DE2658150A1 - Juicy fruit freezing bag - has perforated bottom allowing juice outflow on thawing and enclosed by impermeable covering welded in place to form seal - Google Patents

Juicy fruit freezing bag - has perforated bottom allowing juice outflow on thawing and enclosed by impermeable covering welded in place to form seal

Info

Publication number
DE2658150A1
DE2658150A1 DE19762658150 DE2658150A DE2658150A1 DE 2658150 A1 DE2658150 A1 DE 2658150A1 DE 19762658150 DE19762658150 DE 19762658150 DE 2658150 A DE2658150 A DE 2658150A DE 2658150 A1 DE2658150 A1 DE 2658150A1
Authority
DE
Germany
Prior art keywords
bag
juice
thawing
enclosed
fruit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
DE19762658150
Other languages
German (de)
Inventor
Geb Mensch Erika Dipl Schulte
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Schulte Geb Mensch erika dipl-Ingagr
Original Assignee
Schulte Geb Mensch erika dipl-Ingagr
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Schulte Geb Mensch erika dipl-Ingagr filed Critical Schulte Geb Mensch erika dipl-Ingagr
Priority to DE19762658150 priority Critical patent/DE2658150A1/en
Publication of DE2658150A1 publication Critical patent/DE2658150A1/en
Withdrawn legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D33/00—Details of, or accessories for, sacks or bags
    • B65D33/01—Ventilation or drainage of bags
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/0425—Freezing; Subsequent thawing; Cooling the material not being transported through or in the apparatus, with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B7/0433—Freezing; Subsequent thawing; Cooling the material not being transported through or in the apparatus, with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Packages (AREA)

Abstract

The freezing bag is for storing juicy fruit in deep-freezers, and has a perforated bottom part, through which the juice can flow out after thawing, the fruit itself being held back. Tear-resistant slots can be formed in the top part of the bag, to enable it to be hung up. The perforated portion can be enclosed by an impermeable protective covering, welded to the bag at the top. The design allows easy separation of the juice from the fruit, particularly berries, pineapples and rhubarb, without losing it.

Description

Gefrierbeutel freeze bag

Die Anmeldung betrifft einen Gefrierbeutel zur Aufnahme von saftreichen Früchten für die Aufbewahrung in Gefriergeräten.The application relates to a freezer bag for holding juice-rich Fruits for storage in freezers.

Es ist bekannt, Obst und auch saftreiche Früchte, wie Beeren, Kirschen, Rhabarber odO dgl. in nichtdurchlässige Gefrierbeutel zu verpacken und in Gefriergeräten tiefgefroren aufzubewahren.It is known to have fruits and also juicy fruits such as berries, cherries, Rhubarb or the like to be packed in impermeable freezer bags and in freezers to be kept frozen.

Bei dem Auftauen der Früchte geben diese einen Teil ihres Saftes ab. Es ist jedoch schwierig, den Saft von dem Restteil der Früchte zu trennen und den Saft möglichst vollständig zu gewinnen.When the fruits are thawed, they release part of their juice. However, it is difficult to separate the juice from the rest of the fruit and the To extract juice as completely as possible.

Der Erfindung liegt die Aufgabe zu Grunde, den Saft der Früchte auf einfache Weise möglichst vollständig für sich getrennt von dem Restteil der Früchte (Schalen usw.) zu erhalten.The invention is based on the task of adding the juice to the fruit simple way as completely separate as possible from the rest of the fruit (Bowls, etc.).

Diese Aufgabe wird bei einem Gefrierbeutel nach dem Oberbegriff des Anspruchs 1 durch die im Kennzeichen dieses Anspruchs angegebenen Maßnahmen gelöst. Zweckmäßige weitere Ausbildungen des erfindungsgemäßen Gefrierbeutels sind in den Ansprüchen 2 und 3 angegeben.This task is carried out with a freezer bag according to the generic term of Claim 1 solved by the measures specified in the characterizing part of this claim. Appropriate further developments of the freezer bag according to the invention are in the Claims 2 and 3 specified.

Der erfindungsgemäße Gefrierbeutel gibt die Möglichkeit, die saftreichen Früchte wie bisher einzufrieren und im gefrorenen Zustand aufzubewahren. Zur Gewinnung des Fruchtsaftes wird der Beutel, ggfs. nach Entfernung der Schutzhülle, über einem Gefäß aufgehängt und der Inhalt auftauen gelassen, wobei der Saft durch die Perforation hindurch in das Gefäß tropft. Das Aufhängen des Beutels kann an einem Gestell erfolgen, wie es zum Aufhängen von Tragtaschen bekannt ist, um diese mit Abfall zu füllen. Der Saftaustritt erfolgt praktisch von selbst; er kann ggfs.The freezer bag according to the invention gives the possibility of the juice-rich Freeze fruits as before and store in the frozen state. For extraction of the fruit juice, if necessary after removing the protective cover, the bag is placed over a Vessel hung up and the contents allowed to thaw, taking the juice through the perforation drips through into the vessel. The bag can be hung on a rack, as it is known for hanging carrier bags to fill them with waste. The juice comes out practically by itself; he can possibly.

durch zusätzlichenDruck auf das Oberteil des Beutels beschleunigt werden. Durch die erfindungsgemäß vorzusehende Schutzhülle wird das Austropfen von Saft vor dem Einfrieren und das Austrocknen der Früchte im gefrorenen Zustand verhindert.accelerated by additional pressure on the top of the bag will. The protective cover to be provided according to the invention prevents juice from dripping out prevents the fruit from freezing and drying out when frozen.

Der erfindungsgemäße Gefrierbeutel bietet somit die Möglichkeit, den Saft aus tiefgefrorenen Früchten praktisch vollständig auf einfachste Weise zu gewinnen. Ggfs. können die Früchte beim Ernten direkt in die Gefrierbeutel eingefüllt werden. Der so gewonnene Saft ist völlig naturrein und enthält alle Bestandteile der frischen Früchte. Die bekannte Gewinnung von Saft aus frischen Früchten durch Hitzeeinwirkung (Kochen oder Dampfentsaften) oder durch maschinelles Pressen erfordert entweder die sterile Abfüllung des heißen Saftes undloder den Zusatz von Konservierungsmitteln oder von sehr viel Zucker. Beim Erhitzen wird ein Teil der Inhaltsstoffe zerstört und der Geschmack verändert.The freezer bag according to the invention thus offers the possibility of the The easiest way to obtain juice from frozen fruits practically completely. Possibly. the fruits can be poured directly into the freezer bags during harvest. The juice obtained in this way is completely natural and contains all the components of the fresh Fruit. The well-known extraction of juice from fresh fruits through the action of heat (Boiling or steaming) or by machine pressing either requires the sterile filling of the hot juice and / or the addition of preservatives or a lot of sugar. When heated, some of the ingredients are destroyed and the taste changed.

In der Zeichnung ist ein Ausführungsbeispiel eines erfindungsgemäßen Gefrierbeutels dargestellt. Es bedeuten: 1 der aus Folie bestehende Gefrierbeutel, 2 die Perforation im unteren Teil des Beutels, 3 die reißfesten Einschnitte am oberen Ende des Beutels und 4 die undurchlässige Schutzhülle0 LeerseiteIn the drawing is an embodiment of an inventive Freezer bag shown. The symbols mean: 1 the freezer bag made of foil, 2 the perforation in the lower part of the bag, 3 the tear-resistant incisions in the upper part End of the bag and 4 the impermeable protective cover0 Blank page

Claims (3)

P a t e n t a n 5 p r ü ch e I.Gefrierbeutel zur Aufnahme von saftreichen Früchten für die Aufbewahrung in Gefriergeräten, dadurch gekennzeichnet, daß der untere Teil des Beutels (1) mit einer Perforation (2) versehen ist, durch die der Fruchtsaft nach dem Auftauen ausfließen kann, während die Früchte zurückgehalten werden. P a t e n t a n 5 p rü ch e I. Freezer bags for holding those rich in juice Fruits for storage in freezers, characterized in that the The lower part of the bag (1) is provided with a perforation (2) through which the After thawing, fruit juice can flow out while the fruit is retained will. 2. Gefrierbeutel nach Anspruch 1, dadurch gekennzeichnet, daß am oberen Ende des Beutels (1) reißfeste Einschnitte (3) vorgesehen sind, um den Beutel aufhängen zu können. 2. Freezer bag according to claim 1, characterized in that on upper end of the bag (1) tear-resistant incisions (3) are provided around the bag to be able to hang up. 3. Gefrierbeutel nach Anspruch 1 oder 2, d a d u r c h g e ke n n z e i c h n e t daß zumindest der perforierte Teil (2) mit einer undurchlässigen Schutzhülle (4) umgeben ist, deren oberer Rand mit dem Gefrierbeutel (1) verschweißt ist. 3. Freezer bag according to claim 1 or 2, d a d u r c h g e ke n n indicates that at least the perforated part (2) with an impermeable Protective cover (4) is surrounded, the upper edge of which is welded to the freezer bag (1) is.
DE19762658150 1976-12-22 1976-12-22 Juicy fruit freezing bag - has perforated bottom allowing juice outflow on thawing and enclosed by impermeable covering welded in place to form seal Withdrawn DE2658150A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DE19762658150 DE2658150A1 (en) 1976-12-22 1976-12-22 Juicy fruit freezing bag - has perforated bottom allowing juice outflow on thawing and enclosed by impermeable covering welded in place to form seal

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19762658150 DE2658150A1 (en) 1976-12-22 1976-12-22 Juicy fruit freezing bag - has perforated bottom allowing juice outflow on thawing and enclosed by impermeable covering welded in place to form seal

Publications (1)

Publication Number Publication Date
DE2658150A1 true DE2658150A1 (en) 1978-07-06

Family

ID=5996250

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19762658150 Withdrawn DE2658150A1 (en) 1976-12-22 1976-12-22 Juicy fruit freezing bag - has perforated bottom allowing juice outflow on thawing and enclosed by impermeable covering welded in place to form seal

Country Status (1)

Country Link
DE (1) DE2658150A1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0507766A1 (en) * 1987-03-03 1992-10-14 HARRA, John Frozen food composition and method of making it

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0507766A1 (en) * 1987-03-03 1992-10-14 HARRA, John Frozen food composition and method of making it
EP0507766A4 (en) * 1987-03-03 1994-01-12 John Harra

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