ES259676A1 - Procedure to improve the putting into practice of alcoholic fermentation (Machine-translation by Google Translate, not legally binding)
- Google Patents
Procedure to improve the putting into practice of alcoholic fermentation (Machine-translation by Google Translate, not legally binding)
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Usines de Melle SA
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Usines de Melle SA
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Application filed by Usines de Melle SAfiledCriticalUsines de Melle SA
Publication of ES259676A1publicationCriticalpatent/ES259676A1/en
C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
C12P7/00—Preparation of oxygen-containing organic compounds
C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
C12P7/06—Ethanol, i.e. non-beverage
Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
Y02E50/00—Technologies for the production of fuel of non-fossil origin
Y02E50/10—Biofuels, e.g. bio-diesel
Abstract
Process for improving the implementation of the alcoholic fermentation of sugar-containing liquids, characterized in that one or more saturated aliphatic mono-alcohols having at least 6 carbon atoms are used in these fermentations as coadjuvants. Carbon in its molecule or mixtures containing such alcohols. (Machine-translation by Google Translate, not legally binding)
ES0259676A1959-08-181960-07-15Procedure to improve the putting into practice of alcoholic fermentation (Machine-translation by Google Translate, not legally binding)
ExpiredES259676A1
(en)
Procedure for the regulation of fermentation of musts and the recovery of evaporated alcohol (Machine-translation by Google Translate, not legally binding)
Procedure for the obtaining of carboxylic acid esters of hydroxymethyl esters pulifunctional (Machine-translation by Google Translate, not legally binding)
Procedure for the stabilization of a normally solid polymer containing its molecule portions unstable to molding conditions and portions relatively stable thereof (Machine-translation by Google Translate, not legally binding)