EP1475016B1 - Behälter zum Emulgieren von Milch - Google Patents
Behälter zum Emulgieren von Milch Download PDFInfo
- Publication number
- EP1475016B1 EP1475016B1 EP03425792A EP03425792A EP1475016B1 EP 1475016 B1 EP1475016 B1 EP 1475016B1 EP 03425792 A EP03425792 A EP 03425792A EP 03425792 A EP03425792 A EP 03425792A EP 1475016 B1 EP1475016 B1 EP 1475016B1
- Authority
- EP
- European Patent Office
- Prior art keywords
- pitcher
- bottom wall
- milk
- side walls
- sloping
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Images
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/12—Vessels or pots for table use
Definitions
- the present invention refers to a pitcher for emulsifying milk, in particular for emulsifying that portion of milk that an operator in a bar, cafeteria or simply at home may be willing to emulsify for preparing a cappuccino.
- the operator uses a jet of water steam for emulsifying the milk and getting the desired cream that then he pours on the coffee contained in a cup.
- cappuccino is a beverage made of express coffee, milk and milk cream, where the latter is just got by the above referenced operation.
- An operator uses currently a conventional pitcher for operating ; he treats the milk in the pitcher by a water steam jet ejected from the nozzle provided on purpose in a conventional express coffee maker, with the nozzle plunged into the upper layer of the milk poured into the pitcher, and gives the pitcher such movements as to cause a rotation of the milk, along the pitcher walls, which helps the production of a homogeneous milk cream that he then pours on the coffee that has been previously served into a cappuccino cup.
- This operation should lead to a good result if the operator is a skilled one, but also in this case the operation often produces a cream on whose surface there are air macrobubbles. These macrobubbles prevent from the desired integration of part of the cream into the coffee and also cause on the cream surface a part of cream not so agreable because such a part of cream is not homogeeneous, silky and enduring as desired.
- a pitcher for emulsifying milk is known from US2909172.
- the invented pitcher obviates said drawbacks. If one looks at the pitcher with its main longitudinal axis in vertical position, the pitcher shows the bottom wall sloping with respect to a horizontal plane, a shape of a truncated cone and rounded inner edges at the bottom.
- a pitcher wherein the bottom wall is sloping with respect to the horizontal plane by an angle ⁇ ranging from 5° to 30° and the shape is tapered towards the top by a taper 1/K ranging from 0,20 to 0,40. Sloping ⁇ may be of any orientation.
- the inner edges between the bottom wall and the side walls are sensibly rounded and the pitcher side walls may be rectilinear, bent towards inside or outside.
- the main advantage of this pitcher is to provide for an axcellent cappuccino even if the operator is not a skilled one.
- Fig. 1 shows a pitcher 1 in the shape of truncated cone as if the handle 2 is held by an operator so that the mouth appears in horizontal position.
- Fig. 2 shows pitcher 1 put on a table T.
- Fig. 4 shows the circular horizontal cross section of pitcher 1 again bearing the handle 2 and the spout 4.
- Fig. 5 shows the oval horizontal cross section of a pitcher 1 a again bearing the handle 2 and the spout 4.
- the handle 2 and the spout 4 may be located at any points of the perimeter, provided the points are opposite, as it is preferably but not absolutely necessary.
Landscapes
- Dairy Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Details Of Rigid Or Semi-Rigid Containers (AREA)
- Seasonings (AREA)
- Tea And Coffee (AREA)
- Apparatus For Making Beverages (AREA)
- Table Devices Or Equipment (AREA)
- Food-Manufacturing Devices (AREA)
Claims (4)
- Kegelstumpfförmiger Behälter (1, 5) zum Emulgieren von Milch, die für die Herstellung eines Cappucinos verwendet werden soll, mit einem Handgriff (2) und einem Ausguss (4) an dem oberen Rand, dadurch gekennzeichnet, dass die Bodenwand (3, 30) zu einer Horizontalebene um einen Winkel α im Bereich von 5° bis 30° geneigt ist und die Form des Kegelstumpfes mit den Seitenwänden sich zur Oberseite mit einer Verengung 1/K im Bereich von 0,20 bis 0,40 verengt.
- Behälter (1, 5) nach Anspruch 1, dadurch gekennzeichnet, dass die Innenkanten zwischen der Bodenwand und den Seitenwänden spürbar rund sind.
- Behälter (1, 5) nach Anspruch 1, dadurch gekennzeichnet, dass er einen kreisförmigen horizontalen Querschnitt hat.
- Behälter (1, 1a, 5) nach Anspruch 1 und 2, dadurch gekennzeichnet, dass er einen ovalen, horizontalen Querschnitt hat.
Priority Applications (5)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE60309568T DE60309568T2 (de) | 2003-12-10 | 2003-12-10 | Behälter zum Emulgieren von Milch |
| EP03425792A EP1475016B1 (de) | 2003-12-10 | 2003-12-10 | Behälter zum Emulgieren von Milch |
| AT03425792T ATE344630T1 (de) | 2003-12-10 | 2003-12-10 | Behälter zum emulgieren von milch |
| ES03425792T ES2276036T3 (es) | 2003-12-10 | 2003-12-10 | Jarro para emulsificar leche. |
| DK03425792T DK1475016T3 (da) | 2003-12-10 | 2003-12-10 | Kande til emulgering af mælk |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP03425792A EP1475016B1 (de) | 2003-12-10 | 2003-12-10 | Behälter zum Emulgieren von Milch |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| EP1475016A1 EP1475016A1 (de) | 2004-11-10 |
| EP1475016B1 true EP1475016B1 (de) | 2006-11-08 |
Family
ID=32982052
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP03425792A Expired - Lifetime EP1475016B1 (de) | 2003-12-10 | 2003-12-10 | Behälter zum Emulgieren von Milch |
Country Status (5)
| Country | Link |
|---|---|
| EP (1) | EP1475016B1 (de) |
| AT (1) | ATE344630T1 (de) |
| DE (1) | DE60309568T2 (de) |
| DK (1) | DK1475016T3 (de) |
| ES (1) | ES2276036T3 (de) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IT201700054448A1 (it) * | 2017-05-19 | 2018-11-19 | Coffee Innovations Pty Ltd C/O Green & Sternfeld | Apparecchio e metodo per schiumare una quantita' di latte |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1707799A (en) * | 1927-09-23 | 1929-04-02 | Francis A Dugan | Pouring vessel |
| GB377985A (en) * | 1931-05-02 | 1932-08-02 | Charles Henry Yates | Improvements relating to jugs |
| US2909172A (en) * | 1954-12-02 | 1959-10-20 | Caniglia Ferrante | Milk boiling container |
| ES1006334Y (es) * | 1988-05-10 | 1989-08-01 | Gil Buj Elena M. Mar | Recipiente de uso infantil. |
-
2003
- 2003-12-10 ES ES03425792T patent/ES2276036T3/es not_active Expired - Lifetime
- 2003-12-10 DE DE60309568T patent/DE60309568T2/de not_active Expired - Lifetime
- 2003-12-10 EP EP03425792A patent/EP1475016B1/de not_active Expired - Lifetime
- 2003-12-10 DK DK03425792T patent/DK1475016T3/da active
- 2003-12-10 AT AT03425792T patent/ATE344630T1/de active
Also Published As
| Publication number | Publication date |
|---|---|
| DK1475016T3 (da) | 2007-03-12 |
| DE60309568D1 (de) | 2006-12-21 |
| ES2276036T3 (es) | 2007-06-16 |
| EP1475016A1 (de) | 2004-11-10 |
| ATE344630T1 (de) | 2006-11-15 |
| DE60309568T2 (de) | 2007-09-06 |
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