DE2156257A1 - Ham boiler - with spring loaded lid and divider wall - Google Patents

Ham boiler - with spring loaded lid and divider wall

Info

Publication number
DE2156257A1
DE2156257A1 DE19712156257 DE2156257A DE2156257A1 DE 2156257 A1 DE2156257 A1 DE 2156257A1 DE 19712156257 DE19712156257 DE 19712156257 DE 2156257 A DE2156257 A DE 2156257A DE 2156257 A1 DE2156257 A1 DE 2156257A1
Authority
DE
Germany
Prior art keywords
container
ham
bracket
lid
wall
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
DE19712156257
Other languages
German (de)
Inventor
Gerhard Duenkel
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to DE19712156257 priority Critical patent/DE2156257A1/en
Publication of DE2156257A1 publication Critical patent/DE2156257A1/en
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C7/00—Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
    • A22C7/0023—Pressing means
    • A22C7/003—Meat-moulds
    • A22C7/0046—Containers in which meat is pressed and moulded
    • A22C7/0061—Containers for moulding and pressing ham
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C7/00—Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
    • A22C7/0023—Pressing means
    • A22C7/003—Meat-moulds
    • A22C7/0046—Containers in which meat is pressed and moulded
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/20—Ham-boilers

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Cookers (AREA)

Abstract

A curved floored trough has a corresponding curved lid which is retained by springs from a stirrup pivoted on the end walls of the trough. A vertical divider wall parallel to the ends is supported by spring loaded telescopic joints from one end and the wall has upper and lower sections which have curved edges to match the trough and cover and spring loaded outwards against them. Simple method of producing densely packed boiled ham, irrespective of variations in raw weight/size.

Description

Liste der Zeichnungspositionen List of drawing positions

t Behälter 2 Deckel 3 Bolzen 4 Bügel 5 Schraubenfeder 6 7 Arm 8 " 9 Zahnung 10 " 1.1 Vorsprung 12 " 13 Führungsteil 14 Zwischenwand 15 obere Scheibe 16 untere Scheibe 17 Vorsprung 18 " 19 " 20 n 21 Blattfeder 22 n 23 Hülse 24 " 25 Führungsstift 26 n 27 Schraubenfeder 28 " 29 Köpfe t container 2 lid 3 bolt 4 bracket 5 coil spring 6 7 arm 8 " 9 teeth 10 "1.1 projection 12" 13 guide part 14 intermediate wall 15 upper disc 16 lower disc 17 protrusion 18 "19" 20 n 21 leaf spring 22 n 23 sleeve 24 "25 Guide pin 26 n 27 coil spring 28 "29 heads

Claims (8)

PatentansprücheClaims 1. Schinkenkochform, bestehend aus einem trogförmigen ehälter mit auswärts gewölbtes Boden und ebenfalls auswärts gewölbtem Deckel, dadurch g e k e n n z e f chn e t , daß der Deckel (2) in den lichten Querschnitt des Behälters (1) greift und an einem über den Rand des Behälters (1) greifenden und dort arretierten Bügel (4) federnd abgestützt ist, wobei in dem Behälter (1) eine senkrechte Zwischenwand (14) verschiebbar angeordnet ist, die parallel zu den Stirnwänden des Behälters steht und sich an einer Stirnwand dieses Behälters (t) federnd abstützt.1. Ham pan, consisting of a trough-shaped container with outwardly arched bottom and also outwardly arched lid, thereby g e k E n n z e f chn e t that the lid (2) in the clear cross-section of the container (1) engages and on one over the edge of the container (1) reaching and locked there Bracket (4) is resiliently supported, with a vertical partition in the container (1) (14) is slidably arranged parallel to the end walls of the container stands and is resiliently supported on an end wall of this container (t). 2. Schinkenkochform nach Anspruch 1, dadurch ge k e n nz e i c h n e t , daß die Zwischenwand (14) aus einem mittleren ruhrungsteil (15) besteht, in dem zwei oder mehr nach oben und unten wirkende Druckfedern (21,22) angeordnet und ein oberes sowie ein unteres Wandteil (15, 16) in einer gemeinsamen senkrechten Ebene verschiebbar gelagert sind, wobei die dem Deckel (2) und dem Boden des Behälters zugewandten Seiten dieser Wandteile ( 15, 16 ) in gleicher Weise gewölbt sind wie der Deckel (2) bzw. der Boden (1), 2. Ham cookware according to claim 1, characterized ge k e n nz e i c h n e t that the partition (14) consists of a central stirring part (15) in the two or more compression springs (21,22) acting up and down are arranged and an upper and a lower wall part (15, 16) in a common vertical Plane are slidably mounted, the lid (2) and the bottom of the container facing sides of these wall parts (15, 16) are curved in the same way as the lid (2) or the base (1), 3. Schinkenkochform nach Anspruch 2, dadurch g e k e nnz e i e h n e t , daß beide tersehiebbaren Wandteile (15, 16) der Zwischenwand ( 14) durch Anschläge ( (17 bis 20) in ihren Extremlagen innerhalb des Führungsteiles (13) begrenzt sind.3. Ham cookware according to claim 2, characterized g e k e nnz e i e h n e t that both cross-cut wall parts (15, 16) of the intermediate wall (14) by stops ((17 to 20) in their extreme positions within the guide part (13) are limited. 4. Schinkenkochform nach Anspruch 1 bis 3, dadurch g e -k e n n z e i O h n e t , daß die Zwischenwand (14) auf ihrer der benachbarten Stirnwand des Behälters (1) zugewandten Seite zwei oder sehr waagerecht abstehende Hülsen (23, 2¢) trägt, in die Je ein an der Stirnwand befestigter Führungsstift (25, 26) eingreift, wobei über Je ein aus Hüls. (23, 24) und Führungastift (25, 26) bestehendes Führungspaar eine Schraubenfeder (27, 28) greift, die sich an der Stirnwand und an der Zwischenwand (14) abstützt.4. Ham cookware according to claim 1 to 3, characterized in that g e -k e n n z e i O h n e t that the partition (14) on its the adjacent end wall of the The side facing the container (1) has two or very horizontally protruding sleeves (23, 2 ¢), in each of which a guide pin (25, 26) attached to the front wall engages, with one each from Hüls. (23, 24) and guide pin (25, 26) existing guide pair a helical spring (27, 28) engages, which is located on the end wall and on the intermediate wall (14) is supported. 5. Schinkenkochform nach Anspruch 1 bis 4, dadurch g e -k e n n ze i e h n e t , daß die innerhalb des mittleren Fllhrungsteiles (13) der Zwischenwand (14) angeordneten Druckfedern als sinusförmig gewölbte Blattfedern (21, 22) ausgebildet sind, die sich an ihren Scheitelpunkten unmittelbar aneinander abstützen.5. Ham cooking pan according to claim 1 to 4, characterized in that g e -k e n n ze i e n e t that the inside of the middle guide part (13) of the partition (14) arranged compression springs as sinusoidally curved leaf springs (21, 22) are, which are supported at their vertices directly on one another. 6. Schinkenkochform nach Anspruch 1 bis 5, dadurch g e -k e n n z e i e h n e t , daß der den Deckel (2t tragende Bügel (4) beiderseits senkrecht nach unten ragende, seitlich federnde Arme (7, 8) hat, die auf der IEnenseite eine Zahnung (9, 10) enthalten, die über Je einen Vorsprung (11, 12) an der äußeren Oberkante der Stirnwände des Behälters (1) greifen und dort in der gewünschten Höhe einrasten.6. Ham cooking pan according to claim 1 to 5, characterized in that g e -k e n n z e i e n e t that the bracket (4) carrying the cover (2t) is vertical on both sides downwardly protruding, laterally resilient arms (7, 8), which on the inside one Contain teeth (9, 10), each of which has a projection (11, 12) on the outer upper edge grab the end walls of the container (1) and click into place at the desired height. 7. Schinkenkochform nach Anspruch 6, dadurch ge k e n nz e i c h n e t , daß in dem Mittelteil des Bügels (4) zwei Bolzen (3), senkrecht nach unten ragend, befestigt sind, die in dem Deckel (2) befestigt sind, wobei über die Bolzen (3) Schraubenfedern (5, 6) geschoben sind, die sich sowohl an dem Bügel (4) als auch an dem Deckel (2) abstützen und in Bohrungen des Bügels (4) verschiebbar geführt sind.7. Ham cooking pan according to claim 6, characterized in that ge k e n nz e i c h n e t that in the middle part of the bracket (4) two bolts (3), vertically downwards protruding, which are fixed in the lid (2), being over the bolts (3) coil springs (5, 6) are pushed, which are both on the bracket (4) as also support on the cover (2) and guided displaceably in bores in the bracket (4) are. 8. Schinkenkochform nach Anspruch 7, dadurch g e -k e n n z e i c h n e t , daß die Bolzen (b) durch Köpfe (29) oder Splinte gegen Herausziehen aus dem Bügel (4) gesichert sind.8. Ham cooking pan according to claim 7, characterized in that g e -k e n n z e i c h n e t that the bolts (b) by means of heads (29) or split pins to prevent them from being pulled out the bracket (4) are secured.
DE19712156257 1971-11-09 1971-11-09 Ham boiler - with spring loaded lid and divider wall Pending DE2156257A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DE19712156257 DE2156257A1 (en) 1971-11-09 1971-11-09 Ham boiler - with spring loaded lid and divider wall

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19712156257 DE2156257A1 (en) 1971-11-09 1971-11-09 Ham boiler - with spring loaded lid and divider wall

Publications (1)

Publication Number Publication Date
DE2156257A1 true DE2156257A1 (en) 1973-05-17

Family

ID=5824934

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19712156257 Pending DE2156257A1 (en) 1971-11-09 1971-11-09 Ham boiler - with spring loaded lid and divider wall

Country Status (1)

Country Link
DE (1) DE2156257A1 (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0491411A1 (en) * 1990-12-19 1992-06-24 Unilever N.V. Method and cooking mould for cooking an extruded, packed sausage product
FR2766063A1 (en) * 1997-07-17 1999-01-22 Kaufler Sa Mould for food products, especially for cooking ham
WO1999003353A1 (en) * 1997-07-17 1999-01-28 Kaufler Device for moulding food products, in particular for cooking ham

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0491411A1 (en) * 1990-12-19 1992-06-24 Unilever N.V. Method and cooking mould for cooking an extruded, packed sausage product
FR2766063A1 (en) * 1997-07-17 1999-01-22 Kaufler Sa Mould for food products, especially for cooking ham
WO1999003353A1 (en) * 1997-07-17 1999-01-28 Kaufler Device for moulding food products, in particular for cooking ham

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