DE70281C - Process for the preparation of albumosis-free peptones - Google Patents
Process for the preparation of albumosis-free peptonesInfo
- Publication number
- DE70281C DE70281C DENDAT70281D DE70281DA DE70281C DE 70281 C DE70281 C DE 70281C DE NDAT70281 D DENDAT70281 D DE NDAT70281D DE 70281D A DE70281D A DE 70281DA DE 70281 C DE70281 C DE 70281C
- Authority
- DE
- Germany
- Prior art keywords
- solution
- ammonia
- albumose
- peptone
- peptones
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000001888 Peptone Substances 0.000 title claims description 15
- 108010080698 Peptones Proteins 0.000 title claims description 15
- 235000019319 peptone Nutrition 0.000 title claims description 15
- 229940066779 Peptones Drugs 0.000 title claims description 9
- 238000000034 method Methods 0.000 title claims description 3
- 238000002360 preparation method Methods 0.000 title claims description 3
- 239000000243 solution Substances 0.000 claims description 15
- QTBSBXVTEAMEQO-UHFFFAOYSA-N acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 claims description 9
- 229910052921 ammonium sulfate Inorganic materials 0.000 claims description 8
- 235000011130 ammonium sulphate Nutrition 0.000 claims description 8
- VEXZGXHMUGYJMC-UHFFFAOYSA-N HCl Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 claims description 7
- 239000001166 ammonium sulphate Substances 0.000 claims description 7
- XKUUMWKWUZRRPD-UHFFFAOYSA-N heptan-2-amine;sulfuric acid Chemical compound [O-]S([O-])(=O)=O.CCCCCC(C)[NH3+].CCCCCC(C)[NH3+] XKUUMWKWUZRRPD-UHFFFAOYSA-N 0.000 claims description 7
- 239000011780 sodium chloride Substances 0.000 claims description 7
- 238000009835 boiling Methods 0.000 claims description 6
- 150000003839 salts Chemical class 0.000 claims description 6
- 230000001264 neutralization Effects 0.000 claims description 5
- 239000003929 acidic solution Substances 0.000 claims description 4
- 238000006243 chemical reaction Methods 0.000 claims description 4
- BIGPRXCJEDHCLP-UHFFFAOYSA-N Ammonium bisulfate Chemical compound [NH4+].OS([O-])(=O)=O BIGPRXCJEDHCLP-UHFFFAOYSA-N 0.000 claims description 3
- 230000002378 acidificating Effects 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 108090000284 Pepsin A Proteins 0.000 claims description 2
- 238000004140 cleaning Methods 0.000 claims description 2
- 229940111202 pepsin Drugs 0.000 claims description 2
- 238000001556 precipitation Methods 0.000 claims description 2
- QGZKDVFQNNGYKY-UHFFFAOYSA-N ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 claims 4
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims 3
- BVKZGUZCCUSVTD-UHFFFAOYSA-L Carbonate dianion Chemical compound [O-]C([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-L 0.000 claims 2
- 229950003499 FIBRIN Drugs 0.000 claims 2
- BWGVNKXGVNDBDI-UHFFFAOYSA-N Fibrin Chemical compound CNC(=O)CNC(=O)CN BWGVNKXGVNDBDI-UHFFFAOYSA-N 0.000 claims 2
- 102000009123 Fibrin Human genes 0.000 claims 2
- 108010073385 Fibrin Proteins 0.000 claims 2
- 229910052788 barium Inorganic materials 0.000 claims 2
- DSAJWYNOEDNPEQ-UHFFFAOYSA-N barium(0) Chemical compound [Ba] DSAJWYNOEDNPEQ-UHFFFAOYSA-N 0.000 claims 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims 2
- BFNBIHQBYMNNAN-UHFFFAOYSA-N Ammonium sulfate Chemical compound N.N.OS(O)(=O)=O BFNBIHQBYMNNAN-UHFFFAOYSA-N 0.000 claims 1
- TZCXTZWJZNENPQ-UHFFFAOYSA-L Barium sulfate Chemical compound [Ba+2].[O-]S([O-])(=O)=O TZCXTZWJZNENPQ-UHFFFAOYSA-L 0.000 claims 1
- 210000000496 Pancreas Anatomy 0.000 claims 1
- MGSRCZKZVOBKFT-UHFFFAOYSA-N Thymol Chemical compound CC(C)C1=CC=C(C)C=C1O MGSRCZKZVOBKFT-UHFFFAOYSA-N 0.000 claims 1
- 239000005844 Thymol Substances 0.000 claims 1
- 102000004142 Trypsin Human genes 0.000 claims 1
- 108090000631 Trypsin Proteins 0.000 claims 1
- 229910052601 baryte Inorganic materials 0.000 claims 1
- 239000010428 baryte Substances 0.000 claims 1
- QDHHCQZDFGDHMP-UHFFFAOYSA-O chloroamine;hydron Chemical compound Cl[NH3+] QDHHCQZDFGDHMP-UHFFFAOYSA-O 0.000 claims 1
- 238000003379 elimination reaction Methods 0.000 claims 1
- 238000001704 evaporation Methods 0.000 claims 1
- IXCSERBJSXMMFS-UHFFFAOYSA-N hydrogen chloride Substances Cl.Cl IXCSERBJSXMMFS-UHFFFAOYSA-N 0.000 claims 1
- 229910000041 hydrogen chloride Inorganic materials 0.000 claims 1
- 230000003472 neutralizing Effects 0.000 claims 1
- 230000020477 pH reduction Effects 0.000 claims 1
- 230000000717 retained Effects 0.000 claims 1
- 238000000926 separation method Methods 0.000 claims 1
- 229960000790 thymol Drugs 0.000 claims 1
- 229930007823 thymol Natural products 0.000 claims 1
- 229960001322 trypsin Drugs 0.000 claims 1
- 239000012588 trypsin Substances 0.000 claims 1
- 238000005185 salting out Methods 0.000 description 4
- HEMHJVSKTPXQMS-UHFFFAOYSA-M sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 239000002253 acid Substances 0.000 description 2
- 150000007513 acids Chemical class 0.000 description 2
- 102100001249 ALB Human genes 0.000 description 1
- 101710027066 ALB Proteins 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 210000001156 Gastric Mucosa Anatomy 0.000 description 1
- 229940050528 albumin Drugs 0.000 description 1
- 150000003863 ammonium salts Chemical class 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 238000010790 dilution Methods 0.000 description 1
- 230000002250 progressing Effects 0.000 description 1
- 239000012266 salt solution Substances 0.000 description 1
- 239000012047 saturated solution Substances 0.000 description 1
- 235000011121 sodium hydroxide Nutrition 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-L sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 1
- 238000005429 turbidity Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/08—Dairy proteins
- A23J3/10—Casein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
- A23J3/345—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of blood proteins
Description
PATENTAMPATENTAM
KAISERLICHESIMPERIAL
Eine technisch brauchbare Methode zur Darstellung albumosefreier Peptone ist bis jetzt nicht bekannt geworden. Die im Handel befindlichen sogen. Peptone sind durchweg Gemische von Albumosen und Peptonen in verschiedenen Verhältnissen. Man hat bis jetzt eine Methode zur Trennung von Albumose und Pepton angewendet, die auf der Fällbarkeit der . Albumose durch schwefelsaures Ammoniak beruht; dieses Verfahren erreicht aber nur unter den gleich anzugebenden Bedingungen seinen Zweck.A technically viable method for the preparation of albumosis-free peptones is up to now not known. The so-called in the trade. Peptones are all mixtures of albumoses and peptones in different ratios. So far one has a method of separating albumose and peptone applied to the precipitability of the. Albumose by sulfuric acid Ammonia based; however, this method is only achieved under the conditions to be specified in the same way its purpose.
Das durch Enzyme, Säuren, Alkalien oder Ueberhitzen mit Wasser aus Albuminstoffen jeder Art und jeden Herkommens hergestellte Gemenge von Albumose und Peptonen wird durch Aussalzen mit schwefelsaurem Ammoniak nur dann vollkommen von der Albumose befreit, wenn das Sättigen mit dem Salz geschieht That by enzymes, acids, alkalis or overheating with water from albumin substances mixture of albumose and peptones produced by every type and origin by salting out with sulfuric acid ammonia only then completely from the albumose released when saturation happens with salt
ι. in verdünnter Lösung,ι. in dilute solution,
2. nach einander in neutraler, alkalischer und saurer Lösung,2. one after the other in neutral, alkaline and acidic solution,
3. in der Siedehitze mit darauf folgender Abkühlung, wobei bei fortschreitender Reinigung die Albumosen ausgeschieden werden und die Peptone gelöst bleiben.3. at the boiling point with subsequent cooling, with the cleaning progressing the albumoses are excreted and the peptones remain dissolved.
Das Verfahren beruht auf der Beobachtung, dafs reine Peptonlösungen weder bei neutraler noch bei saurer noch bei alkalischer Reaction durch Sättigen mit Ammonsulfat getrübt werden. Dagegen werden die gewöhnlichen Albumosenlösungen nach dem Aussalzen in neutraler Lösung mittelst Ammonsulfat, auch durch Zusatz von Alkalien und auch von Säuren von demselben Körper getrübt. Deuteroalbumosen werden überhaupt nur in saurer Lösung durch Aussalzen niedergeschlagen.The method is based on the observation that pure peptone solutions do not exist with neutral solutions clouded by saturation with ammonium sulphate, even in the case of an acidic or an alkaline reaction will. On the other hand, the usual albumose solutions, after being salted out in a neutral solution, are also made by means of ammonium sulphate tarnished by the addition of alkalis and also of acids from the same body. Deuteroalbumoses are only precipitated in an acidic solution by salting out.
5 kg gewaschenes und ausgepreistes Blutfibrin werden mit Pepsin, gewonnen durch Digeriren von 750 g Magenschleimhaut in 15 1 Salzsäure von 0,4 pCt., 14 Tage bei 400 C. gehalten, mit Natron neutralisirt, abfiltrirt, mit Essigsäure schwach angesäuert, gekocht, die weiter filtrirte Lösung zunächst etwas concentrirt und in der Siedehitze mit Ammonsulfat gesättigt. Giebt die abgekühlte Lösung bei starker Verdünnung mit einer gesättigten Lösung von Ammonsulfat noch Trübung, so war sie in zu concentrirtem Zustande mit dem Ammonsalz behandelt und mufs mit der Salzlösung verdünnt (d. h. mit gröfseren Massen dieser Lösung versalzt) und abermals erhitzt werden.5 kg washed and out preistes Blutfibrin be with pepsin, obtained by digestion of 750 g of the gastric mucosa in 15 of 1N hydrochloric acid of 0.4 per cent., Held for 14 days at 40 0 C., neutralized with caustic soda, filtered off, weakly acidified with acetic acid, cooked, the further filtered solution is at first somewhat concentrated and saturated with ammonium sulphate at the boiling point. If the cooled solution still gives turbidity when strongly diluted with a saturated solution of ammonium sulphate, it has been treated in an excessively concentrated state with the ammonium salt and must be diluted with the salt solution (that is, salted with larger amounts of this solution) and heated again.
Der nöthige Verdünnungsgrad ergiebt sich also aus der jedesmaligen Probe; die Lösung mufs auch bei Zusatz des allergröfsten Ueberschusses von Ammonsulfat klar bleiben. Die Erklärung des Verfahrens liegt darin, dafs das Fällen vieler Stoffe durch Aussalzen nicht allein von der Sättigung mit Salz abhängt, sondern auch von dem Gewichtsverhältnisse des gelösten Salzes zur aussalzenden Substanz.The necessary degree of dilution is thus obtained from the sample every time; the solution must remain clear even with the addition of the greatest excess of ammonium sulphate. the The explanation of the process lies in the fact that the precipitation of many substances by salting out is not the only thing depends on the saturation with salt, but also on the weight ratio of the dissolved Salt to the salting-out substance.
Sind die Albumosen zum Theil in neutraler oder äufserst schwach saurer Lösung durch das Ammonsulfat ausgefällt, so bleiben noch gewisse Mengen davon in Lösung, die sich theilweise erst bei alkalischer, theilweise bei ziemlich stark saurer Reaction in Gegenwart des Ammohsulfats ausscheiden.Are the albumoses partly in a neutral or extremely weakly acidic solution If the ammonium sulphate is precipitated, certain quantities of it still remain in solution, which are sometimes only with an alkaline, sometimes with a rather strongly acidic reaction in the presence excrete the ammoh sulfate.
Claims (1)
Publications (1)
Publication Number | Publication Date |
---|---|
DE70281C true DE70281C (en) |
Family
ID=343667
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DENDAT70281D Expired - Lifetime DE70281C (en) | Process for the preparation of albumosis-free peptones |
Country Status (1)
Country | Link |
---|---|
DE (1) | DE70281C (en) |
-
0
- DE DENDAT70281D patent/DE70281C/en not_active Expired - Lifetime
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