DE3574813D1 - Verfahren zum verleihen einer ofengeroesteten farbe an ein fleischprodukt. - Google Patents
Verfahren zum verleihen einer ofengeroesteten farbe an ein fleischprodukt.Info
- Publication number
- DE3574813D1 DE3574813D1 DE8585305916T DE3574813T DE3574813D1 DE 3574813 D1 DE3574813 D1 DE 3574813D1 DE 8585305916 T DE8585305916 T DE 8585305916T DE 3574813 T DE3574813 T DE 3574813T DE 3574813 D1 DE3574813 D1 DE 3574813D1
- Authority
- DE
- Germany
- Prior art keywords
- meat product
- oven
- giving
- caramel coloring
- roasted color
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/03—Coating with a layer; Stuffing, laminating, binding, or compressing of original meat pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/19—General methods of cooking foods, e.g. by roasting or frying using chemicals before or during cooking, e.g. liquid cooking media other than water or oil; Cooking using inert particles, e.g. fluidised bed cooking
Landscapes
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US06/642,014 US4721623A (en) | 1984-08-20 | 1984-08-20 | Method of imparting an oven roasted color to a meat product |
Publications (1)
Publication Number | Publication Date |
---|---|
DE3574813D1 true DE3574813D1 (de) | 1990-01-25 |
Family
ID=24574812
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE8585305916T Expired - Fee Related DE3574813D1 (de) | 1984-08-20 | 1985-08-20 | Verfahren zum verleihen einer ofengeroesteten farbe an ein fleischprodukt. |
Country Status (7)
Country | Link |
---|---|
US (1) | US4721623A (de) |
EP (1) | EP0172749B1 (de) |
JP (1) | JPS6178360A (de) |
AT (1) | ATE48742T1 (de) |
CA (1) | CA1247920A (de) |
DE (1) | DE3574813D1 (de) |
ES (1) | ES8700026A1 (de) |
Families Citing this family (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5429831A (en) * | 1984-11-09 | 1995-07-04 | Hester Industries, Inc. | Marinated meat and poultry products having a glazed coating and method for producing such products |
US4877626A (en) * | 1988-01-15 | 1989-10-31 | Oscar Mayer Foods Corporation | Method for coloring meat |
JPH01204129A (ja) * | 1988-02-08 | 1989-08-16 | N K B:Kk | 画像入出力システム |
JPH01304863A (ja) * | 1988-06-02 | 1989-12-08 | Ito Ham Kk | 食肉製品の製造方法 |
EP0357284A3 (de) * | 1988-08-30 | 1990-05-02 | Oscar Mayer Foods Corporation | Bräunung von Fleischprodukten |
US4904490A (en) * | 1989-01-10 | 1990-02-27 | International Flavors And Fragrances Inc. | Process for microwave browning and product produced thereby |
US4882184A (en) * | 1989-01-10 | 1989-11-21 | International Flavors & Fragrances Inc. | Process for microwave browning and product produced thereby |
US5993878A (en) * | 1992-03-17 | 1999-11-30 | Tippmann; Eugene R. | Method for steam heating a food product |
US5662959A (en) * | 1992-03-17 | 1997-09-02 | Tippmann; Eugene R. | Method for steam cooking a meat product |
US5484001A (en) * | 1993-06-15 | 1996-01-16 | W. R. Grace & Co.-Conn | Method for application of smoke color to inside of bag and apparatus therefor |
US6152024A (en) * | 1994-09-26 | 2000-11-28 | Tippmann; Eugene R. | Apparatus and method for producing a food product |
ATE287220T1 (de) | 1998-11-17 | 2005-02-15 | Hickory Specialties Inc | Verfahren zum beschichten eines lebensmittelproduktes mit kollagen |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3139346A (en) * | 1961-07-20 | 1964-06-30 | Baltimore Spice Co | Meat flavoring and coloring composition and preparation of same |
US3503760A (en) * | 1969-05-26 | 1970-03-31 | Dev Consultants Inc | Method of smoking a comestible product |
JPS5089565A (de) * | 1973-12-14 | 1975-07-18 | ||
US4252832A (en) * | 1979-03-14 | 1981-02-24 | Moody Robert D | Microwave-cooking browning composition |
JPS5881761A (ja) * | 1981-11-09 | 1983-05-17 | Kibun Kk | 着色された水産練製品の製造法 |
-
1984
- 1984-08-20 US US06/642,014 patent/US4721623A/en not_active Expired - Lifetime
-
1985
- 1985-07-30 CA CA000487818A patent/CA1247920A/en not_active Expired
- 1985-08-19 ES ES546250A patent/ES8700026A1/es not_active Expired
- 1985-08-20 DE DE8585305916T patent/DE3574813D1/de not_active Expired - Fee Related
- 1985-08-20 AT AT85305916T patent/ATE48742T1/de not_active IP Right Cessation
- 1985-08-20 JP JP60182890A patent/JPS6178360A/ja active Pending
- 1985-08-20 EP EP85305916A patent/EP0172749B1/de not_active Expired
Also Published As
Publication number | Publication date |
---|---|
EP0172749A3 (en) | 1986-08-06 |
ES8700026A1 (es) | 1986-10-01 |
ES546250A0 (es) | 1986-10-01 |
CA1247920A (en) | 1989-01-03 |
EP0172749B1 (de) | 1989-12-20 |
EP0172749A2 (de) | 1986-02-26 |
JPS6178360A (ja) | 1986-04-21 |
US4721623A (en) | 1988-01-26 |
ATE48742T1 (de) | 1990-01-15 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
DE3574813D1 (de) | Verfahren zum verleihen einer ofengeroesteten farbe an ein fleischprodukt. | |
ATE72931T1 (de) | Verfahren zur erhaltung der farbe von gemuesepasten-produkten. | |
BR7808552A (pt) | Processo de secagem em forno de um produto de madeira | |
AT356905B (de) | Verfahren zur herstellung von wasserloeslichen lackbindemitteln | |
ATA251379A (de) | Verfahren zur herstellung von kationischer staerkepasten | |
BR7403397D0 (pt) | Processo para pintar por aspersao com uma suspensao aquosa de tinta em po, e suspensao de tinta em po dispersivel e bombeavel | |
ATE77922T1 (de) | Verfahren zur herstellung eines nahrungsmittels, beschichtet mit einer sosse unter einer teig- oder einer teig- und panierbeschichtung. | |
DE69322924T2 (de) | Verfahren zum Beschichten von Nahrungsmitteln mit einer essbaren Emulsion | |
AT366075B (de) | Verfahren zur herstellung von modifizierten cellulosepfropfcopolymeren mit monovinylmonomeren | |
AT381501B (de) | Verfahren zur trocknung von salzhaltiger braunkohle bei gleichzeitiger dampfgewinnung | |
AT375876B (de) | Verfahren zur herstellung einer holz-flachspanplatte | |
CH683663GA3 (de) | Verfahren zum kontinuierlichen Färben oder Bedrucken von Cellulose-Substraten mit dispergierten Schwefelfarbstoffen. | |
DE69412419T2 (de) | Verfahren zum thermischen Fixierung von dem Überzugsteig eines beschichteten Nahrungsmittels durch dielektrische Heizung | |
DD134769A1 (de) | Verfahren zur herstellung von 3-oxo-oestra-4,9,11-trienen | |
AT352696B (de) | Verfahren zur herstellung von cyclohexandion- (1,4)-tetramethyldiketal | |
JPS52137445A (en) | Frosting of articles coated by electrodeposition | |
JPS5613065A (en) | Surface treating method for patterning and coloring of aluminum plate | |
ATE1902T1 (de) | Verfahren zur herstellung von 1h-indazol-3ylessigs[ure-derivaten. | |
DD131373A1 (de) | Verfahren zur herstellung von 2,3-disubstituierten 5-dialkylamino-1,2,4-thiadiazoliumsalzen | |
ATA814978A (de) | Verfahren zur herstellung von 2,6-methano-3- -benzazocinen | |
JPS52137446A (en) | Frosting of articles coated by electrodeposition | |
JPS53118545A (en) | Method of coloring surface of processed meat article by natural color | |
DD131555A1 (de) | Verfahren zur herstellung von derivaten geradkettiger p | |
DD136615A1 (de) | Verfahren zur herstellung von pyridinderivaten | |
DD138204A1 (de) | Verfahren zur herstellung von dixanthogendisulfiden mit funktionellen endgruppen |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
8364 | No opposition during term of opposition | ||
8339 | Ceased/non-payment of the annual fee |