DK97689D0 - Fremgangsmaade til fremstilling af sojamaelk - Google Patents
Fremgangsmaade til fremstilling af sojamaelkInfo
- Publication number
- DK97689D0 DK97689D0 DK097689A DK97689A DK97689D0 DK 97689 D0 DK97689 D0 DK 97689D0 DK 097689 A DK097689 A DK 097689A DK 97689 A DK97689 A DK 97689A DK 97689 D0 DK97689 D0 DK 97689D0
- Authority
- DK
- Denmark
- Prior art keywords
- soy milk
- making soy
- making
- milk
- soy
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
- A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/30—Removing undesirable substances, e.g. bitter substances
- A23L11/34—Removing undesirable substances, e.g. bitter substances using chemical treatment, adsorption or absorption
- A23L11/35—Removing undesirable substances, e.g. bitter substances using chemical treatment, adsorption or absorption combined with heat treatment
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/60—Drinks from legumes, e.g. lupine drinks
- A23L11/65—Soy drinks
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Physics & Mathematics (AREA)
- Thermal Sciences (AREA)
- Dairy Products (AREA)
- Beans For Foods Or Fodder (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE3807328A DE3807328C1 (da) | 1988-03-05 | 1988-03-05 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DK97689D0 true DK97689D0 (da) | 1989-03-01 |
| DK97689A DK97689A (da) | 1989-09-06 |
Family
ID=6349006
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK097689A DK97689A (da) | 1988-03-05 | 1989-03-01 | Fremgangsmaade til fremstilling af sojamaelk |
Country Status (4)
| Country | Link |
|---|---|
| EP (1) | EP0334057A3 (da) |
| DE (1) | DE3807328C1 (da) |
| DK (1) | DK97689A (da) |
| PT (1) | PT89907A (da) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101642239B (zh) * | 2009-08-20 | 2012-10-31 | 华南理工大学 | 一种酱油渣的漂白方法 |
| EP2611305B1 (en) | 2010-08-31 | 2016-11-09 | SYRAL Belgium NV | Wheat protein based vegetable milk composition |
| MX2022015565A (es) | 2020-09-03 | 2023-03-16 | Interlaap Corp | Clara de huevo bebible. |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2106344C3 (de) * | 1971-02-10 | 1973-10-11 | Ralston Purina Co., Saint Louis, Mo. (V.St.A.) | Verfahren zur Behandlung von isoliertem Sojaprotein |
| JPS6052785B2 (ja) * | 1975-07-21 | 1985-11-21 | 株式会社紀文 | 豆乳製造法 |
| CH616059A5 (da) * | 1976-10-08 | 1980-03-14 | Nestle Sa | |
| IN157027B (da) * | 1982-04-30 | 1986-01-04 | Coca Cola Co | |
| JPS6137076A (ja) * | 1984-07-30 | 1986-02-21 | Asahi Kogyo Kk | 豆腐および豆乳の製造法 |
| DE3713047A1 (de) * | 1987-04-16 | 1988-11-03 | Schoeller Lebensmittel | Verfahren zur herstellung einer faserstoffhaltigen sojamilch sowie eines homogenen faserstoffkonzentrats aus sojabohnen |
-
1988
- 1988-03-05 DE DE3807328A patent/DE3807328C1/de not_active Expired - Fee Related
-
1989
- 1989-02-28 EP EP89103495A patent/EP0334057A3/de not_active Ceased
- 1989-03-01 DK DK097689A patent/DK97689A/da not_active Application Discontinuation
- 1989-03-03 PT PT89907A patent/PT89907A/pt not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| PT89907A (pt) | 1989-11-10 |
| EP0334057A2 (de) | 1989-09-27 |
| DK97689A (da) | 1989-09-06 |
| DE3807328C1 (da) | 1990-02-08 |
| EP0334057A3 (de) | 1990-06-13 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| TR25002A (tr) | Kristalik natrinyumsilikatlarin hazirlanis yöntemi | |
| DK238988A (da) | Fremgangsmaade til fremstilling af 4-acyloxy-3-hydroxyethyl-azetidinoner | |
| DK559387A (da) | Fremgangsmaade og mellemprodukt til fremstilling af 3-pyrrolidinoler | |
| DK407889A (da) | Fremgangsmaade til behandling af maelk | |
| DK398987D0 (da) | Fremgangsmaade til fremstilling af blodprotein | |
| DK223587A (da) | Fremgangsmaade til fremstilling af azopigmenter | |
| DK446987D0 (da) | Fremgangsmaade til fremstilling af smoer | |
| DK719788A (da) | Fremgangsmaade til fremstilling af vancomycin | |
| DK165250C (da) | Fremgangsmaade til fremstilling af 2-amino-6-chlorpurin | |
| DK14589D0 (da) | Fremgangsmaade til fremstilling af 1-alkyl-5-nitroimidazoler | |
| KR900009566A (ko) | 말레이미드류의 제조법 | |
| DK409388A (da) | Fremgangsmaade til reduktion af ketoner | |
| DK544089D0 (da) | Fremgangsmaade til fremstilling af n-phosphonomethyl-glycin | |
| DK223487D0 (da) | Fremgangsmaade til fremstilling af azopigmenter | |
| DK78388A (da) | Fremgangsmaade til fremstilling af 4-acetoxy-3-hydroxyethyl-azetidinon | |
| DK97689A (da) | Fremgangsmaade til fremstilling af sojamaelk | |
| DK192390A (da) | Fremgangsmaade til fremstilling af sukkerforbindelser | |
| DK403985D0 (da) | Fremgangsmaade til fremstilling af maelkeprotein | |
| DK404085A (da) | Fremgangsmaade til fremstilling af maelkeprotein | |
| DK117487A (da) | Fremgangsmaade til fremstilling af inulase | |
| DK453586D0 (da) | Fremgangsmaade til fremstilling af 4-hydroxy-2-oxo-pyrrolidin-1-yl-acetamid | |
| DK190187A (da) | Fremgangsmaade til fremstilling af n-aminophthalimid | |
| DK143389D0 (da) | Fremgangsmaade til fremstilling af 20-deoxotylosin | |
| DK94487D0 (da) | Fremgangsmaade til fremstilling af encainid | |
| DK500688D0 (da) | Fremgangsmaade til fremstilling af masolin |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| AHB | Application shelved due to non-payment |