DE69103713T2 - Wasser-in-Öl-Dispersion. - Google Patents

Wasser-in-Öl-Dispersion.

Info

Publication number
DE69103713T2
DE69103713T2 DE69103713T DE69103713T DE69103713T2 DE 69103713 T2 DE69103713 T2 DE 69103713T2 DE 69103713 T DE69103713 T DE 69103713T DE 69103713 T DE69103713 T DE 69103713T DE 69103713 T2 DE69103713 T2 DE 69103713T2
Authority
DE
Germany
Prior art keywords
present
dispersion
water
aqueous phase
oil dispersion
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE69103713T
Other languages
English (en)
Other versions
DE69103713D1 (de
Inventor
Ian Timothy Norton
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Publication of DE69103713D1 publication Critical patent/DE69103713D1/de
Application granted granted Critical
Publication of DE69103713T2 publication Critical patent/DE69103713T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Colloid Chemistry (AREA)
  • Edible Oils And Fats (AREA)
  • Medicinal Preparation (AREA)
DE69103713T 1990-09-07 1991-09-02 Wasser-in-Öl-Dispersion. Expired - Lifetime DE69103713T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP90309791 1990-09-07

Publications (2)

Publication Number Publication Date
DE69103713D1 DE69103713D1 (de) 1994-10-06
DE69103713T2 true DE69103713T2 (de) 1995-02-02

Family

ID=8205539

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69103713T Expired - Lifetime DE69103713T2 (de) 1990-09-07 1991-09-02 Wasser-in-Öl-Dispersion.

Country Status (9)

Country Link
US (1) US5591725A (de)
EP (1) EP0474299B1 (de)
AT (1) ATE110524T1 (de)
AU (1) AU642036B2 (de)
CA (1) CA2050780C (de)
DE (1) DE69103713T2 (de)
DK (1) DK0474299T3 (de)
IE (1) IE64692B1 (de)
ZA (1) ZA917105B (de)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0474299B1 (de) * 1990-09-07 1994-08-31 Unilever N.V. Wasser-in-Öl-Dispersion
GB9101461D0 (en) * 1991-01-23 1991-03-06 Unilever Plc Edible spread
EP0873691A3 (de) * 1992-05-15 1999-07-14 Ina Food Industry Co., Ltd. Nahrungsmittel enthaltend ein Agar mit niedriger Gelfestigkeit
CA2184621A1 (en) * 1994-03-02 1995-09-08 Leo Frans Vermaas Plastic reduced fat spread
AU695954B2 (en) * 1994-09-16 1998-08-27 Novozymes A/S Process of preparing a spread
US5869125A (en) * 1997-06-17 1999-02-09 Rich Products Corporation Whipped low fat spread
US6423363B1 (en) * 1997-08-22 2002-07-23 Lipton, Division Of Conopco, Inc. Aqueous dispersion
US9186640B2 (en) * 2007-08-28 2015-11-17 Pepsico, Inc. Delivery and controlled release of encapsulated lipophilic nutrients
GB201006910D0 (en) * 2010-04-26 2010-06-09 Univ Birmingham Low fat bakery product

Family Cites Families (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4143171A (en) * 1974-04-11 1979-03-06 Mars Limited Gelatinized animal food product
CA1057571A (en) * 1975-03-11 1979-07-03 Josef A.H. Lamberts Low fat spread
GB1564800A (en) * 1975-11-07 1980-04-16 Unilever Ltd Low fat spread
CA1074176A (en) * 1976-11-23 1980-03-25 Alan G. Sargant Dairy spread
DE2962918D1 (en) * 1978-11-16 1982-07-08 Unilever Nv Emulsions and process for their preparation
GB2084171B (en) * 1980-09-30 1984-10-24 Unilever Plc A process for producing a low-calorie spread
DE3168085D1 (en) * 1980-11-22 1985-02-14 Unilever Nv Water-in-oil emulsion spread having a fat content ranging from 25 to 65 wt%, which comprises a dispersed aqueous phase containing a gelling system
US4400405A (en) * 1980-11-26 1983-08-23 Landwide Foods, Inc. Dietetic frozen dessert food
FI832415L (fi) * 1982-07-08 1984-01-09 Unilever Nv Foerfarande foer framstaellning av en reducerad fettbredning
US4536411A (en) * 1982-11-22 1985-08-20 Lever Brothers Company Spread having butter-like properties
NL8304133A (nl) * 1983-12-01 1985-07-01 Unilever Nv Water-in-olie emulsies die gehydrateerde zetmeelkorrels bevatten.
US4917915A (en) * 1986-03-06 1990-04-17 Lever Brothers Company Water-in-oil emulsion spread
EP0279499B2 (de) * 1987-02-18 1999-11-24 Unilever N.V. Plastifizierte essbare Dispersion
GB8713266D0 (en) * 1987-06-05 1987-07-08 Unilever Plc Edible dispersion
AU602592B2 (en) * 1987-07-02 1990-10-18 Unilever Plc Low fat spread
US4882187A (en) * 1987-07-02 1989-11-21 Thomas J. Lipton Inc. Edible spread and process for the preparation thereof
GB8716111D0 (en) * 1987-07-08 1987-08-12 Unilever Plc Edible plastic dispersion
GB8826994D0 (en) * 1988-11-18 1988-12-21 Unilever Plc Low fat spread
GB8828596D0 (en) * 1988-12-07 1989-01-11 Unilever Plc Low fat spread
US5194285A (en) * 1989-05-16 1993-03-16 Van Den Bergh Foods Co., Division Of Conopco, Inc. Process for preparing a water-in-oil dispersion having a dispersed gelled aqueous phase
ATE109948T1 (de) * 1990-06-22 1994-09-15 Unilever Nv Öl-wasser-emulsion und verfahren zu ihrer herstellung.
EP0474299B1 (de) * 1990-09-07 1994-08-31 Unilever N.V. Wasser-in-Öl-Dispersion
EP0473854A1 (de) * 1990-09-07 1992-03-11 Unilever Plc Wasser-in-Öl-Dispersion
NL9100290A (nl) * 1990-10-10 1992-05-06 Brinkers Margarinefab Werkwijze voor het bereiden van een melk en/of plantaardig eiwit- en verdikkingsmiddel-houdend smeersel alsmede inrichting voor toepassing daarbij.
US5252352A (en) * 1992-03-06 1993-10-12 Van Den Bergh Foods Co., Division Of Conopco, Inc. Process of preparing an extra lowfat spread
US5338560A (en) * 1992-06-16 1994-08-16 Van Den Bergh Foods Company, Division Of Conopco, Inc. Edible plastic dispersion having a rapid gel-setting starch
US5279844A (en) * 1992-06-16 1994-01-18 Van Den Bergh Foods Company Edible plastic dispersion having a rapid gel-setting starch

Also Published As

Publication number Publication date
AU8358191A (en) 1992-04-09
AU642036B2 (en) 1993-10-07
CA2050780A1 (en) 1992-03-08
DE69103713D1 (de) 1994-10-06
US5591725A (en) 1997-01-07
EP0474299B1 (de) 1994-08-31
IE913139A1 (en) 1992-03-11
CA2050780C (en) 1996-10-22
DK0474299T3 (da) 1995-01-09
EP0474299A1 (de) 1992-03-11
IE64692B1 (en) 1995-08-23
ZA917105B (en) 1993-03-08
ATE110524T1 (de) 1994-09-15

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Legal Events

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