ES331307A1 - Procedimiento de preparacion de hidrolizados de proteinas. - Google Patents
Procedimiento de preparacion de hidrolizados de proteinas.Info
- Publication number
- ES331307A1 ES331307A1 ES0331307A ES331307A ES331307A1 ES 331307 A1 ES331307 A1 ES 331307A1 ES 0331307 A ES0331307 A ES 0331307A ES 331307 A ES331307 A ES 331307A ES 331307 A1 ES331307 A1 ES 331307A1
- Authority
- ES
- Spain
- Prior art keywords
- translation
- preparation
- machine
- legally binding
- google translate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Enzymes And Modification Thereof (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH1291465A CH444879A (fr) | 1965-09-17 | 1965-09-17 | Procédé de préparation d'un hydrolysat de protéines et hydrolysat obtenu par ce procédé |
Publications (1)
Publication Number | Publication Date |
---|---|
ES331307A1 true ES331307A1 (es) | 1967-07-01 |
Family
ID=4387555
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES0331307A Expired ES331307A1 (es) | 1965-09-17 | 1966-09-16 | Procedimiento de preparacion de hidrolizados de proteinas. |
Country Status (8)
Country | Link |
---|---|
BE (1) | BE685986A (fr) |
BR (1) | BR6682934D0 (fr) |
CH (1) | CH444879A (fr) |
DE (1) | DE1692560A1 (fr) |
ES (1) | ES331307A1 (fr) |
GB (1) | GB1107229A (fr) |
NL (1) | NL139655B (fr) |
NO (1) | NO120790B (fr) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5520668B1 (fr) * | 1971-03-16 | 1980-06-04 | ||
US7005506B2 (en) | 1999-02-23 | 2006-02-28 | Neumueller Waldemar | Method for preparing an albumin isolate from a substance containing albumin |
DE19907725A1 (de) * | 1999-02-23 | 2000-08-24 | Waldemar Neumueller | Verfahren zur Herstellung eines Eiweißisolats aus einer eiweißhaltigen Substanz |
-
1965
- 1965-09-17 CH CH1291465A patent/CH444879A/fr unknown
-
1966
- 1966-08-25 BE BE685986D patent/BE685986A/xx unknown
- 1966-08-30 GB GB3867766A patent/GB1107229A/en not_active Expired
- 1966-09-05 DE DE19661692560 patent/DE1692560A1/de active Pending
- 1966-09-13 NO NO16470266A patent/NO120790B/no unknown
- 1966-09-14 NL NL6612977A patent/NL139655B/xx unknown
- 1966-09-16 ES ES0331307A patent/ES331307A1/es not_active Expired
- 1966-09-16 BR BR18293466A patent/BR6682934D0/pt unknown
Also Published As
Publication number | Publication date |
---|---|
NL6612977A (fr) | 1967-03-20 |
NL139655B (nl) | 1973-09-17 |
GB1107229A (en) | 1968-03-27 |
NO120790B (fr) | 1970-12-07 |
CH444879A (fr) | 1967-10-15 |
DE1692560A1 (de) | 1971-08-05 |
BR6682934D0 (pt) | 1973-12-04 |
BE685986A (fr) | 1967-02-27 |
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