ES426708A1 - Non-oxidised sugar cane juice - Google Patents
Non-oxidised sugar cane juiceInfo
- Publication number
- ES426708A1 ES426708A1 ES426708A ES426708A ES426708A1 ES 426708 A1 ES426708 A1 ES 426708A1 ES 426708 A ES426708 A ES 426708A ES 426708 A ES426708 A ES 426708A ES 426708 A1 ES426708 A1 ES 426708A1
- Authority
- ES
- Spain
- Prior art keywords
- cane
- cane juice
- sugar cane
- anticatalysts
- planing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B10/00—Production of sugar juices
- C13B10/003—Production of sugar juices using chemicals other than extracting agents
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B10/00—Production of sugar juices
- C13B10/006—Conservation of sugar juices
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B10/00—Production of sugar juices
- C13B10/02—Expressing juice from sugar cane or similar material, e.g. sorghum saccharatum
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Non-Alcoholic Beverages (AREA)
- Confectionery (AREA)
- Saccharide Compounds (AREA)
Abstract
Method for obtaining crystallized sucrose with a natural flavor and aroma, characterized by the fact that once the collected cane has been cut with the avoidance of iron instruments, the usable part is subjected to treatment in a pickling solution followed by disinfecting dips in chlorinated solutions, to what follows the normal operations of planing and successive rinsing to obtain the cane free of impurities and cleaned the stainless steel mills eliminating residues of organic oxides and grease, a grinding is carried out from which a pure cane juice is obtained and to which a proportion of ascorbic acid is added or not in immediate operation to the extraction that, as anticatalysts, prevents the oxidation of aromatic aldehydes. (Machine-translation by Google Translate, not legally binding)
Priority Applications (6)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES426708A ES426708A1 (en) | 1974-05-28 | 1974-05-28 | Non-oxidised sugar cane juice |
FR7423923A FR2273069B3 (en) | 1974-05-28 | 1974-07-10 | |
IT745159A IT1018154B (en) | 1974-05-28 | 1974-07-22 | METHOD TO OBTAIN CRYSTALLIZED SUCROSE WITH NATURAL BUT TASTE AND ARO |
NL7410648A NL7410648A (en) | 1974-05-28 | 1974-08-08 | PROCESS FOR PREPARING CRYSTALLIZED SUCROSE. |
GB18375A GB1436530A (en) | 1974-05-28 | 1975-01-03 | Non-oxidised sugar cane juice |
AU78031/75A AU7803175A (en) | 1974-05-28 | 1975-02-10 | Obtaining crystalized sucrose with natural flavor and aroma |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES426708A ES426708A1 (en) | 1974-05-28 | 1974-05-28 | Non-oxidised sugar cane juice |
Publications (1)
Publication Number | Publication Date |
---|---|
ES426708A1 true ES426708A1 (en) | 1976-08-01 |
Family
ID=8466782
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES426708A Expired ES426708A1 (en) | 1974-05-28 | 1974-05-28 | Non-oxidised sugar cane juice |
Country Status (6)
Country | Link |
---|---|
AU (1) | AU7803175A (en) |
ES (1) | ES426708A1 (en) |
FR (1) | FR2273069B3 (en) |
GB (1) | GB1436530A (en) |
IT (1) | IT1018154B (en) |
NL (1) | NL7410648A (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1082342C (en) * | 1999-10-03 | 2002-04-10 | 陈水林 | Composite preservative liquid for sugar cane and its usage for peeled sugar cane |
-
1974
- 1974-05-28 ES ES426708A patent/ES426708A1/en not_active Expired
- 1974-07-10 FR FR7423923A patent/FR2273069B3/fr not_active Expired
- 1974-07-22 IT IT745159A patent/IT1018154B/en active
- 1974-08-08 NL NL7410648A patent/NL7410648A/en unknown
-
1975
- 1975-01-03 GB GB18375A patent/GB1436530A/en not_active Expired
- 1975-02-10 AU AU78031/75A patent/AU7803175A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
IT1018154B (en) | 1977-09-30 |
FR2273069A1 (en) | 1975-12-26 |
NL7410648A (en) | 1975-12-02 |
GB1436530A (en) | 1976-05-19 |
AU7803175A (en) | 1976-08-12 |
FR2273069B3 (en) | 1977-05-06 |
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