EP3764815A4 - Glycosides de stéviol de haute pureté - Google Patents
Glycosides de stéviol de haute pureté Download PDFInfo
- Publication number
- EP3764815A4 EP3764815A4 EP19767008.6A EP19767008A EP3764815A4 EP 3764815 A4 EP3764815 A4 EP 3764815A4 EP 19767008 A EP19767008 A EP 19767008A EP 3764815 A4 EP3764815 A4 EP 3764815A4
- Authority
- EP
- European Patent Office
- Prior art keywords
- steviol glycosides
- purity steviol
- purity
- glycosides
- steviol
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/36—Terpene glycosides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/88—Taste or flavour enhancing agents
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H15/00—Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
- C07H15/20—Carbocyclic rings
- C07H15/24—Condensed ring systems having three or more rings
- C07H15/256—Polyterpene radicals
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
- C12N9/1048—Glycosyltransferases (2.4)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
- C12N9/1048—Glycosyltransferases (2.4)
- C12N9/1051—Hexosyltransferases (2.4.1)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/44—Preparation of O-glycosides, e.g. glucosides
- C12P19/56—Preparation of O-glycosides, e.g. glucosides having an oxygen atom of the saccharide radical directly bound to a condensed ring system having three or more carbocyclic rings, e.g. daunomycin, adriamycin
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- General Engineering & Computer Science (AREA)
- Medicinal Chemistry (AREA)
- Biomedical Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Saccharide Compounds (AREA)
- Cosmetics (AREA)
- Medicinal Preparation (AREA)
- General Preparation And Processing Of Foods (AREA)
- Manufacture Of Tobacco Products (AREA)
- Non-Alcoholic Beverages (AREA)
- Confectionery (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Applications Claiming Priority (7)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201862644065P | 2018-03-16 | 2018-03-16 | |
US201862644407P | 2018-03-17 | 2018-03-17 | |
PCT/US2018/026920 WO2019177634A1 (fr) | 2018-03-16 | 2018-04-10 | Glycosides de stéviol de haute pureté |
US201862682461P | 2018-06-08 | 2018-06-08 | |
US201862771937P | 2018-11-27 | 2018-11-27 | |
US201962806646P | 2019-02-15 | 2019-02-15 | |
PCT/US2019/022456 WO2019178471A1 (fr) | 2018-03-16 | 2019-03-15 | Glycosides de stéviol de haute pureté |
Publications (2)
Publication Number | Publication Date |
---|---|
EP3764815A1 EP3764815A1 (fr) | 2021-01-20 |
EP3764815A4 true EP3764815A4 (fr) | 2022-01-26 |
Family
ID=72663825
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP19767008.6A Pending EP3764815A4 (fr) | 2018-03-16 | 2019-03-15 | Glycosides de stéviol de haute pureté |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP3764815A4 (fr) |
JP (2) | JP2021518369A (fr) |
KR (1) | KR20200133251A (fr) |
CN (1) | CN112512337A (fr) |
AU (1) | AU2019236227B2 (fr) |
BR (1) | BR112020018931A2 (fr) |
CA (1) | CA3094203A1 (fr) |
MX (1) | MX2020009626A (fr) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP3927714A4 (fr) * | 2019-02-15 | 2023-01-18 | PureCircle USA Inc. | Glycosides de stéviol de haute pureté |
CN115478060B (zh) * | 2021-06-16 | 2023-11-28 | 弈柯莱生物科技(集团)股份有限公司 | 一种糖基转移酶及其应用 |
EP4429480A1 (fr) * | 2021-11-12 | 2024-09-18 | EPC Natural Products Co., Ltd. | Édulcorant et composition d'arôme comprenant des glycosides de stéviol glycosylés de grande pureté |
Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2016100689A1 (fr) * | 2014-12-17 | 2016-06-23 | Cargill, Incorporated | Composés de glycoside de stéviol, compositions pour l'ingestion par voie orale ou utilisation, et procédé permettant d'améliorer la solubilité du glycoside de stéviol |
WO2016120486A1 (fr) * | 2015-01-30 | 2016-08-04 | Evolva Sa | Production de glycosides de stéviol dans des hôtes de recombinaison |
CN105838759A (zh) * | 2016-03-28 | 2016-08-10 | 南京诺云生物科技有限公司 | 一种甜菊糖衍生物的制备方法 |
WO2016156616A1 (fr) * | 2015-04-03 | 2016-10-06 | Dsm Ip Assets B.V. | Glycosides de stéviol |
WO2017095932A1 (fr) * | 2015-11-30 | 2017-06-08 | Cargill, Incorporated | Compositions de glycosides de stéviol pour ingestion ou utilisation orale |
WO2017218888A1 (fr) * | 2016-06-17 | 2017-12-21 | Cargill, Incorporated | Compositions de glycosides de stéviol pour ingestion ou utilisation orale |
WO2017218036A1 (fr) * | 2016-06-17 | 2017-12-21 | Cargill, Incorporated | Compositions de glycosides de stéviol pour ingestion ou utilisation orale |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AU2019389030A1 (en) * | 2018-11-27 | 2021-06-17 | Purecircle Usa Inc. | High-purity steviol glycosides |
-
2019
- 2019-03-15 EP EP19767008.6A patent/EP3764815A4/fr active Pending
- 2019-03-15 BR BR112020018931-6A patent/BR112020018931A2/pt unknown
- 2019-03-15 AU AU2019236227A patent/AU2019236227B2/en active Active
- 2019-03-15 JP JP2020549747A patent/JP2021518369A/ja active Pending
- 2019-03-15 MX MX2020009626A patent/MX2020009626A/es unknown
- 2019-03-15 CA CA3094203A patent/CA3094203A1/fr active Pending
- 2019-03-15 KR KR1020207029495A patent/KR20200133251A/ko active Search and Examination
- 2019-03-15 CN CN201980032858.7A patent/CN112512337A/zh active Pending
-
2024
- 2024-05-09 JP JP2024076669A patent/JP2024109659A/ja active Pending
Patent Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2016100689A1 (fr) * | 2014-12-17 | 2016-06-23 | Cargill, Incorporated | Composés de glycoside de stéviol, compositions pour l'ingestion par voie orale ou utilisation, et procédé permettant d'améliorer la solubilité du glycoside de stéviol |
WO2016120486A1 (fr) * | 2015-01-30 | 2016-08-04 | Evolva Sa | Production de glycosides de stéviol dans des hôtes de recombinaison |
WO2016156616A1 (fr) * | 2015-04-03 | 2016-10-06 | Dsm Ip Assets B.V. | Glycosides de stéviol |
WO2017095932A1 (fr) * | 2015-11-30 | 2017-06-08 | Cargill, Incorporated | Compositions de glycosides de stéviol pour ingestion ou utilisation orale |
CN105838759A (zh) * | 2016-03-28 | 2016-08-10 | 南京诺云生物科技有限公司 | 一种甜菊糖衍生物的制备方法 |
WO2017218888A1 (fr) * | 2016-06-17 | 2017-12-21 | Cargill, Incorporated | Compositions de glycosides de stéviol pour ingestion ou utilisation orale |
WO2017218036A1 (fr) * | 2016-06-17 | 2017-12-21 | Cargill, Incorporated | Compositions de glycosides de stéviol pour ingestion ou utilisation orale |
Non-Patent Citations (1)
Title |
---|
See also references of WO2019178471A1 * |
Also Published As
Publication number | Publication date |
---|---|
MX2020009626A (es) | 2021-05-27 |
JP2024109659A (ja) | 2024-08-14 |
AU2019236227A1 (en) | 2020-10-08 |
CN112512337A (zh) | 2021-03-16 |
CA3094203A1 (fr) | 2019-09-19 |
AU2019236227B2 (en) | 2024-06-06 |
KR20200133251A (ko) | 2020-11-26 |
EP3764815A1 (fr) | 2021-01-20 |
BR112020018931A2 (pt) | 2021-01-05 |
JP2021518369A (ja) | 2021-08-02 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: THE INTERNATIONAL PUBLICATION HAS BEEN MADE |
|
PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
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STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: REQUEST FOR EXAMINATION WAS MADE |
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17P | Request for examination filed |
Effective date: 20201016 |
|
AK | Designated contracting states |
Kind code of ref document: A1 Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR |
|
AX | Request for extension of the european patent |
Extension state: BA ME |
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RIN1 | Information on inventor provided before grant (corrected) |
Inventor name: NIZAM BIN NAWI, KHAIRUL Inventor name: CHKHAN, KRISTINA Inventor name: RAMANDACH, SARAVANAN, A/L Inventor name: MARKOSYAN, AVETIK Inventor name: AFZAAL BIN HASIM, MOHAMAD Inventor name: CHOW, SIEW, YIN |
|
DAV | Request for validation of the european patent (deleted) | ||
DAX | Request for extension of the european patent (deleted) | ||
A4 | Supplementary search report drawn up and despatched |
Effective date: 20220105 |
|
RIC1 | Information provided on ipc code assigned before grant |
Ipc: C12P 19/56 20060101ALN20211222BHEP Ipc: A23L 27/00 20160101ALI20211222BHEP Ipc: C07H 15/256 20060101ALI20211222BHEP Ipc: A23L 2/60 20060101ALI20211222BHEP Ipc: A23L 27/30 20160101AFI20211222BHEP |