ES240267A1 - A procedure to pack viviers in a recipient necessary (Machine-translation by Google Translate, not legally binding) - Google Patents

A procedure to pack viviers in a recipient necessary (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES240267A1
ES240267A1 ES0240267A ES240267A ES240267A1 ES 240267 A1 ES240267 A1 ES 240267A1 ES 0240267 A ES0240267 A ES 0240267A ES 240267 A ES240267 A ES 240267A ES 240267 A1 ES240267 A1 ES 240267A1
Authority
ES
Spain
Prior art keywords
translation
machine
legally binding
google translate
viviers
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0240267A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PSADA PRIETO
Original Assignee
PSADA PRIETO
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by PSADA PRIETO filed Critical PSADA PRIETO
Priority to ES0240267A priority Critical patent/ES240267A1/en
Publication of ES240267A1 publication Critical patent/ES240267A1/en
Priority to BE580973A priority patent/BE580973Q/en
Expired legal-status Critical Current

Links

Landscapes

  • General Preparation And Processing Of Foods (AREA)
  • Packages (AREA)

Abstract

Process for canning food in a simple container, characterized in that these comprise food products with physical characteristics-adversely affecting said foods if they come into contact with the sauce or any other liquid that may be inside the can, and because the food based product, previously cooked, being dry and free of liquid, it is canned in the same container with the sauce, although hermetically separated from said sauce or liquid. (Machine-translation by Google Translate, not legally binding)
ES0240267A 1958-02-20 1958-02-20 A procedure to pack viviers in a recipient necessary (Machine-translation by Google Translate, not legally binding) Expired ES240267A1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
ES0240267A ES240267A1 (en) 1958-02-20 1958-02-20 A procedure to pack viviers in a recipient necessary (Machine-translation by Google Translate, not legally binding)
BE580973A BE580973Q (en) 1958-02-20 1959-07-23 Process for canning, in a single container, meals based on food substances having physicochemical properties which do not allow them to be left in contact with sauce or other liquid inside the container

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES0240267A ES240267A1 (en) 1958-02-20 1958-02-20 A procedure to pack viviers in a recipient necessary (Machine-translation by Google Translate, not legally binding)

Publications (1)

Publication Number Publication Date
ES240267A1 true ES240267A1 (en) 1958-09-01

Family

ID=37841851

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0240267A Expired ES240267A1 (en) 1958-02-20 1958-02-20 A procedure to pack viviers in a recipient necessary (Machine-translation by Google Translate, not legally binding)

Country Status (2)

Country Link
BE (1) BE580973Q (en)
ES (1) ES240267A1 (en)

Also Published As

Publication number Publication date
BE580973Q (en) 1959-11-16

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