ES2076803T3 - Procedimiento para la preparacion de antioxidantes naturales. - Google Patents
Procedimiento para la preparacion de antioxidantes naturales.Info
- Publication number
- ES2076803T3 ES2076803T3 ES93103772T ES93103772T ES2076803T3 ES 2076803 T3 ES2076803 T3 ES 2076803T3 ES 93103772 T ES93103772 T ES 93103772T ES 93103772 T ES93103772 T ES 93103772T ES 2076803 T3 ES2076803 T3 ES 2076803T3
- Authority
- ES
- Spain
- Prior art keywords
- natural antioxidants
- extraction
- degrees
- temperature
- procedure
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
- C09K15/00—Anti-oxidant compositions; Compositions inhibiting chemical change
- C09K15/34—Anti-oxidant compositions; Compositions inhibiting chemical change containing plant or animal materials of unknown composition
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3472—Compounds of undetermined constitution obtained from animals or plants
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Botany (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Materials Engineering (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Microbiology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Anti-Oxidant Or Stabilizer Compositions (AREA)
- Fats And Perfumes (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Seasonings (AREA)
- Extraction Or Liquid Replacement (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
PARA LA OBTENCION DE ANTIOXIDANTES NATURALES POR MEDIO DE EXTRACCION DE RAICES ESCOGIDAS DE LAS FAMILIAS DE ROMERO, TOMILLO, SALVIA Y OREGANO, CON AYUDA DE DIOXIDO DE CARBONO COMPRIMIDO Y DISOLVENTES ORGANICOS, A) SE DESAROMATIZAN ESTAS RAICES POR MEDIO DE EXTRACCION CON DIOXIDO DE CARBONO, A UNA PRESION DE 80 A 300 BAR Y A UNA TEMPERATURA DE 10 A 80 (GRADOS) C, B) SE TRATAN LOS RESIDUOS DE LA EXTRACCION DEL PASO A), CON DISOLVENTES POLARES ALCOHOLICOS, CON 1 A 4 ATOMOS DE C Y/O HIDROGENUROS DE CARBONO APOLARES, CON 5 A 7 ATOMOS DE C, Y C) SE SOMETE EL EXTRACTO DE DISOLVENTES DEL PASO B), A TRATAMIENTO CON CARBON ACTIVO, Y D) SE VUELVE A TRATAR EL EXTRACTO DEL PASO C), DADO EL CASO TRAS CONTINUADA SEPARACION DEL DISOLVENTE, CON AGUA A UNA TEMPERATURA DE 40 A 100 (GRADOS) C.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE4207739A DE4207739A1 (de) | 1992-03-11 | 1992-03-11 | Verfahren zur herstellung von natuerlichen antioxidantien |
Publications (1)
Publication Number | Publication Date |
---|---|
ES2076803T3 true ES2076803T3 (es) | 1995-11-01 |
Family
ID=6453794
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES93103772T Expired - Lifetime ES2076803T3 (es) | 1992-03-11 | 1993-03-09 | Procedimiento para la preparacion de antioxidantes naturales. |
Country Status (5)
Country | Link |
---|---|
US (1) | US5433949A (es) |
EP (1) | EP0560291B1 (es) |
JP (1) | JPH0617050A (es) |
DE (2) | DE4207739A1 (es) |
ES (1) | ES2076803T3 (es) |
Families Citing this family (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0726074B1 (en) * | 1994-08-03 | 2003-06-25 | A.S.A.C. Pharmaceutical International, A.I.E. | Method for obtaining apolar and polar extracts of curcuma and applications thereof |
AU4287596A (en) * | 1994-11-21 | 1996-06-17 | Eastman Chemical Company | A natural antioxidant solution |
EP0728420A1 (fr) * | 1995-02-21 | 1996-08-28 | Societe Des Produits Nestle S.A. | Procédé d'extraction d'antioxydants de matière végétale |
DK0728421T3 (da) * | 1995-02-21 | 2002-08-19 | Nestle Sa | Fremgangsmåde til ekstraktion af antioxidanter fra vegetabilsk materiale |
JPH09308402A (ja) * | 1996-05-23 | 1997-12-02 | Pola Chem Ind Inc | 新規ブロードリーフセージ及びそのエッセンスを含有する組成物 |
ES2128996B1 (es) * | 1997-06-27 | 2000-04-01 | Hausmann S A | Proceso de extraccion con fluidos supercriticos para la produccion de antioxidantes naturales y antioxidante obtenido mediante dicho proceso. |
US6824789B2 (en) | 1998-05-20 | 2004-11-30 | Kemin Industries, Inc. | Method of extracting antioxidants from lamiaceae species and the extract products thereof |
US6855349B2 (en) | 1998-12-07 | 2005-02-15 | Kemin Industries, Inc. | Method for simultaneous extraction of essential oils and antioxidants from Labiatae species and the extract products thereof |
WO2000039066A1 (en) * | 1998-12-24 | 2000-07-06 | Rad Natural Technologies Ltd. | Process for extraction of an organic salt from plants, the salt, and other similar salts |
DE19934064A1 (de) * | 1999-07-23 | 2001-01-25 | Cognis Deutschland Gmbh | Verfahren zur Herstellung von Pflanzenextrakten |
US6450935B1 (en) | 2000-10-13 | 2002-09-17 | Kemin Industries, Inc. | Method for removing essential oils and antioxidants from extract products of lamiaceae species using rolled film evaporation |
US20090226549A1 (en) | 2008-03-06 | 2009-09-10 | Kenneth John Hughes | Herbal extracts and flavor systems for oral products and methods of making the same |
WO2010002696A1 (en) * | 2008-06-30 | 2010-01-07 | The Coca-Cola Company | Essential oil processing |
MX2012000101A (es) * | 2009-06-25 | 2012-02-28 | Coca Cola Co | Aceite esencial de frutos sin madurar con estabilidad y utilidad mejoradas y metodo para producir dicho aceite. |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3950266A (en) * | 1973-11-28 | 1976-04-13 | Rutgers Research And Educational Foundation | Method of producing an antioxidant composition from rosemary and sage |
DE3119454A1 (de) * | 1981-05-15 | 1982-12-09 | Haarmann & Reimer Gmbh, 3450 Holzminden | Verfahren zur herstellung von konzentrierten extrakten aus frischen pflanzen oder teilen davon, insbesondere frischen kuechenkraeutern |
CH657866A5 (fr) * | 1983-07-06 | 1986-09-30 | Nestle Sa | Protection antioxygene des produits alimentaires et cosmetiques par des extraits vegetaux. |
US4638095A (en) * | 1984-08-10 | 1987-01-20 | Research Corporation | Isolation of a novel antioxidant rosmaridiphenol from Rosmarinus officinalis L. |
DE3632401A1 (de) * | 1986-09-24 | 1988-04-07 | Barth Raiser Hopfenextraktion | Verfahren zur extraktion unpolarer inhaltsstoffe aus hopfen |
CH672048A5 (es) * | 1987-09-16 | 1989-10-31 | Nestle Sa | |
JP2814567B2 (ja) * | 1989-06-06 | 1998-10-22 | ライオン株式会社 | 天然抗酸化剤の製造方法 |
DK0454097T3 (da) * | 1990-04-25 | 1995-04-03 | Norac Technologies Inc | Antioxidantsammensætning afledt fra Labiatae |
US5017397A (en) * | 1990-04-25 | 1991-05-21 | Uy Nguyen | Process for extracting antioxidants from Labiatae herbs |
JPH0453895A (ja) * | 1990-06-21 | 1992-02-21 | T Hasegawa Co Ltd | 天然抗酸化剤の製造法 |
US5120558A (en) * | 1991-05-01 | 1992-06-09 | Norac Technologies Inc. | Process for the supercritical extraction and fractionation of spices |
-
1992
- 1992-03-11 DE DE4207739A patent/DE4207739A1/de not_active Withdrawn
-
1993
- 1993-03-09 ES ES93103772T patent/ES2076803T3/es not_active Expired - Lifetime
- 1993-03-09 JP JP5047818A patent/JPH0617050A/ja active Pending
- 1993-03-09 EP EP93103772A patent/EP0560291B1/de not_active Revoked
- 1993-03-09 DE DE59300418T patent/DE59300418D1/de not_active Revoked
- 1993-03-11 US US08/029,900 patent/US5433949A/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
JPH0617050A (ja) | 1994-01-25 |
DE4207739A1 (de) | 1993-09-16 |
DE59300418D1 (de) | 1995-09-07 |
EP0560291B1 (de) | 1995-08-02 |
US5433949A (en) | 1995-07-18 |
EP0560291A1 (de) | 1993-09-15 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG2A | Definitive protection |
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