DEN0008960MA

DEN0008960MA -

Info

Publication number: DEN0008960MA
Authority: DE

Description

BUNDESREPUBLIK DEUTSCHLANDFEDERAL REPUBLIC OF GERMANY

Tag der Anmeldung: 25. Mai 1954Registration day: May 25, 1954

Bekanntgemacht am ||Η|ΡΒΗΗΝ|Posted on || Η | ΡΒΗΗΝ |

15.Dezember 195üDecember 15, 195ü

DEUTSCHES PATENTAMTGERMAN PATENT OFFICE

Bei der Herstellung von Backwaren aller Art ist es üblich, Backformen oder Backbleche zu verwenden. Diese müssen, damit das Gebäck nach dem Backvorgang leicht von den Formen getrennt werden kann, mit Fett oder Wachs bestrichen werden. Abgesehen von dem Fettverbrauch ist diese Maßnahme mit dem Nachteil behaftet, daß durch das Einbrennen von Fett auf den Formen eine harte, schwarze Kruste entsteht, die bei jeder Wiederverwendung der Formen erst entfernt werden muß. Auch werden zum Teil Formen mit Papiereinsätzen verwendet. Bekannt sind ferner Backformen, die mit einem Überzug aus hitzebeständigen Kunststoffen versehen sind. Bei der Verwendung dieser Formen ist die Anwendung von Fett od. dgl. nicht mehr erforderlich, da sich die fertigen Backwaren auch ohne Zwischenlegung einer Fettschicht leicht von der Form trennen.When making all kinds of baked goods, it is common to use baking tins or baking trays. These must be so that the pastry can be easily separated from the molds after the baking process can be coated with fat or wax. Apart from the fat consumption, this is it Measure with the disadvantage that by burning in fat on the forms a hard, black crust is created, which is only removed each time the molds are reused got to. Shapes with paper inserts are also used in some cases. Baking molds are also known, which are provided with a cover made of heat-resistant plastics. When using These forms the use of fat or the like is no longer necessary, since the finished baked goods Easily separate from the mold without putting a layer of fat in between.

' Jedoch stellt eine mit hitzebeständigen Kunststoffen überzogene Backform keine »Dauerform« dar, da die Trennwirkung nach einer gewissen Anzahl von Backvoirgängen, die in der Regel bei 150 bis 200 liegt, erschöpft ist.'' However, a baking pan coated with heat-resistant plastics is not a "permanent form" because the separation effect after a certain number of baking processes, which is usually 150 to 200 is exhausted.

Die Backform muß also bei Nachlassen der Trennwirkung aus dem Betrieb genommen und wieder neu mit Kunststoff überzogen werden. Das bedeutet, daß .eine gewisse Anzahl von Backformen dem Bäcker für eine bestimmte Zeit nicht zur Ver-The baking pan must so when the The separating effect must be taken out of service and re-coated with plastic. The means that a certain number of baking molds are not available to the baker for a certain period of time.

509 565/la509 565 / la

Claims

N8960 V / 2a fulling and the continuity of baking processes is only guaranteed if there are surplus baking tins. The task of ICs was to put the plastic coating on the baking pan * '!! to renew without having to pull the baking molds into operation. l'jrlindungsgcmäl.) It is · solved by the fact that the plastic coating is not on the baking pan or ίο the baking sheet directly, but on an intermediate carrier, e.g. 15. an insert is applied or the insert itself is made of heat-resistant plastic. These inserts, which are of little importance in terms of price, can be made, for example, of thin iron or aluminum sheet and of appropriately prepared sheets or papers. while the plastic coating used is preferably one made of silicone, since these are particularly suitable for the present purpose. So that the insert is prevented from falling out when the biscuit is tipped out, it should be easily connected to the baking pan, which can be done, for example, by overlapping the upper edge of the insert with that of the baking pan. Baking molds which are equipped with the inserts produced according to the invention can be used with or without the same for baking, which is particularly advantageous when producing baked goods with different compositions. It has been shown that the separation of sugar-rich baked goods from "siliconized" baking molds cannot be carried out properly and one predominantly prefers to fall back on the baking molds that have been used up to now. The invention is explained in more detail below using an exemplary embodiment. Example For a conventional bread baking box, two precisely fitting inserts made of ο, ι mm thick sheet iron are made on the inner surfaces. These are coated inside and outside with a silicone solution and, after drying, hardened for ι hour at 216 °. An insert is then placed in the bread pan and continuously used for baking. When making sponge cakes, the insert is removed and set aside, greasing the mold normally. After the silicone coating on the first insert has been used up, the second insert is placed in the mold and baking can continue immediately without interruption. The first insert is re-coated at any point in time so that it is available again after the second insert has worn out. Baking molds with inserts according to the invention can be used both in the normal state and in the "siliconized" state. Furthermore, due to the fact that the inserts can be regenerated for themselves, the acquisition and maintenance of additional baking molds is no longer necessary. P ΛΤ CLAIMS:

1. Interchangeable insert for baking molds, characterized in that it is on the inside is covered with a heat-resistant plastic, on which the baked goods after baking does not adhere even without the use of fat, or that it consists of such a plastic.

2. Interchangeable insert according to claim t, characterized in that the plastic is a Silicone is.

Referred publications:
U.S. Patent No. 2,226,155.

1 509 565 / la 10.55