ES466120A1 - Honey wafer biscuits and means for filling said biscuits - Google Patents
Honey wafer biscuits and means for filling said biscuitsInfo
- Publication number
- ES466120A1 ES466120A1 ES466120A ES466120A ES466120A1 ES 466120 A1 ES466120 A1 ES 466120A1 ES 466120 A ES466120 A ES 466120A ES 466120 A ES466120 A ES 466120A ES 466120 A1 ES466120 A1 ES 466120A1
- Authority
- ES
- Spain
- Prior art keywords
- honey
- biscuits
- filling
- wafer
- portions
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000012907 honey Nutrition 0.000 title abstract 6
- 235000015895 biscuits Nutrition 0.000 title 2
- 238000000926 separation method Methods 0.000 abstract 1
- 235000012431 wafers Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C15/00—Apparatus for handling baked articles
- A21C15/002—Apparatus for spreading granular material on, or sweeping or coating the surface of baked articles
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/30—Filled, to be filled or stuffed products
- A21D13/36—Filled wafers
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Confectionery (AREA)
- Jellies, Jams, And Syrups (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
Improvements in devices for filling honey wafers, with a honey collecting tank and closed holes for the delivery in portions of honey, characterized by both the transport of the honey from the honey deposit to the strip delivery stations, as also the separation of the strips for the preparation of suitable portions, are carried out by pneumatic or hydraulic way. (Machine-translation by Google Translate, not legally binding)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19772701765 DE2701765A1 (en) | 1977-01-18 | 1977-01-18 | HONEY WAFFLE |
Publications (1)
Publication Number | Publication Date |
---|---|
ES466120A1 true ES466120A1 (en) | 1979-05-01 |
Family
ID=5998892
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES466120A Expired ES466120A1 (en) | 1977-01-18 | 1978-01-18 | Honey wafer biscuits and means for filling said biscuits |
Country Status (11)
Country | Link |
---|---|
AT (1) | AT363304B (en) |
BE (1) | BE862706A (en) |
CA (1) | CA1106223A (en) |
DE (1) | DE2701765A1 (en) |
DK (1) | DK22178A (en) |
ES (1) | ES466120A1 (en) |
FR (1) | FR2377158A1 (en) |
GB (1) | GB1600551A (en) |
IT (1) | IT1092284B (en) |
NL (1) | NL7800619A (en) |
SE (1) | SE7800530L (en) |
Families Citing this family (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3239871A1 (en) * | 1982-10-27 | 1984-05-03 | Galleta Ricarica S.A., Costa Rica | METHOD FOR PRODUCING A WAFFLE FILLED WITH A LIQUID FILLING |
IT8453458V0 (en) * | 1984-06-05 | 1984-06-05 | Ferrero Spa | STUFFED SNACK PRODUCT |
DE8423709U1 (en) * | 1984-08-09 | 1984-11-22 | Milchhof Eiskrem Gmbh & Co Kg, 4020 Mettmann | ICE WAFFLE |
DE3643199A1 (en) * | 1986-12-18 | 1988-06-30 | Werner Georg Munk | PACKAGING FOR FOOD AND ENJOYMENT AND METHOD FOR THEIR PRODUCTION |
DE4025523A1 (en) * | 1990-08-11 | 1992-02-13 | Werner Georg Munk | ROTATABLE CONTAINER, METHOD FOR THE PRODUCTION AND USE THEREOF |
FR2766671B1 (en) * | 1997-07-29 | 1999-09-10 | Patrick Raulet Sa | FRESH COMPOSITION COMPRISING FLOUR PASTE AND INTERIOR TRIM |
AU5719399A (en) * | 1998-09-17 | 2000-04-10 | Master Foods Austria Gesellschaft M.B.H. | Foodstuff, especially a candy product, with at least two wafer layers |
FR2803719B1 (en) * | 2000-01-17 | 2005-02-25 | Lu | GAUFRETTE FOURREE |
GB2378375B (en) * | 2001-08-08 | 2005-05-18 | Baker Bennetts Ltd | Sandwich biscuits |
US7332187B2 (en) | 2003-05-01 | 2008-02-19 | Schwan's Food Manufacturing, Inc. | Food product comprising individual portions in a segmented structure |
GB2432773A (en) * | 2005-12-02 | 2007-06-06 | Mars Inc | Confectionery product comprising different fillings |
EP1994833A1 (en) * | 2007-05-22 | 2008-11-26 | Nestec S.A. | Confectionery product |
GB2502532A (en) * | 2012-05-28 | 2013-12-04 | Kraft Foods Uk R & D Ltd | Baked snack with a strengthening rib across a frangible portion |
USD809240S1 (en) | 2015-04-24 | 2018-02-06 | Mars, Incorporated | Confectionery bar |
USD822329S1 (en) | 2014-10-31 | 2018-07-10 | Mars, Incorporated | Confectionery bar |
GR1009405B (en) * | 2017-07-04 | 2018-11-26 | Παναγιωτης Ιωαννη Φρονιμος | Wavy wafer-biscuit adaptable to a corrugated truncated cone packaging |
IT201900007207A1 (en) * | 2019-05-24 | 2020-11-24 | Barilla Flli G & R | Composite bakery product |
GR20210100089A (en) * | 2021-02-09 | 2022-09-06 | Παναγιωτης Ιωαννη Φρονιμος | Crunchy wafer-biscuit in a shape adaptable to the respective packaging |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB242733A (en) * | 1924-03-22 | 1925-11-26 | Carsons Ltd | A new or improved process for the manufacture of confectionery |
CH110738A (en) * | 1924-03-22 | 1925-07-01 | Limited Carsons | Process for making sugar confectionery and confectionery. |
GB586375A (en) * | 1944-11-15 | 1947-03-17 | Alfred Cornelius Page | Improvements in and relating to biscuits and the method of making the same |
DE1241771B (en) * | 1966-09-28 | 1967-06-08 | Fr Winkler K G | Machine for dividing doughy masses of equal weight, especially dough dividing machine for bakeries |
FR2254279A1 (en) * | 1973-12-12 | 1975-07-11 | Viretto Rene | Confectionery prod. contg. pure honey - using unleavened bread container which is finally coated with chocolate |
DE2422652A1 (en) * | 1974-05-10 | 1975-11-20 | Vaihinger Ges Mbh Maschinen Un | Whipped cream extrusion head - with electric switch, ball valve and interchangeable squirting nozzle |
US4020188A (en) * | 1975-11-28 | 1977-04-26 | Forkner John H | Cooked dough having a frozen dessert filling and method therefor |
-
1977
- 1977-01-18 DE DE19772701765 patent/DE2701765A1/en not_active Ceased
-
1978
- 1978-01-06 BE BE184157A patent/BE862706A/en not_active IP Right Cessation
- 1978-01-10 AT AT0015678A patent/AT363304B/en not_active IP Right Cessation
- 1978-01-11 FR FR7801424A patent/FR2377158A1/en not_active Withdrawn
- 1978-01-13 GB GB1365/78A patent/GB1600551A/en not_active Expired
- 1978-01-16 CA CA295,055A patent/CA1106223A/en not_active Expired
- 1978-01-17 SE SE7800530A patent/SE7800530L/en unknown
- 1978-01-17 IT IT19334/78A patent/IT1092284B/en active
- 1978-01-17 DK DK22178A patent/DK22178A/en not_active Application Discontinuation
- 1978-01-18 ES ES466120A patent/ES466120A1/en not_active Expired
- 1978-01-18 NL NL7800619A patent/NL7800619A/en not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
GB1600551A (en) | 1981-10-21 |
NL7800619A (en) | 1978-07-20 |
DK22178A (en) | 1978-07-19 |
IT7819334A0 (en) | 1978-01-17 |
CA1106223A (en) | 1981-08-04 |
SE7800530L (en) | 1978-07-19 |
IT1092284B (en) | 1985-07-06 |
DE2701765A1 (en) | 1978-07-20 |
ATA15678A (en) | 1980-12-15 |
FR2377158A1 (en) | 1978-08-11 |
AT363304B (en) | 1981-07-27 |
BE862706A (en) | 1978-05-02 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FD1A | Patent lapsed |
Effective date: 19991108 |