ES2046753T3 - Composicion util para la preparacion de conservas de productos del mar, procedimiento de preparacion de estas conservas y conservas asi obtenidas. - Google Patents

Composicion util para la preparacion de conservas de productos del mar, procedimiento de preparacion de estas conservas y conservas asi obtenidas.

Info

Publication number
ES2046753T3
ES2046753T3 ES90403790T ES90403790T ES2046753T3 ES 2046753 T3 ES2046753 T3 ES 2046753T3 ES 90403790 T ES90403790 T ES 90403790T ES 90403790 T ES90403790 T ES 90403790T ES 2046753 T3 ES2046753 T3 ES 2046753T3
Authority
ES
Spain
Prior art keywords
preparation
cannes
sea
procedure
useful composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES90403790T
Other languages
English (en)
Inventor
Michel Serpelloni
Cecile Dusautois
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Roquette Freres SA
Original Assignee
Roquette Freres SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roquette Freres SA filed Critical Roquette Freres SA
Application granted granted Critical
Publication of ES2046753T3 publication Critical patent/ES2046753T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/12—Preserving with acids; Acid fermentation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)

Abstract

COMPOSICION UTIL PARA LA PREPARACION DE PRODUCTOS DE LA MAR, CARACTERIZADA POR EL HECHO DE LLEVAR AL MENOS UN AGENTE ACIDOGENO Y/O AL MENOS UNO DE SUS DERIVADOS ASI COMO AL MENOS UN AZUCAR-ALCOHOL.
ES90403790T 1990-01-05 1990-12-27 Composicion util para la preparacion de conservas de productos del mar, procedimiento de preparacion de estas conservas y conservas asi obtenidas. Expired - Lifetime ES2046753T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9000102A FR2656771B1 (fr) 1990-01-05 1990-01-05 Composition utile pour la preparation de conserves de produits de la mer, procede de preparation de ces conserves et conserves ainsi obtenues.

Publications (1)

Publication Number Publication Date
ES2046753T3 true ES2046753T3 (es) 1994-02-01

Family

ID=9392556

Family Applications (1)

Application Number Title Priority Date Filing Date
ES90403790T Expired - Lifetime ES2046753T3 (es) 1990-01-05 1990-12-27 Composicion util para la preparacion de conservas de productos del mar, procedimiento de preparacion de estas conservas y conservas asi obtenidas.

Country Status (5)

Country Link
EP (1) EP0436440B1 (es)
DE (1) DE69004553T2 (es)
DK (1) DK0436440T3 (es)
ES (1) ES2046753T3 (es)
FR (1) FR2656771B1 (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2696077B1 (fr) * 1992-09-25 1994-11-25 France Sud Cce Ext Prod Gongel Procédé de prévention du développement de la mélanose chez les crustacés.
ES2064292B1 (es) * 1993-07-16 1995-07-16 Importaciones S L Tecniexport Aditivo alimentario inhibidor de la formacion de la melanosis en los crustaceos.

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1536429A (fr) * 1966-07-06 1968-08-16 Procédé et produit pour améliorer la maturation au cours de la fabrication de produits alimentaires, et plus particulièrement de la charcuterie et des laitages
US3787585A (en) * 1970-11-25 1974-01-22 S Inamine Stable lactone solution
US3745027A (en) * 1970-11-27 1973-07-10 Gen Foods Corp Immersion cooking in a stabilizing solution comprising polyhydric alcohol
GB2036533A (en) * 1978-11-30 1980-07-02 Nestle Sa Intermediate moisture food products
US4262027A (en) * 1979-04-23 1981-04-14 Carnation Company Method of processing meat
JPS60130377A (ja) * 1983-12-19 1985-07-11 Yamanaga:Kk 袋状フイルムに充填した加工たらこの製造法
AU582415B2 (en) * 1985-01-28 1989-03-23 American National Can Company Method of thermally processing seafood and package having the seafood therein
FI860377A (fi) * 1985-01-28 1986-07-29 American Can Co Foerfarande foer vaermebehandling av matburkar av plast.

Also Published As

Publication number Publication date
FR2656771A1 (fr) 1991-07-12
DE69004553D1 (de) 1993-12-16
EP0436440B1 (fr) 1993-11-10
EP0436440A1 (fr) 1991-07-10
FR2656771B1 (fr) 1993-07-30
DK0436440T3 (da) 1993-12-27
DE69004553T2 (de) 1994-03-17

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