ES406974A1 - Un procedimiento para tratar uvas vendimiadas y para con- vertirlas en vino, sin exposicion a aire oxidante. - Google Patents
Un procedimiento para tratar uvas vendimiadas y para con- vertirlas en vino, sin exposicion a aire oxidante.Info
- Publication number
- ES406974A1 ES406974A1 ES406974A ES406974A ES406974A1 ES 406974 A1 ES406974 A1 ES 406974A1 ES 406974 A ES406974 A ES 406974A ES 406974 A ES406974 A ES 406974A ES 406974 A1 ES406974 A1 ES 406974A1
- Authority
- ES
- Spain
- Prior art keywords
- fruit
- exposure
- container
- air
- processing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N15/00—Machines or apparatus for other treatment of fruits or vegetables for human purposes; Machines or apparatus for topping or skinning flower bulbs
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01D—HARVESTING; MOWING
- A01D46/00—Picking of fruits, vegetables, hops, or the like; Devices for shaking trees or shrubs
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Polymers & Plastics (AREA)
- Genetics & Genomics (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Environmental Sciences (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Packaging Frangible Articles (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US183334A US3900571A (en) | 1971-09-24 | 1971-09-24 | Processing of fruit without exposure to air |
Publications (1)
Publication Number | Publication Date |
---|---|
ES406974A1 true ES406974A1 (es) | 1976-01-16 |
Family
ID=22672389
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES406974A Expired ES406974A1 (es) | 1971-09-24 | 1972-09-23 | Un procedimiento para tratar uvas vendimiadas y para con- vertirlas en vino, sin exposicion a aire oxidante. |
Country Status (5)
Country | Link |
---|---|
US (1) | US3900571A (es) |
AU (1) | AU4699972A (es) |
ES (1) | ES406974A1 (es) |
FR (2) | FR2196762B1 (es) |
IT (1) | IT965493B (es) |
Families Citing this family (26)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4021579A (en) * | 1972-05-12 | 1977-05-03 | Barrett Harold F | Accelerated production of fermented alcoholic beverages |
FR2283204A1 (fr) * | 1974-08-28 | 1976-03-26 | Roger Et Gallet | Procede et dispositif de preparation de produits destines a une utilisation sous forme d'aerosols |
US4345511A (en) * | 1980-09-04 | 1982-08-24 | Paul Masson, Inc. | Sulfur dioxide addition for must |
BR8107043A (pt) * | 1981-10-30 | 1983-05-31 | Jacques Samuel Epchtein | Processo de fermentacao continua para obtencao de etanol |
NZ207360A (en) * | 1983-03-23 | 1987-06-30 | Hickinbotham Winemakers | Method and apparatus for producing wine by full carbonic maceration |
US4597422A (en) * | 1983-05-08 | 1986-07-01 | Kovacevich Jr Sam | Wine distribution method and apparatus |
US4671329A (en) * | 1985-09-12 | 1987-06-09 | Kovacevich Jr Sam | Wine distribution method |
US4856680A (en) * | 1985-10-09 | 1989-08-15 | Sitton Robert E | Method and apparatus for dispensing beverages |
FR2618451B1 (fr) * | 1987-07-22 | 1991-05-31 | Canet Ste Coop Agricole | Procede et installation de vinification et utilisations s'y rapportant |
FR2635786B1 (fr) * | 1988-08-30 | 1992-01-24 | Degremont | Procede de clarification de mout de raisins et mout obtenu par ce procede |
US5298271A (en) * | 1989-04-14 | 1994-03-29 | Fuji Oil Co., Ltd. | Method of preventing edible oils and fats from deteriorating |
DE4036078A1 (de) * | 1990-11-13 | 1992-05-14 | Steinecker Anton Entwicklung | Laeuterverfahren unter druck |
IL102782A0 (en) * | 1991-08-16 | 1993-01-31 | Int Equipment Sales Inc | Method for processing avocado pulp |
US5468508A (en) * | 1991-10-17 | 1995-11-21 | The University Of British Columbia | Preservation of fresh fruit juices and fruit juice blends |
BE1009025A6 (fr) * | 1995-01-19 | 1996-10-01 | Lefebvre Paul Henri | Fermentations alcooliques et/ou malo-lactiques de boissons, avec separation definitive de la lie du liquide limpide des conteneurs de distribution, ainsi que ceux-ci et les equipements pour bien les utiliser. |
US20020035932A1 (en) * | 2000-05-18 | 2002-03-28 | Burgess Chambers | Mobile processing apparatus for extracting juice from citrus fruit and associated methods |
ITMI20020467A1 (it) * | 2002-03-06 | 2003-09-08 | Geospazioimpresa Nord Est 41 1 | Procedimento di vinificazione particolarmente per l'ottenimento di vino atto alla celebrazione della massa |
US20050058755A1 (en) * | 2003-09-17 | 2005-03-17 | Burgess Chambers | Relocatable processing plant for extracting juice from citrus fruit and associated methods |
US20060165861A1 (en) * | 2005-01-26 | 2006-07-27 | David Picci | Method of kneading an olive paste |
ITRE20080001A1 (it) * | 2008-01-09 | 2009-07-10 | Diemme Spa | '' macchina diraspatrice inertizzata '' |
FR2926559A1 (fr) * | 2008-01-23 | 2009-07-24 | Agronomique Inst Nat Rech | Composition pour la stabilisation d'un liquide aqueux alimentaire sensible a l'oxydation |
ITTO20120117A1 (it) * | 2012-02-10 | 2013-08-11 | Agricola A Responsabilita Limitata Siglabile C S | Procedimento di vinificazione di vini dolci senza uso di conservanti |
US20160050946A1 (en) * | 2013-03-15 | 2016-02-25 | Treasure Brands | Food product processing and packaging system and method |
EP3144377A1 (en) * | 2015-09-17 | 2017-03-22 | Andrea Elegir | Tank for oxygen-free fermentation and method for winemaking |
FR3052786B1 (fr) * | 2016-06-16 | 2022-04-29 | Ab7 Ind | Procede de preparation d'un vin a faible degre alcoolique et fermenteur-desucreur pour sa mise en oeuvre |
US11959053B1 (en) * | 2020-01-02 | 2024-04-16 | James Reamer | Apparatus and method for the separation of juice from pulp |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1325094A (en) * | 1919-12-16 | Process for treating fruit-juices | ||
US2047935A (en) * | 1932-03-01 | 1936-07-21 | Continental Can Co | Method of preparing fruit juices |
US2139408A (en) * | 1936-01-30 | 1938-12-06 | Heuser Herman | Method of manufacturing yeast fermented beverages |
FR841333A (fr) * | 1938-01-17 | 1939-05-17 | Mode de construction économique des caves de vinification et de conservation des vins | |
US3071469A (en) * | 1960-01-14 | 1963-01-01 | Miller Brewing | Process in the manufacture of beer and the like |
US3233396A (en) * | 1962-06-21 | 1966-02-08 | Joseph E Gallo | Method and apparatus for harvesting grapes |
GB1034093A (en) * | 1962-12-11 | 1966-06-29 | Cristobal Mestre Artigas | A process of treating grape juice, particularly in the production of wine |
FR1427190A (fr) * | 1964-12-24 | 1966-02-04 | Carbonique | Perfectionnements apportés au procédé de vinification et appareillage en permettant la mise en oeuvre |
FR1463016A (fr) * | 1965-08-12 | 1966-06-03 | Comptoirs Ind Reunis Blachere | Installation pour l'automatisation de la fermentation et du décuvage lors de la fabrication des vins rouges |
FR1499947A (fr) * | 1966-04-26 | 1967-11-03 | Machine automatique à vendanger et traiter le raisin | |
US3563757A (en) * | 1967-07-28 | 1971-02-16 | Oxytrol Corp | Apparatus for minimizing perishable products |
FR2101966A5 (en) * | 1970-08-20 | 1972-03-31 | Up Right Inc | Squashing and handling appts - for fruits such as grapes |
-
1971
- 1971-09-24 US US183334A patent/US3900571A/en not_active Expired - Lifetime
-
1972
- 1972-09-22 AU AU46999/72A patent/AU4699972A/en not_active Expired
- 1972-09-22 FR FR7233607A patent/FR2196762B1/fr not_active Expired
- 1972-09-23 IT IT52943/72A patent/IT965493B/it active
- 1972-09-23 ES ES406974A patent/ES406974A1/es not_active Expired
-
1973
- 1973-05-02 FR FR7315629A patent/FR2202157B1/fr not_active Expired
Also Published As
Publication number | Publication date |
---|---|
AU4699972A (en) | 1974-03-28 |
FR2196762B1 (es) | 1977-03-18 |
US3900571A (en) | 1975-08-19 |
FR2202157A1 (es) | 1974-05-03 |
FR2202157B1 (es) | 1976-09-10 |
FR2196762A1 (es) | 1974-03-22 |
IT965493B (it) | 1974-01-31 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
ES406974A1 (es) | Un procedimiento para tratar uvas vendimiadas y para con- vertirlas en vino, sin exposicion a aire oxidante. | |
ES315705A1 (es) | Procedimiento y aparato para tratar tallos de caña de azucar | |
ES292339A1 (es) | Procedimiento para la esterilización o la pasteurización del interior de recipientes en material plástico | |
ES272983A1 (es) | Aparato para cocer pescado envasado en recipientes abiertos | |
ES272408A3 (es) | Un grupo frigorífico para el tratamiento y la concentración de zumos de frutas, sidras y vinos | |
AU2587467A (en) | Apparatus for the unloading and conveying or, where required, for the re-loading or storing of small-sized material having a relatively high fluid content such as fruit for juicing and mash, particularly grapes | |
ES87414U (es) | Dispositivo para la conservación isotérmica de lo contenido | |
AU212408B2 (en) | A method of baling packages, crates, andthe like and apparatus for performing thesame | |
ES275992A1 (es) | Procedimiento de tratamiento de la cerveza después de la fermentación | |
IL25991A (en) | Process for the treatment of liquids,more particularly the preservation thereof | |
AU1609856A (en) | A method of baling packages, crates, andthe like and apparatus for performing thesame | |
ES81666U (es) | Tapa perfeccionada para cierre de envases | |
ES248835A1 (es) | Un procedimiento de preparaciën y envasado de un producto de frutos citricos | |
ES285288A1 (es) | Procedimiento de fabricación de leche concentrada | |
ES235412A3 (es) | Perfeccionamientos en las instalaciones para la fabricacion y el tratamiento de productos quimicos | |
ES280659A1 (es) | Un procedimiento y una instalacion para asegurar el vaciado de un recipiente que contiene vino, leche o similares | |
ES426088A1 (es) | Instalaciones ordenadoras con su dispositivo correspondien-te. | |
ES257731A3 (es) | Un procedimiento de esterilizar y llenar envases metalicos | |
GR18803B (el) | Μεθοδος δια την παρασκευην διατετηρημενων τροφων (κονσερβων) καιιδιατερως χυμων φρουτων δι' εξαχνωσεως υπο υψηλον κενον. | |
FR1185255A (fr) | Machine pour le chargement ou le déchargement de caisses de bouteilles ouvertes | |
AU441044B2 (en) | Process for preserving fruit | |
CA878282A (en) | Apparatus for treating felled trees | |
AU407507B2 (en) | Biological speciments, a biological preservtive and a process of preserving biological specimens | |
GR19766B (el) | Μεθοδος κλεισιματος δοχειων εξασφαλιζοντος κατα δολιας διανοιξεως. | |
ES293124A1 (es) | Dispositivo para el cierre estéril de recipientes con corchos naturales |