DE69201310D1 - Reis-Mahlverfahren, um die Kocheigenschaften zu kontrollieren. - Google Patents

Reis-Mahlverfahren, um die Kocheigenschaften zu kontrollieren.

Info

Publication number
DE69201310D1
DE69201310D1 DE69201310T DE69201310T DE69201310D1 DE 69201310 D1 DE69201310 D1 DE 69201310D1 DE 69201310 T DE69201310 T DE 69201310T DE 69201310 T DE69201310 T DE 69201310T DE 69201310 D1 DE69201310 D1 DE 69201310D1
Authority
DE
Germany
Prior art keywords
control
grinding process
rice grinding
cooking properties
cooking
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE69201310T
Other languages
English (en)
Other versions
DE69201310T2 (de
Inventor
Robin D Andrews
Deborah Locke
John A Mann
James E Stroike
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ricetec Inc
Original Assignee
Ricetec Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ricetec Inc filed Critical Ricetec Inc
Application granted granted Critical
Publication of DE69201310D1 publication Critical patent/DE69201310D1/de
Publication of DE69201310T2 publication Critical patent/DE69201310T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/196Products in which the original granular shape is maintained, e.g. parboiled rice

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Cereal-Derived Products (AREA)
  • Adjustment And Processing Of Grains (AREA)
DE69201310T 1991-03-18 1992-03-16 Reis-Mahlverfahren, um die Kocheigenschaften zu kontrollieren. Expired - Lifetime DE69201310T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/671,273 US5208063A (en) 1991-03-18 1991-03-18 Milling process for controlling rice cooking characteristics

Publications (2)

Publication Number Publication Date
DE69201310D1 true DE69201310D1 (de) 1995-03-16
DE69201310T2 DE69201310T2 (de) 1995-11-09

Family

ID=24693825

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69201310T Expired - Lifetime DE69201310T2 (de) 1991-03-18 1992-03-16 Reis-Mahlverfahren, um die Kocheigenschaften zu kontrollieren.

Country Status (10)

Country Link
US (1) US5208063A (de)
EP (1) EP0505119B1 (de)
JP (1) JPH0596187A (de)
AU (1) AU651181B2 (de)
BR (1) BR9201066A (de)
CA (1) CA2063094C (de)
DE (1) DE69201310T2 (de)
ES (1) ES2070588T3 (de)
MX (1) MX9201193A (de)
TW (1) TW197965B (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5663484C1 (en) * 1994-07-08 2002-01-29 Ricetec Inc Rice lines bas 867 rt1117 and rt112
JP3649339B2 (ja) 1996-06-27 2005-05-18 アンクル ベンズ インコーポレーテッド 簡易調理用米およびインスタント米並びにその製造方法
US20030150128A1 (en) * 2002-01-15 2003-08-14 Macaluso Virgil J. Method for rapid drying of rice and comestible material
CN104014385A (zh) * 2014-05-30 2014-09-03 安徽渡民粮油有限公司 一种糯米粉加工方法
CN111289706B (zh) * 2019-08-13 2021-05-18 中国水稻研究所 一种适于制作米饭团的粳稻品种的理化筛选方法
CN115069327A (zh) * 2022-06-24 2022-09-20 国家粮食和物资储备局科学研究院 一种基于白度模型的粳稻加工方法

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4522837A (en) * 1981-01-23 1985-06-11 Riviana Foods Inc. Method of removing bran from cereal grains

Also Published As

Publication number Publication date
AU1298492A (en) 1992-09-24
DE69201310T2 (de) 1995-11-09
CA2063094C (en) 2003-12-16
TW197965B (de) 1993-01-11
US5208063A (en) 1993-05-04
JPH0596187A (ja) 1993-04-20
ES2070588T3 (es) 1995-06-01
CA2063094A1 (en) 1992-09-19
MX9201193A (es) 1992-10-01
BR9201066A (pt) 1992-11-24
AU651181B2 (en) 1994-07-14
EP0505119B1 (de) 1995-02-01
EP0505119A1 (de) 1992-09-23

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Legal Events

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8364 No opposition during term of opposition