ES232034A1 - A procedure for impregnation with gas of a sparkling wine or another liquid (Machine-translation by Google Translate, not legally binding)
- Google Patents
A procedure for impregnation with gas of a sparkling wine or another liquid (Machine-translation by Google Translate, not legally binding)
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Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer
(AREA)
Abstract
Process for the impregnation with gas of a sparkling wine or other liquid, characterized in that the liquid is maintained at a level of disorder or agitation no higher than the natural level, while the gas (always at a pressure greater than the gas pressure) already in the liquid) is applied to the liquid substantially only to the exposed upper surface thereof, so that it substantially enters the liquid only through this surface, the applied gas pressure being maintained until the gas pressure in the liquid is maintained. The liquid has risen to the desired end point pressure. (Machine-translation by Google Translate, not legally binding)
ES232034A1956-11-211956-11-21A procedure for impregnation with gas of a sparkling wine or another liquid (Machine-translation by Google Translate, not legally binding)
ExpiredES232034A1
(en)
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