DK147902C - PROCEDURE AND MACHINE FOR INJECTING FLUID IN MEAT PRODUCTS - Google Patents

PROCEDURE AND MACHINE FOR INJECTING FLUID IN MEAT PRODUCTS

Info

Publication number
DK147902C
DK147902C DK85080A DK85080A DK147902C DK 147902 C DK147902 C DK 147902C DK 85080 A DK85080 A DK 85080A DK 85080 A DK85080 A DK 85080A DK 147902 C DK147902 C DK 147902C
Authority
DK
Denmark
Prior art keywords
procedure
machine
meat products
injecting fluid
injecting
Prior art date
Application number
DK85080A
Other languages
Danish (da)
Other versions
DK147902B (en
DK85080A (en
Inventor
Ray Theodore Townsend
Original Assignee
Townsend Engineering Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Townsend Engineering Co filed Critical Townsend Engineering Co
Publication of DK85080A publication Critical patent/DK85080A/en
Publication of DK147902B publication Critical patent/DK147902B/en
Application granted granted Critical
Publication of DK147902C publication Critical patent/DK147902C/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/26Apparatus for preserving using liquids ; Methods therefor
    • A23B4/28Apparatus for preserving using liquids ; Methods therefor by injection of liquids
    • A23B4/285Apparatus for preserving using liquids ; Methods therefor by injection of liquids with inorganic salts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/26Apparatus for preserving using liquids ; Methods therefor
    • A23B4/28Apparatus for preserving using liquids ; Methods therefor by injection of liquids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
DK85080A 1978-12-04 1980-02-28 PROCEDURE AND MACHINE FOR INJECTING FLUID IN MEAT PRODUCTS DK147902C (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
PCT/US1978/000192 WO1980001131A1 (en) 1978-12-04 1978-12-04 Method and means for injecting fluids into meat products
US7800192 1978-12-04

Publications (3)

Publication Number Publication Date
DK85080A DK85080A (en) 1980-06-12
DK147902B DK147902B (en) 1985-01-07
DK147902C true DK147902C (en) 1985-06-10

Family

ID=22141289

Family Applications (1)

Application Number Title Priority Date Filing Date
DK85080A DK147902C (en) 1978-12-04 1980-02-28 PROCEDURE AND MACHINE FOR INJECTING FLUID IN MEAT PRODUCTS

Country Status (7)

Country Link
JP (1) JPS5750457B2 (en)
BR (1) BR7808751A (en)
DE (1) DE2857677T1 (en)
DK (1) DK147902C (en)
GB (1) GB2048049B (en)
SE (1) SE439420B (en)
WO (1) WO1980001131A1 (en)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4455928A (en) * 1982-09-30 1984-06-26 Townsend Engineering Company Means for injecting fluids into food products
US5738004A (en) * 1996-09-26 1998-04-14 Townsend; Ray T. Means for injecting fluid into a meat product
DE19719414A1 (en) * 1997-05-12 1998-11-26 Guenther Maschb Gmbh Meat, poultry, fish pickling assembly
DE19917964A1 (en) * 1999-04-21 2000-11-02 Semmelroth Consulting Gmbh Process to treat fish flesh with preservative and tenderizing agents reduces the germ count in the flesh to extend the shelf life
US6419971B1 (en) 1999-12-01 2002-07-16 Fmc Corporation Process for injecting thermal fluids for food processing
EP1163850B1 (en) * 2000-06-15 2004-04-07 Schröder Maschinenbau KG Needle system for brine injection machines
ATE354958T1 (en) 2002-12-17 2006-03-15 Feina Gmbh DEVICE AND METHOD FOR INTRODUCING LIQUIDS INTO MEAT

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3381603A (en) * 1966-01-26 1968-05-07 Mayer & Co Inc O Machine for injecting curing liquid into meat products
US3590721A (en) * 1969-08-12 1971-07-06 Louis Adolph Hoffmann Injection-type pickling apparatus for hams, bacon and the like
US3687058A (en) * 1970-02-12 1972-08-29 Townsend Engineering Co Machine for injecting fluids into meat products
US3863556A (en) * 1973-08-20 1975-02-04 Townsend Engineering Co Machine for injecting fluids into meat products
US3919931A (en) * 1973-12-11 1975-11-18 Slagteriernes Forskningsinst Apparatus for injecting fluid into pierceable, fluid-permeable bodies

Also Published As

Publication number Publication date
SE439420B (en) 1985-06-17
DE2857677C2 (en) 1989-11-30
GB2048049A (en) 1980-12-10
SE8005537L (en) 1980-08-04
DK147902B (en) 1985-01-07
JPS5750457B2 (en) 1982-10-27
DK85080A (en) 1980-06-12
GB2048049B (en) 1983-03-09
DE2857677T1 (en) 1981-03-12
BR7808751A (en) 1981-06-30
JPS55501007A (en) 1980-11-27
WO1980001131A1 (en) 1980-06-12

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Legal Events

Date Code Title Description
PBP Patent lapsed