DK1147712T3 - Fremgangsmåde til fremstilling af en mælkecalcium-sammensætning - Google Patents

Fremgangsmåde til fremstilling af en mælkecalcium-sammensætning

Info

Publication number
DK1147712T3
DK1147712T3 DK01109399T DK01109399T DK1147712T3 DK 1147712 T3 DK1147712 T3 DK 1147712T3 DK 01109399 T DK01109399 T DK 01109399T DK 01109399 T DK01109399 T DK 01109399T DK 1147712 T3 DK1147712 T3 DK 1147712T3
Authority
DK
Denmark
Prior art keywords
preparing
milk calcium
calcium composition
composition
milk
Prior art date
Application number
DK01109399T
Other languages
English (en)
Inventor
Yasuji Kawachi
Toshihiro Kawama
Kaoru Sato
Akira Tomizawa
Original Assignee
Snow Brand Milk Products Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Snow Brand Milk Products Co Ltd filed Critical Snow Brand Milk Products Co Ltd
Application granted granted Critical
Publication of DK1147712T3 publication Critical patent/DK1147712T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1522—Inorganic additives, e.g. minerals, trace elements; Chlorination or fluoridation of milk; Organic salts or complexes of metals other than natrium or kalium; Calcium enrichment of milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Mycology (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
DK01109399T 2000-04-21 2001-04-19 Fremgangsmåde til fremstilling af en mælkecalcium-sammensætning DK1147712T3 (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2000120272A JP4701472B2 (ja) 2000-04-21 2000-04-21 乳カルシウム組成物の製造方法

Publications (1)

Publication Number Publication Date
DK1147712T3 true DK1147712T3 (da) 2006-11-13

Family

ID=18631112

Family Applications (1)

Application Number Title Priority Date Filing Date
DK01109399T DK1147712T3 (da) 2000-04-21 2001-04-19 Fremgangsmåde til fremstilling af en mælkecalcium-sammensætning

Country Status (8)

Country Link
US (1) US6720018B2 (da)
EP (1) EP1147712B1 (da)
JP (1) JP4701472B2 (da)
AU (1) AU3877601A (da)
CA (1) CA2344510A1 (da)
DE (1) DE60123311T2 (da)
DK (1) DK1147712T3 (da)
NZ (1) NZ511151A (da)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4947751B2 (ja) * 2000-03-29 2012-06-06 雪印メグミルク株式会社 カルシウム強化米飯
FR2827480B1 (fr) * 2001-07-17 2003-09-19 Cie Laitiere Europeenne Lactoserum modifie, procede de preparation, utilisation et produit de panification comprenant le lactoserum modifie
DE10233229A1 (de) * 2002-07-22 2004-02-12 S.K. Enterprise Gmbh Pharmazeutische Zusammensetzung zur Senkung des Triglyceridspiegels
US20040208972A1 (en) * 2003-02-21 2004-10-21 Calvert Frederic R. Reduced carbohydrate milk product and process for manufacturing such milk product
US20040208974A1 (en) * 2003-02-21 2004-10-21 Calvert Frederic R. Reduced carbohydrate cultured dairy product and process for manufacturing such cultured dairy product
US7611742B2 (en) * 2003-02-21 2009-11-03 HP Hood, LLC Reduced fat and carbohydrate milk product and process for manufacturing such milk product
US20050084593A1 (en) * 2003-02-21 2005-04-21 Calvert Frederic R.Jr. Reduced fat and carbohydrate cultured dairy product and process for manufacturing such cultured dairy product
DE10331202A1 (de) * 2003-07-10 2005-03-31 S.K. Enterprise Gmbh Verwendung von Molkenpermeat zur Behandlung des Metabolischen Syndroms
US7700145B1 (en) 2004-02-17 2010-04-20 Hp Hood Llc Methods of making a low-carbohydrate dairy beverage and dairy beverages made from such methods
US20070190211A1 (en) * 2005-12-15 2007-08-16 Friis Torben L Milk mineral water, processes for manufacturing thereof and beverages containing milk mineral water
SI1973412T1 (sl) * 2006-01-05 2013-09-30 Arla Foods Amba Mleko z nizko vsebnostjo ogljikovih hidratov z izvirnim kalcijem
FR2901796A1 (fr) * 2006-05-31 2007-12-07 Lab Francais Du Fractionnement Procede d'extraction d'une ou de plusieurs proteines presentes dans du lait
DE102006036285A1 (de) 2006-08-03 2008-02-07 "S.U.K." Beteiligungs Gmbh Fraktionen aus Molkepermeat und deren Verwendung zur Prävention und Therapie des Typ-2 Diabetes und des Metabolischen Syndroms
DK176760B1 (da) * 2007-10-03 2009-06-29 Arla Foods Amba Process for producing lactose-free milk
JP4876137B2 (ja) * 2009-02-18 2012-02-15 森永乳業株式会社 カルシウム含有乳組成物の製造方法
WO2011037957A2 (en) * 2009-09-24 2011-03-31 U.S. Foods & Pharmaceuticals, Inc. Compositions and methods for bone repair, maintenance and regeneration
JP5081883B2 (ja) * 2009-09-28 2012-11-28 森永乳業株式会社 カルシウム強化ホエイ含有組成物の製造方法
CA2880714C (en) 2012-08-22 2020-06-23 Kraft Foods Group Brands Llc Processed cheese with cultured dairy components and method of manufacturing
FR3046525B1 (fr) * 2016-01-11 2021-06-18 Cie Laitiere Europeenne Calcium laitier en poudre dispersible, son procede de preparation et son utilisation pour enrichir en calcium des aliments
DK3351110T3 (da) * 2017-01-22 2020-05-25 Dmk Deutsches Milchkontor Gmbh Fremgangsmåde til kombineret indvinding af sød valle og mælkesyre fra sur valle

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE384314C (sv) * 1971-07-30 1985-10-28 Melkerei Josef Anton Meggle Mi Forfarande for ultrafiltrering av vassla
US4202909A (en) 1976-11-22 1980-05-13 Patent Technology, Inc. Treatment of whey
JPS60248152A (ja) * 1984-05-24 1985-12-07 Meiji Milk Prod Co Ltd 強化用カルシウム塩、その製法及び利用
JPS62126937A (ja) 1985-11-27 1987-06-09 Minaminihon Rakunou Kyodo Kk 繊維状食品の製法
JPH0324191A (ja) * 1989-06-22 1991-02-01 Keisuke Matsuo 防腐剤
US5330773A (en) 1989-08-29 1994-07-19 Bongrain S.A. Process for making cheese or a cheese-related specialty
NZ235694A (en) 1990-04-20 1995-07-26 Snow Brand Milk Products Co Ltd Powdered milk from ph adjusted spray dried retentate
JP3083579B2 (ja) * 1991-03-22 2000-09-04 明治乳業株式会社 カルシウム強化飲料及びその製造法
JP2501719B2 (ja) 1992-06-11 1996-05-29 和光堂株式会社 ミネラル補給剤
ZA949789B (en) 1993-12-30 1995-10-25 Immunotec Res Corp Ltd Process for making undenatured whey protein concentrate
US5639501A (en) 1995-01-31 1997-06-17 Vembu; Rajan Separation of minerals from whey permeate
US5912032A (en) 1995-05-11 1999-06-15 Meiji Milk Products Company, Limited Process of producing calcium-supplemented milk drinks
JP3619319B2 (ja) * 1995-05-11 2005-02-09 明治乳業株式会社 カルシウム強化乳飲料の製造方法
JP3236828B2 (ja) 1999-01-27 2001-12-10 雪印乳業株式会社 乳カルシウム組成物
JP4592126B2 (ja) 1999-02-24 2010-12-01 雪印乳業株式会社 ミルクミネラル組成物

Also Published As

Publication number Publication date
DE60123311D1 (de) 2006-11-09
US20020025361A1 (en) 2002-02-28
JP4701472B2 (ja) 2011-06-15
US6720018B2 (en) 2004-04-13
EP1147712A3 (en) 2003-12-10
CA2344510A1 (en) 2001-10-21
EP1147712B1 (en) 2006-09-27
AU3877601A (en) 2001-10-25
JP2001299281A (ja) 2001-10-30
EP1147712A2 (en) 2001-10-24
NZ511151A (en) 2003-07-25
DE60123311T2 (de) 2007-05-31

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