powder |
CN113712224B (zh) * | 2021-08-24 | 2023-12-22 | 昆明弘承食品科技有限公司 | 一种能够控制咖啡因含量的咖啡豆烘焙系统及其烘焙方法 |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1137461A (en) * | 1966-01-14 | 1968-12-18 | Atlas As | Method for freeze-drying liquids and plant for carrying the method into effect |
FR1482105A (fr) * | 1966-04-01 | 1967-05-26 | Nestle Sa | Procédé de préparation d'extraits en poudre de matières végétales |
US3493388A (en) * | 1966-11-30 | 1970-02-03 | Procter & Gamble | Process for preparing instant coffee |
DE1927801B2 (de) * | 1969-05-31 | 1976-02-05 | Dr. Otto Suwelack Nachf., 4425 Billerbeck | Verfahren zur herstellung von granulaten durch gefriertrocknung |
GB1286288A (en) * | 1969-10-23 | 1972-08-23 | Hag Ag | Process for the preparation of freeze-dried products from liquids |
US3809766A (en) * | 1972-05-12 | 1974-05-07 | Gen Foods Corp | Method for producing an enhanced freeze dried coffee |
CA1182326A (en) * | 1980-04-09 | 1985-02-12 | Fouad Z. Saleeb | Edible carriers for volatile components |
US4313265A (en) * | 1980-04-10 | 1982-02-02 | General Foods Corporation | Process for preparing microporous structured soluble coffee product |
CA1151940A (en) * | 1980-04-10 | 1983-08-16 | William J. Einstman | Soluble coffee product |
DE3132563A1 (de) * | 1980-08-30 | 1982-10-07 | Werner Georg 7981 Vogt Munk | Verfahren zur herstellung von gefriergetrockneten produkten, insbesondere lebensmitteln |
-
1983
- 1983-03-15 CA CA000423680A patent/CA1204327A/en not_active Expired
- 1983-03-15 IE IE561/83A patent/IE53999B1/en not_active IP Right Cessation
- 1983-03-17 DK DK122783A patent/DK163330C/da not_active IP Right Cessation
- 1983-03-18 GB GB08307526A patent/GB2119625B/en not_active Expired
- 1983-03-25 IT IT47991/83A patent/IT1167090B/it active
- 1983-03-29 FR FR8305146A patent/FR2524267B1/fr not_active Expired
- 1983-03-29 ES ES521084A patent/ES8406851A1/es not_active Expired
- 1983-03-29 JP JP58053435A patent/JPS58187138A/ja active Granted
- 1983-03-29 AT AT0111383A patent/AT380628B/de not_active IP Right Cessation
- 1983-03-29 CH CH1747/83A patent/CH658571A5/de not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
JPS58187138A (ja) | 1983-11-01 |
FR2524267A1 (fr) | 1983-10-07 |
IT8347991A0 (it) | 1983-03-25 |
GB2119625A (en) | 1983-11-23 |
CH658571A5 (de) | 1986-11-28 |
DK163330C (da) | 1992-07-20 |
IT1167090B (it) | 1987-05-06 |
DK122783A (da) | 1983-10-01 |
GB2119625B (en) | 1985-10-30 |
IE830561L (en) | 1983-09-30 |
FR2524267B1 (fr) | 1988-07-22 |
CA1204327A (en) | 1986-05-13 |
GB8307526D0 (en) | 1983-04-27 |
ES8406851A1 (es) | 1984-09-01 |
ATA111383A (de) | 1985-11-15 |
DK122783D0 (da) | 1983-03-17 |
JPH0379974B2 (es) | 1991-12-20 |
IE53999B1 (en) | 1989-05-10 |
DK163330B (da) | 1992-02-24 |
AT380628B (de) | 1986-06-25 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
ES506925A0 (es) | Un metodo de preparar un champu. | |
ES520464A0 (es) | Un metodo de activar hidroxietil-celulosa. | |
ES528620A0 (es) | Un metodo de preparacion de una espuma de poliorganosiloxano. | |
ES508378A0 (es) | Un metodo para la preparacion de un extracto de proteinas vegetales. | |
ES506969A0 (es) | Un procedimiento para la preparacion de pirimidinas sustitu-idas. | |
ES501645A0 (es) | Un procedimiento para la preparacion de 6-alquiliden-penamas. | |
ES505464A0 (es) | Un procedimiento para la preparacion de n-heterociclilaminocarbonil arilsulfonamidas. | |
KR840006094U (ko) | 커피 제조기 | |
ES527359A0 (es) | Metodo de fabricacion de un cateter. | |
ES507505A0 (es) | Un procedimiento para la preparacion de imidazolilfenilami- dinas. | |
ES503307A0 (es) | Un procedimiento para la preparacion de quinoxaliniloxieteres. | |
ES524583A0 (es) | Un metodo de fabricacion de utensilios para cocinar. | |
ES506216A0 (es) | Un procedimiento para la preparacion de 2-guanidino-4-heteroaril-tiazoles. | |
YU183083A (en) | Method of manufacturing a frog, particolarly the point thereof | |
FI73942B (fi) | Med utloesare manoevrerbar foerdelningsventil foer en under tryck staoende behaollare. | |
ES521084A0 (es) | Un metodo de producir un cafe liofilizado. | |
ES548109A0 (es) | Un metodo de preparacion de n,n-di-n-propil-4-hidroxi-3- metanosulfonamido-fenetilamina | |
ES520929A0 (es) | Un metodo de producir un organo-siloxano. | |
ES517069A0 (es) | Un procedimiento para obtener un cafe soluble. | |
KR850010614U (ko) | 커피 제조기 | |
ES544422A0 (es) | Un procedimiento para expandir tabaco. | |
GB2151884B (en) | Timing extraction | |
ES506034A0 (es) | Un procedimiento para la preparacion de n-carboxialquil-dipeptidos. | |
ES529215A0 (es) | Un metodo de preparacion de derivados de oximas de halogenobenzofenonas. | |
ES517074A0 (es) | Un procedimiento para preparar un cafe soluble. |