ES251425A1 - A flavoured cereal and a method for producing such cereal - Google Patents

A flavoured cereal and a method for producing such cereal

Info

Publication number
ES251425A1
ES251425A1 ES0251425A ES251425A ES251425A1 ES 251425 A1 ES251425 A1 ES 251425A1 ES 0251425 A ES0251425 A ES 0251425A ES 251425 A ES251425 A ES 251425A ES 251425 A1 ES251425 A1 ES 251425A1
Authority
ES
Spain
Prior art keywords
cereal
liquid
cereals
producing
flavoured
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0251425A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CARCASSONNE LEDUC ROGER PAUL C
Original Assignee
CARCASSONNE LEDUC ROGER PAUL C
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by CARCASSONNE LEDUC ROGER PAUL C filed Critical CARCASSONNE LEDUC ROGER PAUL C
Publication of ES251425A1 publication Critical patent/ES251425A1/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/196Products in which the original granular shape is maintained, e.g. parboiled rice

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Cereal-Derived Products (AREA)

Abstract

Procedure for obtaining flavored cereals, characterized in that the cereal grains are immersed in an aqueous liquid that contains the flavoring materials, extracted after this liquid and left for a long enough time to allow said liquid, accompanied by a part at least of the flavoring materials it contains penetrate and diffuse into the grains noticeably thoroughly, after which the impregnated cereals are dried to be brought to the desired degree of dryness for delivery to commerce. (Machine-translation by Google Translate, not legally binding)
ES0251425A 1958-08-14 1959-08-18 A flavoured cereal and a method for producing such cereal Expired ES251425A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB26217/58A GB871255A (en) 1958-08-14 1958-08-14 A flavoured cereal and a method for producing such cereal

Publications (1)

Publication Number Publication Date
ES251425A1 true ES251425A1 (en) 1960-03-16

Family

ID=10240174

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0251425A Expired ES251425A1 (en) 1958-08-14 1959-08-18 A flavoured cereal and a method for producing such cereal

Country Status (3)

Country Link
ES (1) ES251425A1 (en)
FR (1) FR1210460A (en)
GB (1) GB871255A (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1202115B (en) * 1962-01-23 1965-09-30 Corn Products Co Process for making a quick cooking rice product
US3392029A (en) * 1964-09-23 1968-07-09 Nat Dairy Prod Corp Process for coating rice
EP0217368A3 (en) * 1985-10-01 1988-04-27 DNA PLANT TECHNOLOGY CORPORATION (under the laws of the state of Delaware) Flavor impregnated popcorn
IT1284733B1 (en) * 1996-08-06 1998-05-21 F & P Rice S A PROCEDURE FOR THE PRODUCTION OF A PREPARATION FOR RISOTTO
ITMI20111325A1 (en) * 2011-07-15 2013-01-16 Pifin S P A PROCESS FOR PREPARING FOOD PRODUCTS READY FOR CEREALS AND PRODUCTS SO OBTAINED

Also Published As

Publication number Publication date
FR1210460A (en) 1960-03-09
GB871255A (en) 1961-06-21

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