ES2153976T3 - Procedimiento de produccion de harina pura de granos de guar. - Google Patents
Procedimiento de produccion de harina pura de granos de guar.Info
- Publication number
- ES2153976T3 ES2153976T3 ES96930010T ES96930010T ES2153976T3 ES 2153976 T3 ES2153976 T3 ES 2153976T3 ES 96930010 T ES96930010 T ES 96930010T ES 96930010 T ES96930010 T ES 96930010T ES 2153976 T3 ES2153976 T3 ES 2153976T3
- Authority
- ES
- Spain
- Prior art keywords
- flour
- pure
- guarseed
- water
- guar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/006—Heteroglycans, i.e. polysaccharides having more than one sugar residue in the main chain in either alternating or less regular sequence; Gellans; Succinoglycans; Arabinogalactans; Tragacanth or gum tragacanth or traganth from Astragalus; Gum Karaya from Sterculia urens; Gum Ghatti from Anogeissus latifolia; Derivatives thereof
- C08B37/0087—Glucomannans or galactomannans; Tara or tara gum, i.e. D-mannose and D-galactose units, e.g. from Cesalpinia spinosa; Tamarind gum, i.e. D-galactose, D-glucose and D-xylose units, e.g. from Tamarindus indica; Gum Arabic, i.e. L-arabinose, L-rhamnose, D-galactose and D-glucuronic acid units, e.g. from Acacia Senegal or Acacia Seyal; Derivatives thereof
- C08B37/0096—Guar, guar gum, guar flour, guaran, i.e. (beta-1,4) linked D-mannose units in the main chain branched with D-galactose units in (alpha-1,6), e.g. from Cyamopsis Tetragonolobus; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Nutrition Science (AREA)
- Emergency Medicine (AREA)
- General Health & Medical Sciences (AREA)
- Dispersion Chemistry (AREA)
- Biochemistry (AREA)
- Materials Engineering (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Food Science & Technology (AREA)
- Organic Chemistry (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Polymers With Sulfur, Phosphorus Or Metals In The Main Chain (AREA)
- Compounds Of Unknown Constitution (AREA)
- Cosmetics (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Cereal-Derived Products (AREA)
- Noodles (AREA)
Abstract
EL OBJETO DE LA PRESENTE INVENCION ES UN PROCESO PARA LA FABRICACION DE HARINA DE SEMILLA DE GUAR PURA, LA CUAL DA UNA SOLUCION TRANSPARENTE DE ELEVADA VISCOSIDAD CUANDO SE DISUELVE EN AGUA. A PESAR DE LA INTENSA PURIFICACION, EL PROCESO PRODUCE BUENOS RENDIMIENTOS DE HARINA PURA DE SEMILLA DE GUAR. EL PROCESO COMPRENDE UN TRATAMIENTO ACIDO DEL MATERIAL DE PARTIDA, UN LAVADO CON AGUA DEL SPLIT TRATADO CON ACIDO Y/O UNA NEUTRALIZACION CON UNA SOLUCION ACUOSA ALCALINA, UN TRATAMIENTO CON UNA SOLUCION ACUOSA ALCALINA, UN LAVADO CON AGUA Y UNA DESHIDRATACION CON UNA SOLUCION HIDROALCOHOLICA. LAS SOLUCIONES TRANSPARENTES, DE VISCOSIDAD ELEVADA OBTENIDAS MEDIANTE ESTE PROCESO A PARTIR DE HARINA DE SEMILLA DE GUAR PURA ENCUENTRAN SU MAYOR APLICACION EN LA INDUSTRIA ALIMENTARIA.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH02743/95A CH691026A5 (de) | 1995-09-28 | 1995-09-28 | Verfahren zur Herstellung von reinem Guarkernmehl. |
Publications (1)
Publication Number | Publication Date |
---|---|
ES2153976T3 true ES2153976T3 (es) | 2001-03-16 |
Family
ID=4240618
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES96930010T Expired - Lifetime ES2153976T3 (es) | 1995-09-28 | 1996-09-25 | Procedimiento de produccion de harina pura de granos de guar. |
Country Status (14)
Country | Link |
---|---|
US (1) | US6664381B1 (es) |
EP (1) | EP0852589B1 (es) |
JP (1) | JPH11511507A (es) |
CN (1) | CN1101407C (es) |
AT (1) | ATE197596T1 (es) |
AU (1) | AU6922696A (es) |
CA (1) | CA2231072A1 (es) |
CH (1) | CH691026A5 (es) |
DE (1) | DE59606149D1 (es) |
DK (1) | DK0852589T3 (es) |
ES (1) | ES2153976T3 (es) |
GR (1) | GR3035380T3 (es) |
PT (1) | PT852589E (es) |
WO (1) | WO1997011974A1 (es) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0884330A1 (de) | 1997-06-12 | 1998-12-16 | Meyhall AG | Verfahren zur Herstellung von reinem Guarkernmehl |
EP1739095A4 (en) * | 2004-01-30 | 2012-08-29 | Toho Chem Ind Co Ltd | CATION MODIFIED PURIFIED GALACTOMANNAN POLYSACCHARIDE AND COSMETIC COMPOSITION CONTAINING THIS SUBSTANCE |
WO2008119061A1 (en) * | 2007-03-28 | 2008-10-02 | Tic Gums, Inc. | Non-grassy, non-beany, low pigment and low micro guar gum and process for making the same |
US20100196415A1 (en) * | 2009-02-05 | 2010-08-05 | Alcon Research, Ltd. | Process for purifying guar |
TWI547522B (zh) * | 2009-07-07 | 2016-09-01 | 愛爾康研究有限公司 | 環氧乙烷環氧丁烷嵌段共聚物組成物 |
CN101974100B (zh) * | 2010-11-22 | 2012-05-30 | 沈阳工业大学 | 一种复合改性瓜尔胶及其制备方法 |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3132681A (en) * | 1961-06-28 | 1964-05-12 | Gen Mills Inc | Process of splitting and hulling guar beans |
US3740389A (en) * | 1970-05-26 | 1973-06-19 | Gen Mills Chem Inc | Fast hydrating alkali metal carboxyalkyl polygalactomannans and process for preparing same |
US3912713A (en) * | 1973-08-29 | 1975-10-14 | Scholten Honig Research Nv | Guar gum derivatives and process for preparation |
US4011393A (en) * | 1975-04-28 | 1977-03-08 | Celanese Corporation | Polygalactomannan gum formate esters |
US4169945A (en) * | 1978-01-05 | 1979-10-02 | Celanese Corporation | Process for production of polygalactomannan ethers |
US4435429A (en) * | 1982-02-16 | 1984-03-06 | Canadian Patents And Development Limited | Processing aqueous treated cereals |
JPS59164301A (ja) * | 1983-03-09 | 1984-09-17 | Mitsubishi Acetate Co Ltd | 水溶液が透明性に優れたガラクトマンナンの製造法 |
US4496606A (en) * | 1983-04-29 | 1985-01-29 | Nabisco Brands, Inc. | Guar gum food bar |
US4659811A (en) * | 1984-05-29 | 1987-04-21 | Henkel Corporation | Alkaline refined gum and use thereof in improved well-treating compositions |
DE3613219A1 (de) * | 1986-04-18 | 1987-10-22 | Speck Ulrich | Guar-mehl |
CA2018723A1 (en) * | 1990-03-27 | 1991-09-27 | George D. Hines | Extensively depolymerized guar as a bulking agent for foods |
US5536825A (en) * | 1994-06-09 | 1996-07-16 | Rhone-Poulenc Inc. | Derivatized guar gum composition and process for making it |
-
1995
- 1995-09-28 CH CH02743/95A patent/CH691026A5/de not_active IP Right Cessation
-
1996
- 1996-09-25 ES ES96930010T patent/ES2153976T3/es not_active Expired - Lifetime
- 1996-09-25 EP EP96930010A patent/EP0852589B1/de not_active Expired - Lifetime
- 1996-09-25 PT PT96930010T patent/PT852589E/pt unknown
- 1996-09-25 JP JP9513035A patent/JPH11511507A/ja not_active Abandoned
- 1996-09-25 CA CA002231072A patent/CA2231072A1/fr not_active Abandoned
- 1996-09-25 US US09/043,757 patent/US6664381B1/en not_active Expired - Lifetime
- 1996-09-25 WO PCT/CH1996/000333 patent/WO1997011974A1/de active IP Right Grant
- 1996-09-25 CN CN96197302A patent/CN1101407C/zh not_active Expired - Fee Related
- 1996-09-25 DE DE59606149T patent/DE59606149D1/de not_active Expired - Fee Related
- 1996-09-25 AU AU69226/96A patent/AU6922696A/en not_active Abandoned
- 1996-09-25 DK DK96930010T patent/DK0852589T3/da active
- 1996-09-25 AT AT96930010T patent/ATE197596T1/de not_active IP Right Cessation
-
2001
- 2001-02-07 GR GR20010400207T patent/GR3035380T3/el not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
EP0852589A1 (de) | 1998-07-15 |
GR3035380T3 (en) | 2001-05-31 |
CA2231072A1 (fr) | 1997-04-03 |
AU6922696A (en) | 1997-04-17 |
JPH11511507A (ja) | 1999-10-05 |
WO1997011974A1 (de) | 1997-04-03 |
EP0852589B1 (de) | 2000-11-15 |
CH691026A5 (de) | 2001-04-12 |
CN1101407C (zh) | 2003-02-12 |
CN1198167A (zh) | 1998-11-04 |
PT852589E (pt) | 2001-05-31 |
DE59606149D1 (de) | 2000-12-21 |
ATE197596T1 (de) | 2000-12-15 |
US6664381B1 (en) | 2003-12-16 |
DK0852589T3 (da) | 2001-02-12 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG2A | Definitive protection |
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