ES207716A1 - UN PROCEDIMIENTO PARA ESTABILIZAR VINOS Y OTROS LiQUIDOS FERMENTADOS - Google Patents
UN PROCEDIMIENTO PARA ESTABILIZAR VINOS Y OTROS LiQUIDOS FERMENTADOSInfo
- Publication number
- ES207716A1 ES207716A1 ES0207716A ES207716A ES207716A1 ES 207716 A1 ES207716 A1 ES 207716A1 ES 0207716 A ES0207716 A ES 0207716A ES 207716 A ES207716 A ES 207716A ES 207716 A1 ES207716 A1 ES 207716A1
- Authority
- ES
- Spain
- Prior art keywords
- wine
- sodium
- sulphur dioxide
- new
- improved method
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
- C12H1/04—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
- C12H1/0432—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of ion-exchange material
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J39/00—Cation exchange; Use of material as cation exchangers; Treatment of material for improving the cation exchange properties
- B01J39/04—Processes using organic exchangers
- B01J39/05—Processes using organic exchangers in the strongly acidic form
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Abstract
Un procedimiento para estabilizar es decir hacer resistentes al frío e impedir la precipitación y turbiedad en vinos y otros líquidos fermentados que comprende poner en contacto el líquido conun medio de permutación iónica de poliestireno sulfonado por ejemplo Zeo-Carb 225.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB3852/52A GB732543A (en) | 1952-02-13 | 1952-02-13 | A new and improved method for stabilising wine and other fermented liquors |
Publications (1)
Publication Number | Publication Date |
---|---|
ES207716A1 true ES207716A1 (es) | 1953-03-16 |
Family
ID=9766145
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES0207716A Expired ES207716A1 (es) | 1952-02-13 | 1953-02-12 | UN PROCEDIMIENTO PARA ESTABILIZAR VINOS Y OTROS LiQUIDOS FERMENTADOS |
Country Status (2)
Country | Link |
---|---|
ES (1) | ES207716A1 (es) |
GB (1) | GB732543A (es) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB9415818D0 (en) * | 1994-08-05 | 1994-09-28 | Jones Richard C H | Preparation of fermented alcoholic beverages |
DE102013106966A1 (de) | 2013-07-03 | 2015-01-22 | Alfelder Kunststoffwerke Herm. Meyer Gmbh | Dichtscheibe für eine Verschlussklappe für Behältnisse, insbesondere Flaschen |
-
1952
- 1952-02-13 GB GB3852/52A patent/GB732543A/en not_active Expired
-
1953
- 1953-02-12 ES ES0207716A patent/ES207716A1/es not_active Expired
Also Published As
Publication number | Publication date |
---|---|
GB732543A (en) | 1955-06-29 |
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