DE2964195D1 - Water dispersible cellulosic powder and method of making the same - Google Patents

Water dispersible cellulosic powder and method of making the same

Info

Publication number
DE2964195D1
DE2964195D1 DE7979300912T DE2964195T DE2964195D1 DE 2964195 D1 DE2964195 D1 DE 2964195D1 DE 7979300912 T DE7979300912 T DE 7979300912T DE 2964195 T DE2964195 T DE 2964195T DE 2964195 D1 DE2964195 D1 DE 2964195D1
Authority
DE
Germany
Prior art keywords
making
same
water dispersible
cellulosic powder
dispersible cellulosic
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
DE7979300912T
Other languages
German (de)
Inventor
Emanuel Joseph Mcginley
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
FMC Corp
Original Assignee
FMC Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US06/008,672 external-priority patent/US4263334A/en
Application filed by FMC Corp filed Critical FMC Corp
Application granted granted Critical
Publication of DE2964195D1 publication Critical patent/DE2964195D1/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
DE7979300912T 1978-05-31 1979-05-23 Water dispersible cellulosic powder and method of making the same Expired DE2964195D1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US91165878A 1978-05-31 1978-05-31
US06/008,672 US4263334A (en) 1978-05-31 1979-02-02 Water dispersible cellulosic powder and method of making the same

Publications (1)

Publication Number Publication Date
DE2964195D1 true DE2964195D1 (en) 1983-01-13

Family

ID=26678452

Family Applications (1)

Application Number Title Priority Date Filing Date
DE7979300912T Expired DE2964195D1 (en) 1978-05-31 1979-05-23 Water dispersible cellulosic powder and method of making the same

Country Status (5)

Country Link
DE (1) DE2964195D1 (en)
DK (1) DK158586C (en)
IE (1) IE48142B1 (en)
IN (1) IN152236B (en)
NZ (1) NZ190608A (en)

Also Published As

Publication number Publication date
NZ190608A (en) 1981-02-11
DK223479A (en) 1979-12-01
IE48142B1 (en) 1984-10-03
IN152236B (en) 1983-11-26
DK158586B (en) 1990-06-11
IE790877L (en) 1979-11-30
DK158586C (en) 1990-11-05

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