EP2237708A1 - Récipient de cuisson et couvercle avec passoire intégrée - Google Patents

Récipient de cuisson et couvercle avec passoire intégrée

Info

Publication number
EP2237708A1
EP2237708A1 EP09706081A EP09706081A EP2237708A1 EP 2237708 A1 EP2237708 A1 EP 2237708A1 EP 09706081 A EP09706081 A EP 09706081A EP 09706081 A EP09706081 A EP 09706081A EP 2237708 A1 EP2237708 A1 EP 2237708A1
Authority
EP
European Patent Office
Prior art keywords
unit
allocated
handle
cooking vessel
grip
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP09706081A
Other languages
German (de)
English (en)
Inventor
Peter Ek
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
OBH Nordica Holding AS
Original Assignee
OBH Nordica Holding AS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from SE0800213A external-priority patent/SE0800213L/xx
Priority claimed from SE0801814A external-priority patent/SE0801814A0/sv
Application filed by OBH Nordica Holding AS filed Critical OBH Nordica Holding AS
Publication of EP2237708A1 publication Critical patent/EP2237708A1/fr
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A47J36/06—Lids or covers for cooking-vessels
    • A47J36/08—Lids or covers for cooking-vessels for draining liquids from vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A47J36/14—Pouring-spouts, e.g. as parts separate from vessel

Definitions

  • the present invention relates in general, on the one hand, to a cooking vessel or a set of cooking vessels and, on the other hand, to a cover or lid-adapted arrangement co-ordinable therewith.
  • the set of cooking vessels is more specifically intended to be able to offer a lighter cooking vessel set, usable in a kitchen environment, and specifically adapted for and intended to be able to be manoeuvred to different setting positions by the utilisation of a grip-friendly handle and/or handles.
  • One such set of cooking vessels discloses the utilisation of two separate and discrete units, which are nevertheless readily co-ordinable and readily separable to and from one another, where: a. a first unit, in the form of a cooking vessel, provided with an upper open portion, a saucepan or the like, is adapted to be able to enclose a selected fluid volume; and b.
  • a second unit in the form of a lid or a cover or lid-adapted arrangement, co-operable with said first unit provided with the upper open portion, is adapted, with a peripheral rim portion or an edge, to be able to cooperate with said upper open portion that this second unit will, in a plane disposed for the unit, to be able to be rotatably related to said first unit or vice versa, in order to be able to assume mutually different setting positions.
  • the present invention relates to such sets of cooking vessels, where said first unit is provided with, in any event, one handle, with a handle-related first part portion, secured to the outside of said first unit, and a second part portion, adapted as a portion intended for a manually gripping, laterally oriented to said first unit, and where said second unit is provided with, in any event, one handle with a handle-related first part portion, secured to the outside of said second unit, and a second part portion, adapted as a portion adapted for manually gripping, laterally oriented said second unit.
  • this is a matter of causing the upper open portion of said first unit to be given a depression, recess or the like, formed as a Np, in order thereby to be able to facilitate a guided passage of the volume enclosed in the first unit and adapted as a fluid, on a rotation or tilting of the first unit and its upper open portion with an associated applied second unit via its handle from a horizontal or substantially horizontal position.
  • Said second unit is to be provided with a circumferential or surrounding rim portion or an edge with, in any event, one recess, allocated to said rim portion within a rim part or part section thereof defined by said rim portion.
  • Said second unit with its allocated rim portion, is displaceably or rotatably related to said first unit and its upper open portion to and from such a position where the handle of the second unit will be located in a coordinated position with the handle of the first unit, while said recess, allocated to the second unit, assumes a "registered" position with said depression or the like allocated to the first unit.
  • the present invention also encompasses a cover, a lid or a lid-adapted arrangement, such as an arrangement applicable in different sets of cooking vessels, which is to consist of a transparent upper portion and a rim portion surrounding the upper portion, where this rim portion is adapted readily to be coordinable and readily separable to be able to be coordinated with an upper open portion of the first unit, in the form of a saucepan, a cook's pan, a frying pan or the like.
  • a heating position as a position where the first unit with an applied second unit assumes a mutually coordinated position and where the first unit rests on a heat source and where the handle of the first unit and the handle of the second unit assume a mutually angled position so as to ensure that a recess and a depression are oriented out of a mutually "registered" position
  • a cooking position such as a position where the first unit with an applied second unit assumes a mutually coordinated position and where the first unit rests on a heat source and where the handle of the first unit and the handle of the second unit assume a mutually angled position in order to ensure that a recess and a depression are oriented out of a mutually "registered" position and where the fluid content is covered by the second unit and where said second unit is, by a formed inner steam pressure, adapted to raise itself in relation to the upper open portion of the first unit and permit a generated steam flow to pass through a thus exposed or opened recess which, in such instan- ce, to some degree extends over the edge of the open portion or the rim portion.
  • the first unit and the second unit may advantageously display a circular cross-section.
  • the present invention further builds on the feature that a disclosed depress- sion, or opposing depressions, is to be oriented in or about 90° with the extent of a handle, in order, during a slanting or tilting of the first unit and the second unit, to pour out a part of the fluid content.
  • a cooking vessel set of the type under consideration here will have an adapted field of use for both right-handed and left-handed users, in particular when exposing opposing depressions.
  • the present invention may be considered to be a direct further development of the cooking vessel set, which is illustrated and described in greater detail in a Patent Publication US-2,083,017-A.
  • Patent Publication US-2, 083,017-A discloses the utilisation of two separate, but mutually readily coordinable and readily separable units, where: a. a first unit, in the form of a saucepan or the like, provided with an upper open portion, is adapted to be able to enclose a selected fluid volume and, b.
  • a second unit in the form of a cover or lid or a lid-adapted arrangement co-operable with said first unit allocated the upper open portion, is adapted, with a peripheral rim portion or an edge to cooperate with said upper open portion such that this second unit is, in a plane allocated to the unit, rotatably related to said first unit or vice versa.
  • the present invention relates to such a set of cooking vessels where said first unit is provided with, in any event, one handle, with a handle-related first part portion, secured to the outside of said first unit, and a second part portion, adapted as grip-friendly and/or -adapted portion adapted for a manual gripping, laterally oriented to said first unit oriented, and where said second unit is provided with, in any event, one handle with a handle-related first part portion, secured to the outside of said second unit and second part portion, adapted as a grip-adapted portion adapted for ma- nual gripping and laterally related to said second unit oriented.
  • the upper open portion of said first unit is to be provided with a depression or the like, formed as a lip, in order thereby to facilitate a controlled passage of the volume, enclosed in the first unit and adapted as a fluid, on a rotation or tilting of the first unit and its upper open portion with associated applied second unit via its handle, from a horizontal or substantially horizontal position.
  • Said second unit is to be given a circumferential or surrounding rim portion with, in any event, one recess allocated to said rim portion within a defined rim part or partial section thereof.
  • Said second unit, with its allocated rim portion is displaceably or rotatably related to said first unit and its upper open portion to and from such a position where the handle of the second unit will be located in a coordinated position with the handle of the first unit, while said recess allocated to the second unit assumes a "registered" position with said depression or the like allocated to the first unit.
  • a lid- adapted arrangement in the form of a lid- adapted arrangement, it might be mentioned that it is previously known to cover an upper open portion of a first unit with a lid, which in the form of a single unit is formed from a metal material or a single glass material, for instance from a toughened glass material.
  • lid-adapted arrangements have also been proposed in the art which are usable in different cooking vessel sets and which consist of a transparent upper portion and a rim portion surrounding the upper portion, where this rim portion is adapted in order readily coordinably and readily separably to be able to be coordinated with an upper open portion of the first unit, in the form of a saucepan, a cook's pan, a frying-pan or the like.
  • the present invention takes as its point of departure or development the prior art as disclosed by way of introduction and builds on a cooking vessel or a set of cooking vessels.
  • the present invention builds on such a set which displays the utilisation of two separate, but readily mutually coordinab- Ie and readily separable, units, where: a. a first unit, in the form of a cooking vessel allocated with an upper open portion, such as a saucepan or the like, is adapted to be able to enclose a selected fluid volume, and b. a second unit, in the form of a cover or lid or lid-adapted arrangement cooperable with an upper open portion allocated the first unit, is adapted in order, with a peripheral rim portion or an edge, to cooperate with said upper open portion so that this second unit is, in a plane allocated to the unit, displaceably or rotatably related to said first unit or vice versa.
  • a first unit in the form of a cooking vessel allocated with an upper open portion, such as a saucepan or the like, is adapted to be able to enclose a selected fluid volume
  • a second unit in the form of a cover or lid or lid-adapted arrangement cooperable with an upper open
  • the present invention relates to a cooking vessel set where said first unit is provided with, in any event, one handle, with a handle-related first part portion, secured to the outside of said first unit, and a second part portion, adapted as a grip-adapted and grip-friendly portion, adapted for one hand grip, laterally oriented said first unit, and where said second unit is provided with, in any event, one handle, with a handle-related first part portion secured to the outside of said second unit and a second part portion, adapted as grip-adapted portion for one hand grip, laterally related said second unit.
  • the upper open portion of said first unit is to be given a depression or the like, formed as a lip, in order thereby to make for facilitating of a controlled passage of the volume enclosed in the first unit and adapted as a fluid, on a rotation or tilting of the first unit and its upper open portion with associated applied second unit via its handle from a horizontal or substantially horizontal position.
  • Said second unit is then to be provided with a circumferential or surrounding rim portion with, in any event, one recess, allocated said rim portion within a defined rim part or part section thereof.
  • Said second unit with its allocated rim portion, is here to be displaceably or rotatably related to said first unit and its upper open portion to and from such a position that the handle of the second unit will be located in a coordinated position with the handle of the first unit, while said recess allocated the second unit assumes a "registered" position with said depression or the like allocated the first unit.
  • said second part portion, allocated the second unit is to be adapted as a grip-adapted and grip-friendly portion intended for one hand grip, that, in a mutually coordinated position of rotation, where said recess assumes a "registered" position with said depression, the grip-adapted and grip-friendly second part portion of the first unit assumes a position cooperating with the grip-adapted and grip-friendly second part portion of the second unit, that said second part portions are given coor- dinated lengths, which approximate, or in any event substantially approximate, one another.
  • a first surface section allocated the grip-adapted and grip-friendly second portion allocated the first unit is adapted to cooperate with and/or tightly con- nect to a second surface section allocated the grip-adapted and grip-friendly second portion, allocated the second unit, and that both of said second portions, in a coordinated position, are together to form a grip-friendly handle, where an applied gripping force is adapted to be able to bring together said surface sections towards one another.
  • the handle-related first part portion of the second unit, at its anchorage to the second unit, is to be provided with reinforcement.
  • Said reinforcement is disposed at the upper region of said first part portion.
  • Said first surface section and said second surface section should be given an angular value of between 5 and 15°, for instance 6 to 10°, upwards, in relation to a plane oriented within the upper open portion.
  • Said grip-adapted portions should display a thermal insulating section, such as a silicon section.
  • said recess, allocated the second unit, and said depression, allocated said first unit are to be doubled and directly opposing, or in any event substantially directly opposing, ori- ented, for instance diametrically or in any event substantially diametrically oriented.
  • an upper support portion allocated the first u- nit is to be adapted to tightly be able to support a surrounding first rim portion, allocated the second unit, within a rim section.
  • a second rim portion, allocated the second unit, is disposed and adapted to extend a distance into said first unit and through said open portion and is in such instance disposed to form a narrow gap, between said second rim portion and an inner surface section of said first unit, located adjacent said open portion.
  • a cross sectional area, formed between a free edge, allocated said second rim portion, and an edge oriented adjacent the first portion, should be adapted to slightly exceed a cross sectional area allocated the open portion.
  • Said recess or recesses are to be allocated said second rim portion and leave a part of the rim portion without configurational change adjacent its free edge, where this part is adapted for an orientation under said depression for a sealing, via a narrow gap, against an inner surface section of said first unit.
  • Said rim portion, allocated said second unit, should be formed as two, mutually coordinated rim portions formed in cross section to a right, or substantial- Iy right, angle where the inner rim portion is formed with said recess (recesses) and where an outer rim portion may be formed with a support edge, a- dapted for supporting against the upper open portion allocated the first unit.
  • the rim portion with its outer rim part is allocated a peripheral extent for said upper surface portion, allocated the rim portion, in relation to the surface extent of the second unit falling within a ratio of 0.1 to 0.4. Said recess allocated the second unit is to be formed exclusively within and surrounded by said inner part portion.
  • the first unit and the second unit are advantageously each given a corres- ponding circular cross section.
  • a selected distance, between the upper surface of the rim portion and the outer rim part and a lower edge extent of the inner rim part, is adapted to be related at a value of between 0.1 and 0.2, for instance about 0.15, to the outer diameter given to the outer rim portion.
  • said recess, within said second unit, and an inner part allocated to the unit are to be formed as a sieve structure.
  • the handle, allocated the first unit, and the handle, allocated the second unit, are proposed to be given the same lengths and/or outward converging cor- responding forms adapted for one hand grip.
  • the handle allocated or provided for the first unit and the handle allocated or provided for the second unit are to display mutually tightly faceable planar, or substantially planar, surface section allocated with equal surface extents.
  • a length allocated to the recess, along an edge portion of the inner rim part, and a length, formed as a lip and allocated the depression along the upper o- pen portion allocated the first unit should be adapted equally.
  • a first handle-related first part portion, for a first handle, and a second handle-related first part portion, for a second handle, can be opposingly oriented to said first and said second units, respectively.
  • the opposed orientation of the handles is selected to approximate the orient- tation of a chord, allocated a circle line, selected with an arcuate dimension between 160° and 140°.
  • first and second part portions of the first unit are to display an outwardly directed converging form, with a convergence of between (1-3):30, for instance about 1 :20.
  • the first and second part portions of the second unit are to display an outwardly directed converging configuration, with a converging of between (1- 3):30, for instance about 1 :20.
  • the first part portion of the first unit is also to display a subjacent reinforcement.
  • the transition of the first unit, between its reinforcement and this second part portion, and the transition of the second unit, between its reinforcement and its second part portion is to display a thickness ratio of between (2.5 - 1.5):1 , such as for instance 2:1 and where its free ends also display the same ratio.
  • the present invention is based on an arrangement which is usable in a first unit, such as different cooking or frying vessel sets, and a second unit which consists of a transparent upper portion and a rim portion surrounding the upper portion, said rim portion being adapted to readily coordinably and readily separably be able to cooperate with an upper open portion of the first unit.
  • a first unit such as different cooking or frying vessel sets
  • a second unit which consists of a transparent upper portion and a rim portion surrounding the upper portion, said rim portion being adapted to readily coordinably and readily separably be able to cooperate with an upper open portion of the first unit.
  • said rim portion be formed as two, mutually cooperable, rim portions formed in cross section as a right, or in any e- vent substantially a right, angle, with an inner rim portion and an outer rim portion combined with one another, and that counter-directed surface ex- tents, of the inner rim portion and the outer rim portion are to be adapted so as to support said transparent upper portion.
  • the counter-directed surface extent of the inner rim portion be formed as a holder device for said transpa- rent upper portion.
  • the counter-directed surface extent of the outer rim portion and the counter-directed surface extent of the inner rim portion are coordinated to form a groove allocated to the rim portion, adapted to coope- rate with and support the transparent upper portion via a peripheral edge portion allocated to the upper portion.
  • the downwardly directed portion of the inner rim portion is then to display, in association with its edge extent, one or more recesses, ideally with a sieve structure.
  • the downwardly directed section of the outer rim portion is to display an edge extent, servable as a support edge against an upper open portion allocated to the first unit.
  • the transparent upper portion is to be formed from a toughened glass material and that in any event one of the two rim portions is to be formed from a stainless steel material or the like.
  • Said recesses are further to be dimensioned so as to be able to "register” directly with a lip-shaped depression, located within the upper open portion of the first unit.
  • a handle, allocated the first unit, and/or a handle, allo- cated the second unit is formed as a wire section bent in one piece, with its first part portion, via first outwardly flexed or directed part sections of the wire section, is secured to the outside of said first unit and/or said second unit.
  • the handle, allocated to the first unit, and/or the handle, allocated to the second unit is to be formed as two diverging second part portions of the bent wire section, diverging to the first and/or the second unit.
  • the two diverging second part portions are to be formed as a grip-adapted portion and oriented in one and the same plane.
  • the part section of the wire section of the two diverging part portions facing away from the first unit and/or the second unit are to be coordinated via a third part portion bent to under an angle of 180°.
  • the third part portion of the handle of the first unit (1) and the third part portion of the handle of the second unit are, in a position adapted for heating and/or for emptying of the contents, to be disposed, in such a coordinated position, to be oriented proximal one another or spotwise to abut against one another.
  • the diverging second part portions are dimensioned to be able to flex slightly towards one another resiliently under the action of the force of one hand.
  • the part section of the first part portion for the first unit is angled at right angles to said plane, while the part section of the first part portion for the second unit is angled in said plane.
  • the two diverging second part portions are given a divergence angle of less than 25° and greater than 2°, for instance about 3° or 15°.
  • the handle of the first unit and the handle of the second unit are mutually to be given a divergence angle of less than 8° and greater than 2°, for instance about 4° in a saucepan application.
  • the bent wire section consists of a metal wire, in cross section of circular for- mation, with a diameter of 5 - 10 mm, for instance approx. 7 mm.
  • the handle of the second part in a saucepan application is oriented to extend obliquely upwards, from a plane allocated to the second unit, within an angle of over 160°, for instance about 170° - 180°.
  • the first unit and the second unit are both adapted to form in cooperation a saucepan with lid each with its handle.
  • the first unit and the second unit are both adapted to form in cooperation a casserole each with its pair wise handle.
  • grip-adapted and grip-friendly handles are to be adapted in order separately to be able to manoeuvre the one unit or the other unit and when these units' handles assume a coordinated or "registered" position the- 5 re is formed a single grip-adapted and grip-friendly position in order via such a handle to facilitate an emptying of the viscous or aqueous contents of the first unit and with a restricted steam emission, substantially to areas in front of the coordinated handles and their position.
  • boiling water will pass a first coordination of a recess and a depression while steam rests within the first unit, since the water drainage can form an air current into the first unit via an opposing coordination of a recess and a depression.
  • FIG. 1 shows Figure 1 in the US Patent Specification 2,083,017, disclosed by way of introduction,
  • Fig. 2 illustrates, in perspective view, a first embodiment of a cooking vessel 0 set with handle, utilising two separate, mutually readily coordinable and readily separable, units, a first, formed as a saucepan, unit and a second, formed as a cover or lid or lid-adapted arrangement, unit and where the cooking vessel set is illustrated in a setting position adapted for an emptying or just draining, an emptying or draining position alternatively a cooking position, with coordinated handles oriented in parallel,
  • Fig. 3 shows, similarly in perspective view, the set, according to Figure 2, in a setting position adapted for heating up of a liquid adapted volume, a heating up position, with the two handles slightly laterally offset for a sealing of a recess, allocated the second unit, via a side portion of the first unit,
  • Fig. 4 shows in cross section, a construction for a coordination between said first unit and said second unit, where said coordination takes place between the upper open portion of the first unit and the rim portion of the second unit with its rim parts and where allocated selected construction details have been clarified in order to illustrate the features associated the lid-adapted arrange- ment of the invention
  • Fig. 5 illustrates, in perspective view, a second embodiment, with opposing pair wise handles, for a cooking vessel set usable in a kitchen environment, utilising two separate, mutually readily coordinable and readily separable units, a first, formed as a saucepan, unit and a second, formed as a lid, unit and where the set is illustrated in a setting position adapted for a draining, an emptying or draining position, alternatively a boiling position, with coordinated diametrically oriented handles,
  • Fig. 6 shows, similarly in perspective view, the set according to Figure 5, in a setting position adapted for a heating up of a liquid-adapted volume, with the handles slightly laterally offset,
  • Fig. 7 illustrates, in top plan view, the cooking vessel set in a setting position according to Figure 5
  • Fig. 8 illustrates exclusively in side elevation, with certain parts magnified, a third embodiment of a cooking vessel set, with a lid arrangement with only one handle, according to Figures 2 and 3,
  • Fig. 9 shows, in perspective view, a first embodiment of a cooking vessel set formed as a saucepan with two handles, utilising two separate, mutually readily coordinable and readily separable, units, a first, formed as a saucepan, unit and a second, formed as a lid or a lid-adapted arrangement, unit and where the cooking vessel set is illustrated in a setting position adapted for an emptying or only draining,
  • Fig. 10 shows, similarly in perspective view, the set according to Figure 9, in a setting position adapted for a heating up of a liquid-adapted volume, a heating up position, with the two handles slightly laterally offset for a sealing of a recess, allocated the second unit, via a side portion of the first unit,
  • Fig. 11 illustrates, in perspective view, a second embodiment, with opposing pair wise handles, for a cooking vessel set usable in a kitchen environment in the form of a casserole application, utilising two separate, mutually readily coordinable and readily separable units, a first, formed as a casserole, unit and a second, formed as a lid, unit and where the set is illustrated in a setting position adapted for a drainage, an emptying or drainage position, with coordinated diametrically oriented handles,
  • Fig. 12 illustrates, in side elevation, a handle orientation for a saucepan, in a position with the two handles coordinated
  • Fig. 13 illustrates, in perspective view, only the handles according to Figure
  • Fig. 14 illustrates, in side elevation, a handle orientation for a casserole, in a united position, where only the handles for one of two pairs are illustrated and
  • Fig. 15 illustrates, in perspective view, only the handles, according to Figure 14.
  • FIG. 1 a side elevation of a cooking vessel set, usable within a kitchen environment, where this cooking vessel set discloses the utilisation of two individual, but mutually readily coordinable and readily separable, units, where: a. a first unit, in the form of a saucepan (e) or the like, is adapted to be able to enclose a selected fluid, volume while, b.
  • a second unit, in the form of lid (a) cooperable with the upper open portion allocated to the first unit is formed in one and the same material, where said first unit (e) is provided, in any event, with one handle, with a handle-related first part portion, fixed to the outside of said first unit (e) and a second part portion, adapted as a grip-adapted long portion (f), adapted for one hand grip, laterally oriented said first unit oriented.
  • Said second unit (a) is provided with, in any event, one handle (b) with a short, more thumb-related first part portion, fixed to the outside of said second unit (a) and a second short part portion, adapted as a portion laterally oriented said second unit oriented, intended for a rotation of the second unit.
  • the upper open portion of said first unit (e) is given a depression, formed as a lip (d), in order thereby to make for facilitating a controlled passage of the liquid-adapted volume enclosed in the first unit, on a rotation of the first unit (e) and its upper open portion with an associated applied second unit (a) via their handles (f, b).
  • Said second unit (a) displays a sieve (c) allocated a rim portion and within a defined part section thereof, said second unit (a) with its associated rim portion being rotatably related to said first unit (e) and its upper open portion to such a position that the handle (b) of the second unit will be located in a coordinated position with the handle (f) of the first unit, while said sieve (c) allocated the second unit assumes a registered position with said depression or the like.
  • the previously known cooking vessel set here intimates that the handle (b) is provided with means (g) formed to a hook or a catch, with the intention of fixedly being able to cooperate with the central portion of the handle (f) when perforated part or the sieve (c) for the second part (a) is "registered” with the lip (d) of the vessel (e).
  • the handle (b) has been given a length which only to some degree approximates the length of the handle (f) when these handles are oriented in paral- IeI.
  • the handles are directed slightly upwards, but separated from one another a distance which corresponds to the vertical length of the means (g).
  • the arrangement 10 is usable in a first unit 1 included in the arrangement "K", such as different cooking or frying vessel sets, and consists moreover of a second unit 2, with a transparent upper portion 11 and rim portion 12 surrounding the upper portion, said rim portion 12 being adapted to be readily coordinably and readily separably be able to cooperate with an upper open portion 1a of the first unit 1 , where this coordination could be considered as a "light” press fit or a "seal” created for steam under slight excess pressure, in the form of a small gap.
  • said rim portion 12 is formed as two, mutually coordinable, rim portions 12a, 12b formed in cross section into a right, or in any event substantially right, angle, an inner first rim portion 12a and an outer rim portion 12b, integrated or joint together in a per se known manner with one another.
  • Counter-directed surface extents 12a', 12b', for the inner rim portion 12a and the outer rim portion 12b are adapted to be able to support said transparent upper portion 11.
  • the counter-directed surface extent 12a' of the inner rim portion 12a is formed as a holder device 13 for said transparent upper portion 11.
  • the counter-directed surface extent 12b' of the outer rim portion 12b and the counter-directed surface extent 12a' of the inner rim portion 12a form a rim portion allocated, in inwardly open, groove 14 adapted to cooperate with and support a peripheral edge portion 11a, allocated to the transparent upper portion 11.
  • a downwardly directed section 12c of the inner rim portion 12a displays, in association with its edge extent 12c', one or more recesses 15, with a sieve structure.
  • a downwardly directed section 12d of the outer rim portion 12b displays an edge extent 12d', which is servable as a support edge against an upper open portion 1a allocated to the first unit 1.
  • the transparent upper portion 11 is to be formed from toughened glass material and in any event one of the two rim portions 12a, 12b is to be formed from a stainless steel material or similar material.
  • One or two recesses 15, 15' are to be dimensioned to be able to register a- gainst one or more of each of their associated lip-shaped depression 20 or depressions 20, 20' within the upper open portion 1a of the first unit 1 , according to Figure 5.
  • a cooking vessel set "K” usable within a kitchen environment discloses according to Figures 2 to 8, the utilisation of two separate, but nevertheless mutually readily coordinable and readily separable, units, where: a. a first unit 1 , in the form of a saucepan or the like, is adapted to be able to enclose a selected fluid, volume “V", with solid components "B” while, b. a second unit 2, in the form of a lid or lid-adapted arrangement 10, is cooperable with an upper open portion 1a, allocated to the first unit 1.
  • Said first unit 1 is, according to Figure 3, provided with, in any event one handle 3, with a handle-related first part portion 3a, fixed to the outside of said first unit 1 and a second part portion 3b, adapted as a grip-friendly and grip- adapted portion 3b, adapted for one hand grip, laterally oriented said first unit 1 oriented.
  • Said second unit 2 is provided with, in any event, one handle 4 with a handle- related first part portion 4a, fixed to the outside of said second unit 2 and a second part portion 4b, adapted as a grip-friendly and grip-adapted portion, adapted for one hand grip, laterally oriented said second unit oriented.
  • the upper open portion 1a of said first unit 1 is given a depression or the like, formed as lip 20, in order thereby to be able to facilitate a controlled passage of the liquid-adapted volume "V", enclosed in the first unit via its recess 15 on a rotation about an axis of rotation "k" of the first unit 1 and its upper open portion 1a with associated applied second unit 2, via its coordinated handles 3, 4 from a horizontal or substantially horizontal position (Figure 8).
  • the second unit 2 is allocated a circumferential rim portion 12, with, in any e- vent, one recess 15, allocated said rim portion within a defined part section 112' thereof, said second unit 2, with its allocated rim portion 12 (112) being displaceable or rotatable in relation to said first unit 1 and its upper open por- tion 1a or vice versa, to such a position that the handle 4 of the second unit will be located in a coordinated position with the handle 3 of the first unit 1 , while said recess 15, 15', respectively allocated the second unit 2 will assume a "registered" position with said recess 20, 20', respectively or the like.
  • the rim portion 12 allocated said second unit 2 is formed as two, mutually coordinated, rim portions 12a, 12b formed to a right angle (in Figure 8 designated 112a, 112b), where the inner first rim portion 12a (112a) is formed with said recess 15 (recesses) and where an outer second rim portion 12b (112b) is formed with a support edge 12d' (112d'), adapted for a support against the upper open portion 1a allocated the first unit 1 , in accordance with the description above in association with the lid-adapted arrangement 10, shown in Figure 4.
  • the rim portion 12, with its outer second rim portion 12b is to be given a peripheral extent "A1" for said rim portion 12, allocated the upper surface portion 12b", in relation to the surface extent "A2" of the second unit 2 falling within a ratio of 0.1 to 0.4.
  • said recesses 15 and 15', respectively, allocated the second unit 2 are formed exclusively within said inner first part portion 12a (112a).
  • the first unit 1 and the second unit 2 are each allocated and corresponding circular cross section and with a dimensional adaptation with the result that the second unit 2 must be lifted straight up, for a lacking cooperation with and /or a clamping effect with the open portion 1a of the first unit 1.
  • a selected distance "d1”, between the rim portions and the upper surface “A1 " of the outer rim portion 12b (112b) and a lower edge extent 12c (12c') (112c) for the inner rim portion 12a (112a), is adapted to a value of between 0.1 and 0.2, for instance about 0.15, related to an outer diameter "d2" allocated the outer rim portion 12b.
  • a centrally oriented planar portion allocated the second unit 2 in the form of a glass portion 11 is secured between said two rim portions 12a, 12b in a jointly formed holder device.
  • the handle 3, allocated the first unit 1 , and the handle 4, allocated the second unit 2, are here provided with the same lengths "L” and/or correspon- ding and/or identical shapes.
  • the handle 3 allocated the first unit 1 and the handle 4 allocated the second unit 2 are in a selected adjustment position, according to Figure 2, Figure 5, Figure 7 and Figure 8, disposed tightly adjacent one another and in such in- stance form together a grip-adapted and grip-friendly cross section.
  • the cross section of, the length and/or the shape of the coordinated handles 3, 4 (or only 3) should thus be approximated to a more open manual grip and an increased force effect, also from handicapped person or people.
  • the handle 3 allocated or provided for the first unit 1 and the handle 4 allocated or provided for the second unit 2 therefore display mutually closely face- able, planar or substantially planar surface sections 3c, 4c, according to Figure 3 and Figure 8.
  • a length "L1" allocated the recess 15 along an edge portion 12c of the inner rim portion 12a and the length "L2" of the depression formed as a lip 20, a- long the upper open portion 1a allocated the first unit, are adapted to be equal or in any event substantially equal.
  • the length “L1” alternatively the length “L2” are selected to preferably en- compass an angle interval "a" of between 30° and 50°.
  • two handles 31 , 32 are provided for the first unit 1 while two handles 41 , 42 are provided for the second unit 2 and given a grip-adapted portions 41 b, 42b, formed to an angle.
  • first handle-related first part portion 41a for a first handle 41 and a second handle-related first part portion 42a for a second handle 42 are opposingly oriented to said first 1 and said second unit 2, respectively.
  • the opposing orientation is here selected to approximate the orientation of a chord, allocated a circle line, selected with an arcuate dimension "b" between 160° and 140°, according to Figure 7 in a direction from an illustrated depres- sion 20.
  • Fig. 8 is intended to illustrate a third embodiment of a cooking vessel equipment.
  • a cooking vessel set usable within a kitchen environment, where this cooking vessel set discloses the utilisation of two separate, but mutually readily coordinable and readily separable, units, where: a. a first unit 1 , in the form of a, saucepan or the like, provided with an upper open portion 1a, is adapted to be able to enclose a selected fluid, volume "V" and, b.
  • a second unit 2 in the form of a lid or a lid-adapted arrangement 10 cooperable with the upper open portion 1a, allocated to said first unit 1 , is adapted with a peripheral rim portion or an edge to cooperate with said upper open portion 1a so that this second unit 2 is, in the plane "P" allocated to the open portion of the first unit 1 , to be rotatably related to said first unit 1 or vice versa.
  • a first surface section 3c allocated the grip-adapted second portion 3b of the first unit 1 is to be adapted to cooperate with and/or closely connect to a second surface section 4c allocated the grip-adapted second portion 4b allocated the second unit 2.
  • Both of said second portions 3b, 4b, in a coordinated position, are together to form a grip-friendly handle, where an applied gripping force is adapted on the one hand to bring together and on the other hand to press said surface sections towards one another via a narrow gap "s".
  • the handle-related first part portion 4a of the second unit 2 in any event at its anchorage to the second unit 2, is given a manifest reinforcement 4a', where said reinforcement is disposed at the upper portion of said first part portion.
  • Figure 8 now discloses that said first surface section 3c and said second surface section 4c are to be given an angle of between 5 and 15°, for instance 6 to 10°, and with the surface sections directed upwards in relation to the virtual plane "P" oriented within the upper open portion 1a.
  • Said grip-adapted portions should advantageously display a thermal insula- ting section, such as silicon section, however not shown.
  • An upper support portion allocated to the first unit 1 in the form of an upper edge 1a, is here to be adapted to tightly support a surrounding second rim portion 112b allocated to the second unit 2, within a rim portion 112. There is nothing to prevent inserting a sealing ring 112d' here.
  • a first rim portion 112a allocated the second unit 2 adapted to extend a distance in to said first unit 1 and through said open portion 1a is disposed to form there a narrow gap "S", between said first rim portion 112a and an in- ner surface section of said first unit 1 , located adjacent said open portion 1a.
  • the gap “S” is here to be given an opening of 1 to 2 mm in order to form a “seal” against rising steam, so that steam primarily will pass through the recesses 15 and 15', respectively via the depressions 20 and 20', respectively.
  • a cross sectional area, formed between a free edge 112c allocated to said second rim portion and an edge oriented adjacent the first portion, is adapted to slightly exceed a cross sectional area allocated to the open portion 1a.
  • Said recess or recesses 15 and 15' are allocated said first rim portion 112a and leave a portion 112e of the rim portion 12a adjacent its free edge 112c, where this portion 112e is adapted for an orientation under said depression 20 for a seal, via a narrow gap "S", against an inner surface section of said first unit 1.
  • a selected distance "d1" between the upper surface 112b' of the outer rim portion 112b and a lower edge extent 112c of the inner rim portion 112a can be adapted to be related, to a value of between 0.1 and 0.2, for instance a- bout 0.15, to an outer diameter allocated for the outer rim portion 112b.
  • the handle 3, allocated the first unit 1 , and the handle 4 allocated the second unit 2 are given the same lengths and/or display an outwardly converging three-dimensional configuration and corresponding configurations adapted for one hand grip.
  • the handle allocated or provided for the first unit and the handle allocated or provided for the second unit are to display mutually tightly faceable planar, or substantially planar, and equal surface extents allocated the surface sections 3c, 4c with a gap "s".
  • a length given to the recess, along an edge portion of the inner rim portion, and a length allocated the depression formed as a lip, along the upper open portion allocated the first unit are advantageously to be adapted to be equal.
  • Said handles given the first unit and the second unit, are allocated grip-adapted portions formed to a small angle.
  • first 3a and the second 3b part portions of the first unit 1 display an outwardly directed converging shape, with a convergence of between (1-3):30, for instance about 1 :20.
  • the first 4a and second 4b part portions of the second unit 2 display an outwardly directed converging form, with a corresponding convergence of between (1-3):30, for instance about 1 :20.
  • Fig. 8 illustrates that the first part portion 3a of the first unit 1 displays a sub- jacent reinforcement 3a'.
  • the transition of the first unit 1 between its reinforcement 3a' and/or first part portion 3a and its second part portion 3b and the transition of the second unit 2 between its reinforcement 4a' and/or second part portion 4a and its second part portion 4b display a thickness ratio of between (2.5 - 1.5):1 , for in- stance preferably 2: 1.
  • This section line is illustrated as a line "L5".
  • the cooking vessel set "K” usable within the intimated kitchen environment, displays according to Figures 9 to 10, the utilisation of two separate, but mutually readily coordinable and readily separable, units for a saucepan application, where: a. a first unit 1 , in the form of a saucepan or the like, is adapted to be ab- Ie to enclose a selected fluid, such as liquid-adapted, volume "V", ideally with more or less solid components "B", b. a second unit 2, in the form of a lid or lid-adapted arrangement 10, is cooperable with an upper open portion 1a allocated the first unit 1.
  • Said first unit 1 is allocated, in any event, one handle 3, with a handle-related first part portion 3a, fixed to the outside of said first unit 1 and a second part portion 3b, adapted as a grip-friendly and grip-adapted portion 3b adapted for single-hand grip, laterally oriented said first unit 1 oriented.
  • Said second unit 2 is allocated, in any event, one handle 4, with a handle-related first part portion 4a, fixed to the outside of said second unit 2 and a se- cond part portion 4b, adapted as a grip-friendly and grip-adapted portion a- dapted for single-hand grip, laterally oriented said second unit oriented.
  • the upper open portion 1a of said first unit 1 is given a depression or the like, formed as a lip 20, in order thereby to make for facilitating a controlled passage of the liquid-adapted volume "V" enclosed in the first unit via its recess 15, on a rotation or tilting about an axis of rotation "k" of the first unit 1 and its upper open portion 1a with associated applied second unit 2, via their coordinated handles 3, 4 from a horizontal or substantially horizontal position.
  • the second unit 2 is provided with a circumferential rim portion 12, with, in any event, one recess 15, allocated said rim portion within a defined part section thereof, said second unit 2, with its allocated rim portion 12, being rota- tably related to said first unit 1 and its upper open portion 1a or vice versa, to such a position that the handle 4 of the second unit 2 will be located in a coordinated position with the handle 3 of the first unit 1 , while said recess 15 allocated the second unit 2 will assume a "registered" position with said depression 20 or the like.
  • the rim portion 12, with its outer second rim portion 12b is to be provided with a peripheral extent "A1" for the upper surface portion 12b" allocated said rim portion 12 in relation to the surface extent "A2" of the second unit 2 falling within a ratio of 0.1 to 0.4.
  • said recess 15 allocated the second unit 2 is formed exclusively within said inner first part portion 12a.
  • the first unit 1 and the second unit 2 are given each a corresponding circular cross section and with a dimensional adaptation with the result that the se- cond unit 2 must be lifted straight up, for a lack of cooperation with and/or a clamping effect with the open portion 1a of the first unit 1.
  • the handle 3, allocated the first unit 1 , and the handle 4, allocated the second unit 2 are here given the same lengths "L" and/or corresponding and/or identical configurations.
  • the handle 3 allocated the first unit 1 and the handle 4 allocated the second unit 2 are in a selected setting position, according to Figure_9, disposed tightly adjacent one another and in such instance form together a grip-adapted and grip-friendly 3, 4 cross section.
  • the cross section, length and/or configuration of the grip-adapted and grip- friendly handle 4 as regards in any event the part portion 4b, is to be dimensioned for its mechanical stresses
  • the cross section, length and/or configuration of the grip-adapted and grip-friendly handle 3, as regards in any event the part portion 4a and the part portion 4b, are to be dimensioned for its mec- hanical stresses and the coordination of the grip-adapted and grip-friendly handles 3, 4 requires a dimensioning for the total mechanical load.
  • first handle-related first part portion 31a for a first handle 31 and a second handle-related first part portion 41a for a second handle 41 are opposingly oriented to said first 1 and second unit 2, respectively.
  • the handles 31 , 32 are illustrated in greater detail in perspective view in Figure 15.
  • Figure 11 the rotation of the second unit 2 or the lid in relation to the first unit 1 or the casserole is not shown, but readily perceivable in a comparison with Figure 10.
  • said handle 3, allocated the first unit 1 and/or said handle 4, allocated the second unit 2 is formed as a wire section 30, 40 bent in one piece.
  • the wire section 30 is with its part portion 30a, via two first outwardly bent part sections 30b, 30c, fixed to the outside of said first unit 1.
  • the handle 3, allocated the first unit 1 , and/or the handle 4, allocated the second unit 2, is formed as two second part portions 3Od, 3Oe; 40d, 40e of the bent wire section diverging towards the unit 1 and the unit 2.
  • the two diverging second part portions 3Od, 3Oe are per se formed as a grip- adapted portion and oriented in a plane "P".
  • the two diverging part portions 3Od, 3Od, for the first unit 1 and/or the two di- verging part portions 4Od, 40e, for the second unit 2 are disposed, within parts of the wire section facing from the units 1 and 2, to be mutually coordinated via a third part portion 3Of, 4Of, bent under and angle of 180°.
  • the third part portion 3Of of the handle 3 of the first unit 1 and the third part portion 40f of the handle 4 of the second unit 2 are disposed, by a rotary movement of the second unit 2, to be brought to a coordinated position, and there be oriented close to one another or ideally spotwise abut against one another, which is illustrated in Figure 12 between the third part portions 3Of and 40f.
  • the diverging second part portions 3Od, 3Oe, 4Od, 4Oe are dimensioned in order by the influence of one hand force to be able resiliently to bend slightly towards one another.
  • the two part sections 30b, 30c of the first part portion 30a, for the first handle 3, are angled at right angles downwards to said plane "P" for a fixed union with the unit 1.
  • the two part sections 40b, 40c of the first part portion 40a, for the second handle 4 are angled so as to connect to said plane "P", for a fixed union with the unit 2.
  • Each one of the two diverging second part portions 3Od, 3Oe and 40d, 4Oe, respectively, are given a divergence angle "b" of less than 25° and greater than 2°, for instance about 3° or 15°, for a saucepan application or casserole application, respectively.
  • the handle 3 of the first unit 1 and the handle 4 of the second unit 2 are given a mutual divergence angle "c" of less than 8° and greater than 2°, for instance about 4°, for the saucepan application ( Figure 12) and less than 20° and greater than 10°, for instance about 15°, for the casserole application ( Figure 14).
  • the bent homogenous wire section 30 and 40 respectively, consists of a sta- inless steel or acid resistant metal wire, formed in circular cross section, with an allocated diameter of between 5 - 10 mm, for instance approx. 7 mm.
  • the handle 4 of the second part 2 is oriented to extend obliquely upwards from the plane "P1" allocated to the second part 2 within an angle "d" of over 160°, for instance about 170° - 180°. 45 - - v «> W t. U
  • the first unit 1 and the second unit 2 are adapted in order in cooperation to form a saucepan with a lid, according to Figures 9 and 10.
  • the first unit 1 and the second unit 2 are adapted in order in cooperation to form a casserole with a lid, according to Fig.ure 11.
  • Figure 14 and 15 are intended more closely to illustrate a casserole application, where two of the handles 31 , 32 are oriented opposingly or diametrically to two further handles 41 , 42.
  • the handles 31 , 32 in Figure 15 are given the same reference numerals as the handles 3, 4, but with the addition of a prima symbol (30b 1 , 30c').
  • every illustrated unit and/or circuit can be combined with every other illustrated unit and/or circuit within the scope in order to be able to attain the desired technical function.

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

L'invention concerne un récipient de cuisson et couvercle avec passoire intégrée. Le récipient de cuisson comporte un bec verseur et au moins une poignée. Le couvercle comporte un rebord pourvu de trous formant une passoire. Le couvercle comporte aussi une poignée. Lorsque les poignées du récipient de cuisson et le couvercle sont superposés, la passoire formée dans le rebord du couvercle est positionnée devant le bec verseur pour permettre de verser l'eau contenue dans le récipient de cuisson.
EP09706081A 2008-01-28 2009-01-15 Récipient de cuisson et couvercle avec passoire intégrée Withdrawn EP2237708A1 (fr)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
SE0800213A SE0800213L (sv) 2008-01-28 2008-01-28 En kokkärlsuppsättning och ett därtill samordningsbart lockanpassat arrangemang
SE0801814A SE0801814A0 (sv) 2008-08-20 2008-08-20 En kokkärlsuppsättning och ett därtill samordningsbart lockanpassat arrangemang
PCT/SE2009/050026 WO2009096881A1 (fr) 2008-01-28 2009-01-15 Récipient de cuisson et couvercle avec passoire intégrée

Publications (1)

Publication Number Publication Date
EP2237708A1 true EP2237708A1 (fr) 2010-10-13

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Application Number Title Priority Date Filing Date
EP09706081A Withdrawn EP2237708A1 (fr) 2008-01-28 2009-01-15 Récipient de cuisson et couvercle avec passoire intégrée

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Country Link
US (1) US20100288771A1 (fr)
EP (1) EP2237708A1 (fr)
WO (1) WO2009096881A1 (fr)

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KR100925440B1 (ko) 2008-01-28 2009-11-06 엘지전자 주식회사 물리 하이브리드 ａｒｑ 지시 채널 할당 방법
FR2975579B1 (fr) * 2011-05-26 2013-06-07 Seb Sa Couvercle de fermeture d'un recipient de travail d'appareil electromenager de preparation culinaire
US10307008B2 (en) 2012-07-06 2019-06-04 Tonoga Inc. Device for separating solid food from liquid
KR101845023B1 (ko) 2017-03-31 2018-04-03 주식회사 태랑 압력추출용기의 커버결합구조
US11026536B2 (en) * 2018-01-22 2021-06-08 Innovo Concepts, LLC Self-contained electronic boiling and straining system

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US2083017A (en) * 1936-01-24 1937-06-08 Hayes Alfred William Cooking vessel and like article
US4310418A (en) * 1980-06-12 1982-01-12 Busbey Sylvia S Cookware with drainage lid
ATE148319T1 (de) * 1991-04-30 1997-02-15 Kuhn Heinrich Metall Metallgeschirr
US5388732A (en) * 1992-05-20 1995-02-14 Corning Incorporated Vessel with pouring spout inducing constant geometry, non-turbulent stream and vented closure for same
USD386940S (en) * 1996-02-15 1997-12-02 The Pampered Chef, Ltd. Steamer
US5730045A (en) * 1997-04-14 1998-03-24 Easy Strain Cookware Cookware
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US20040250690A1 (en) * 2003-01-09 2004-12-16 Thomas Restis Cooking vessel and lid therefor
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Also Published As

Publication number Publication date
US20100288771A1 (en) 2010-11-18
WO2009096881A1 (fr) 2009-08-06

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