DK606485A - Proteinhydrolysat - Google Patents

Proteinhydrolysat Download PDF

Info

Publication number
DK606485A
DK606485A DK606485A DK606485A DK606485A DK 606485 A DK606485 A DK 606485A DK 606485 A DK606485 A DK 606485A DK 606485 A DK606485 A DK 606485A DK 606485 A DK606485 A DK 606485A
Authority
DK
Denmark
Prior art keywords
protein hydrolyzate
hydrolyzate
protein
Prior art date
Application number
DK606485A
Other languages
English (en)
Other versions
DK606485D0 (da
Inventor
C O L Boyce
Raymond P Lanzilotta
Theodore M Wong
Original Assignee
Novo Industri As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novo Industri As filed Critical Novo Industri As
Publication of DK606485D0 publication Critical patent/DK606485D0/da
Publication of DK606485A publication Critical patent/DK606485A/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/346—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of vegetable proteins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Beans For Foods Or Fodder (AREA)
DK606485A 1984-12-28 1985-12-23 Proteinhydrolysat DK606485A (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US06/687,171 US4632903A (en) 1984-12-28 1984-12-28 Enzyme modified soy protein for use as an egg white substitute

Publications (2)

Publication Number Publication Date
DK606485D0 DK606485D0 (da) 1985-12-23
DK606485A true DK606485A (da) 1986-06-29

Family

ID=24759379

Family Applications (1)

Application Number Title Priority Date Filing Date
DK606485A DK606485A (da) 1984-12-28 1985-12-23 Proteinhydrolysat

Country Status (5)

Country Link
US (1) US4632903A (da)
EP (1) EP0187048A3 (da)
JP (1) JPS61216646A (da)
CA (1) CA1251685A (da)
DK (1) DK606485A (da)

Families Citing this family (33)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60262561A (ja) * 1984-06-08 1985-12-25 House Food Ind Co Ltd 大豆蛋白質水溶液の処理方法
JP2749073B2 (ja) * 1988-08-24 1998-05-13 株式会社中埜酢店 食品素材及びその製造方法
DK541788D0 (da) * 1988-09-29 1988-09-29 Tulip Slagterierne A M B A Koedfars med forbedrede egenskaber samt tilvirkning heraf
US5069723A (en) * 1989-04-04 1991-12-03 Howard W. Cole, Jr. Method for controlling dust in grain
US5039348A (en) * 1989-04-04 1991-08-13 Howard W. Cole, Jr. Edible small bubble foam for suppressing dust in grain handling and storage
US5716801A (en) * 1991-03-07 1998-02-10 Novo Nordisk A/S Method for production of a vegetable protein hydrolyzate with proteases
DE19502168C1 (de) * 1995-01-25 1996-06-27 Henkel Kgaa Verfahren zur Herstellung von Weizenproteinhydrolysaten
CN1082345C (zh) * 1996-03-28 2002-04-10 不二制油株式会社 蛋白水解产物的制备方法
US20050053705A1 (en) * 2003-09-04 2005-03-10 Kraft Foods Holdings, Inc. Soluble soy protein with superior functional properties
US7045163B2 (en) * 2000-11-30 2006-05-16 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials
US7108881B2 (en) * 2000-11-30 2006-09-19 Kraft Foods Holdings, Inc. Method of preparation of high quality soy cultured products
US6787173B2 (en) * 2000-11-30 2004-09-07 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials
US20040170743A1 (en) * 2000-11-30 2004-09-02 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials confectionary type products
US20040161512A1 (en) * 2000-11-30 2004-08-19 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials for use in dough-based and baked products
US20050079259A1 (en) * 2000-11-30 2005-04-14 Kraft Foods Holdings, Inc. Enzymatic process to produce highly functional soy protein from crude soy material
US7094439B2 (en) * 2000-11-30 2006-08-22 Kraft Foods Holdings, Inc. Method of deflavoring whey protein
US20040161513A1 (en) * 2000-11-30 2004-08-19 Kraft Foods Holdings, Inc. Method of preparation of high quality soy-containing meat and meat analog products
US20040175474A1 (en) * 2000-11-30 2004-09-09 Kraft Foods Holdings, Inc. Method of preparation of high quality soy-containing cheese products
US7037547B2 (en) * 2000-11-30 2006-05-02 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials for use in beverages
US20040253355A1 (en) * 2001-08-23 2004-12-16 Ahmad Akashe Method of deflavoring soy-derived materials
US20050095323A1 (en) * 2003-10-29 2005-05-05 Kraft Foods Holdings, Inc. Method of preparing soy-containing confectionary type products
US7582326B2 (en) * 2003-10-29 2009-09-01 Kraft Foods Global Brands Llc Method of deflavoring whey protein using membrane electrodialysis
US20050095344A1 (en) * 2003-10-29 2005-05-05 Kraft Foods Holdings, Inc. Method of preparation of highly functional soy protein
US7927648B2 (en) * 2004-06-28 2011-04-19 Archer Daniels Midland Company Composition and method for enhancing eggs
US20070014896A1 (en) * 2005-07-18 2007-01-18 Wong Theodore M Calcium containing soy protein isolate composition
US20070042103A1 (en) * 2005-08-17 2007-02-22 Solae, Llc. Isolated Soy Protein Having High Molecular Weight Protein Fractions and Low Molecular Weight Protein Fractions
US20070042107A1 (en) * 2005-08-17 2007-02-22 Solae, Llc High Protein Food Bars Comprising Sugar Syrups and Having Improved Texture and Shelf-Life
US20070042106A1 (en) * 2005-08-17 2007-02-22 Solae, Llc High Protein Food Bars Comprising Sugar Alcohols and Having Improved Texture and Shelf-Life
US20070042104A1 (en) * 2005-08-17 2007-02-22 Solae, Llc Co-Processed Blend of Isolated Soy Protein and Milk Protein and Processes of Making the Same
US9034402B2 (en) * 2007-04-16 2015-05-19 Solae, Llc Protein hydrolysate compositions having improved sensory characteristics and physical properties
WO2009097541A1 (en) * 2008-02-01 2009-08-06 Rich Products Corporation Foam compositions
CN103211082B (zh) * 2013-04-12 2014-12-31 华南理工大学 一种大豆蛋白及其制备方法
CN106455625B (zh) * 2015-04-30 2020-02-07 中国食品发酵工业研究院 一种低致敏低苦味大豆低聚肽及其制备方法和应用

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US30669A (en) * 1860-11-20 Gas-stove
CA688549A (en) * 1964-06-09 Meito Sangyo Kabushiki Kaisha Milk coagulating enzyme "microbial rennet" and method of preparation thereof
NL146213B (nl) * 1963-05-03 1975-06-16 Pfizer Werkwijze ter bereiding van een enzym, dat geschikt is voor het stremmen van melk, werkwijze ter bereiding van kaas, alsmede de aldus verkregen kazen.
NL6716065A (da) * 1967-11-25 1969-05-28
FR2138125A1 (en) * 1971-05-19 1972-12-29 Tanabe Seiyaku Co Coagulation of milk - with mixture of protease and lipase
USRE30669E (en) 1979-10-15 1981-07-07 Gist-Brocades N.V. Microbial rennin
US4443540A (en) * 1980-05-09 1984-04-17 University Of Illinois Foundation Protein hydrolysis
DK207980A (da) * 1980-05-13 1981-11-14 Novo Industri As Fremgangsmaade til fremstilling af et skumnings- eller emulgeringsmiddel paa sojaproteinbasis

Also Published As

Publication number Publication date
CA1251685A (en) 1989-03-28
EP0187048A2 (en) 1986-07-09
US4632903A (en) 1986-12-30
DK606485D0 (da) 1985-12-23
EP0187048A3 (en) 1988-09-21
JPS61216646A (ja) 1986-09-26

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